Best Angler fish restaurants in Belgium

We had a lovely meal for our one night stay in Brussels, the Dover sole was incredible with the butter sauce and my wife enjoyed her fruits de mer. The only thing was that we went with our 4 yr old and it felt like we were made to feel unwanted because of him. The service wasn't awful but it was far from friendly. We would go back because the food was so good but our son was very well behaved and I don't see why this should make a difference.

We are two, we wanted to order a plate with sea food assortment, that costs 40 euro, but they refused us. Explained that we should obligatory take 2 plates minum.
You understand how much it will be for 40 euro about 1 kg , so it is impossible to eat for us too much.
I do not recommend this service to anyone.
Mauve only for big company/family.

Very nice and fancy fish restaurant in the centre of Brussels, well known by locals (as me). Super fresh food, well cooked, very large portions at moderate prices . And a very good wine list as well.
Unfortunately this time the service was below expectations as the waitress served half of my glass wine beside thr glass... and even didn't see it! Later she brought us an additional soft there were asked for sprinkling water! Good that the chief waiter is still at the top.

Cuisine was topnotch. The atmosphere inside of the restaurant was quaint and fancy. Staff is friendly and cozy. I strongly recommend you go to the restaurant if you want to eat fish cuisine.

Fresh and best ingredients.
Lovely service.
Portions are very generous so better be hungry or share would be my tip.

This wonderful restaurant stole my heart from the very first visit. Firstly, they offer champagne by the glass, which is not something you will find everywhere, even in Brussels. The food is delicious, with options like croquettes, Dover sole, and oysters. The selection of fish dishes is really good, and the restaurant has daily recommendations. The terrace is a nice feature, especially during the summer. The waiters are friendly and attentive, and the service is quick. A glass of champagne was brought to me within a couple of minutes, which was impressive. I highly recommend Le Vismet for all fish and Champaign lovers.

Been wanting to try out this restaurant for some time. Finally had the opportunity to do so with some friends. First impressions is that it’s a high end restaurant. When entering the establishment, we saw mostly older people (50+) but as the evening carried on, there started to be a mix of “younger” diners. The restaurant is nicely decorated, nothing too chi-chi or ostentatious. The restaurant seems to be a busy place. It was a Friday evening, there was a large table of diners celebrating a birthday, and the rest of the tables were booked up. It was pretty busy.
Services was ok, they were running around a lot. The way they served the sides to our table was a bit messed up. Someone got someone else’s side dish and vice versa. Apart from that, the food was very good. Our table was pretty happy with what was ordered.
Poached cod, mousseline sauce, with season veg.
Tuna tartare with fries.
Pollack a l’Ostendaise (with small shrimps and moussels), with mousseline sauce and potatoes.
3 grilled solettes with tartar sauce, matchstick fries, with salad and endives.
Last but not least, the dessert we all took was chocolate lava cake with a scoop of vanilla ice cream.
Overall, it was a nice experience and would recommend it to friends to try it out.

Simply the best seafood restaurant for the value, taste and simplicity. 2023 06 Update: still the best seafood restaurant in Central Brussels. Consistency of the quality of the food and service is amazing. Thank you Chef👏👏👏