FoodieDirectory

Porridge was not bad but quite small portion for $6. Porridge had a bit of a fried kind of taste. Ingredients were kind of limited.

After enduring the long queue for the mushroom minced meat noodle, I was hoping that my high expectations will get fulfilled. Unfortunately, the fish maw soup wasn’t as tasty as touted. Broth that is supposed to have been boiled for hours actually tasted more like water. Liver was overcooked. The only saving grace was the noodles. And it was just above average. Don’t bother queueing if you are in a hurry.