David Yu

New Years Eve, not too busy. Tiramisu gelato was ok. Cream bread was very creamy. Decent stop to grab something but not a destination.

The Shanghai fried pork bao is the best in the area I think. There is also a variety of other dishes at a decent price.

There are a few outside tables but the inside is just people picking up food, they have plenty of space to maintain social distancing and everybody was gloved and masked. 👍

I will be back.