Best Thai restaurants in Hong Kong

Good place to have a spicy meal. Thai fusion with some great choices. Service was fast and efficient. Food delicious and presented with care. Crowd was mixed but definitely trendy.

We came for a birthday and were well served with good food for reasonable prices. It’s a bit of Thai fusion with some modernized classics. Highly recommend the beef skewers. The pomelo salad was also remarkable. The softshell crab rolls are also a great dish. Pad Thai was also a bit above average. The desserts are worth getting if you have room.

If there’s a negative ratings, I’d rate that. It started with the male waiter 卢泓锵 (see below pic) threw me a QR code and speaks his language to ask me to order it via QR code - fine. After which, he served the food with attitude and put it at my opposite. Dessert wasn’t served upon request but he just served it anyways. They also rushed people off even we paid for service tax. Such an unpleasant experience in Hong Kong. I don’t know if they are playing the racist card to treat foreigners who doesn’t speak their language? I’ve heard a lot of bad reputations in regard of Hong Kong but now that I’ve experienced it myself. The food wasn’t cheap tho as well but started my day with this horrible restaurant and service. Not recommended

fast service, good quality of Mango Sticky Rice

One of the best Thai places around town, and they have very authentic Thai food with lovely cocktails, 10/10 reccomend, and it's my second visit here :)

The restaurant offered a delightful culinary journey through the flavors of Thailand, with dishes that were expertly prepared and packed with authentic taste. The ambiance was inviting, the service was great, and the flavors were a true representation of Thai cuisine.

Delicate and creative Thai cuisine conveniently located in Pacific Place, inspired by award-winning restaurant Nara in Thailand. Love how the team brought traditional recipes with slight twist to better fit HKers’ tastebuds.

Recommend their signature wagyu beef boat noodles, which is served with broth curated with beef bone, chicken feet, pork bone etc. and long-simmered for hours and a generous portion of sliced wagyu beef, beef shin, beef balls and pork rind!

Michelin Thai place. It’s good, but I don’t think it’s “Michelin” good. The green curry I had was memorable though and I would come here again. Gets busy during lunch hours.

Unfortunately, staff here don’t speak English and menu in Chinese. For English speakers, you might have difficulty ordering so brace yourselves.

Refreshing Thai food with excellent service and relaxing environment. We ordered the Thai Wagyu beef boat noodles, Thai coconut clams stew, snacks platter, together with drinks 🥰

Pretty good Thai food in the area! Loved everything I got, and my favorite was probably the Thai Wagyu Beef boat noodles. Overall, the food was impressively good and the vibes were nice.

This restaurant located in pacific place level 2 opposite to Fuel. Nearest mtr is admiralty. Easy to get to.

The food taste nice. The presentation on some of the food can be slightly better. Loved the yellow curry with roti. The steam fish is also very good.

The resterant is very spacious and bright.

Unfortunately did not meet my expectation. Especially the fish took too long to cook (30 min), so by the time it arrived all the other dishes were cold and I was already full. Despite being a signature dish, the flavor itself was sub-par. Wouldn’t mind grabbing lunch here, but certainly not dinner.

Very tasty thai food, kind services, food is diverse and good platings. Good flavours, they can make it not spicy for your like.

The menu is an amazing piece of work; beautifully staged food. The prices clearly suggest you are in a fine dining establishment. The reality is that you are at a casual diner in a shopping mall.

The food is good. Some of the presentation is good.

But you will be underwhelmed by the atmosphere. Perhaps consider asking the hostess for a window seat, so you can gaze out onto the hallway at the shoppers passing by.

I arranged what I thought was going to be an upscale, nice dinner experience and it turned out to be an embarrassing disappointment.

Fusion Thai food. In a fancy mall this price is quite reasonable, and the food quality is good too.

Just the staff seems always busy - was hard to get anybody to take orders and serve a glass of water.

Delicious pad Thai but quite a lot of sauce and oil (not very authentic) but affordable and good value. Also really like their Tom yum soup (can taste the sourness and spice) and cold chicken feet salad. Also really love their chicken soup noodles as their broth is so flavorful and rich whilst clear and comforting, strong taste of celery and cilantro though!

Really tasty Thai food, friendly staff, and good prices. I'm so glad that Thai Chiu opened a branch in Science Park. As a vegetarian, I love their Pad Thai dish. It's flavorful and hearty. The portions here are good - you will fill up and get your money's worth. I'll keep coming back here as long as they stay around!

Service charge 19% added but self service water.
The first course of set lunch is too small for the portion.

The restaurant got a nice ambience and rather chill and modern.

I tried the mixed grilled seafood, which is very good! The lobster is bouncy, the cod fish is so tender and juicy, the prawns are large and meaty, and the mussels are good too! Not overly spicy but got a hint of spice and spicyness.

The shrimp cake is deep fried, and it is very bouncy and with rich shrimp flavor.

The fried morning glory is seasoned well! The sauce is not too oily, and the taste is rich.

The mango rice is beautiful! It tastes very good too! With chewy black rice, with creamy coconut milk and mango, it just can’t go wrong, it is hot and soft, very tasty.

Overall we had a good time here even today is Valentine’s Day.

We had lunch there with friends in Saturday afternoon. There wasn't many guests, the setting quiet and very comfortable. We ordered our set lunches with small dishes and drinks. The dishes were good and reasonably priced. Their waitresses were very nice too. Loving also their 2 hours free parking!!

Fantastic delicious spicy fragrant Thai food in a high end setting.

The food came extremely fast and was very well seasoned, the charred pineapple on the fried rice was delicious.

Prices are definitely in the high range and ingredients are high quality (the chicken green curry used lovely fatty dark meat with no bones).

Service was responsive and the environment is lovey.

Went to the restaurant after a Sunday jog. Good price, nice staff and services. Sat at window-side, enjoyed the food and drink. I like the place.

Yummy 😋

◎ 1. Signature Northeastern Appetizer Platter
The authentic northeastern Thai snack platter is actually very rare in Hong Kong. Apinara brings together four popular snacks in northeastern Thailand, including northeastern pork balls, Chiang Mai sausage, Thai sausage and minced meat salad. Sure enough, all three types of pork have a very fragrant Thai spice flavor, the pork balls are crispy, and the sausages are very savory and refreshing.

◎ 2.Grilled Pork Neck with Papaya Salad
Thai-style pork neck is also quite famous. Apinara has a roast pork neck with green papaya salad, so you can eat two kinds of Thai food at one time. The restaurant roasts the pork neck meat to the point where it is extremely refreshing and chewy, and paired with its unique Thai sauce, it is definitely an extraordinary roast pork neck meat. In addition, after eating the rather rich roast pork neck, you can also eat the green papaya salad. The green papaya is cut into strips, which is fragrant and crisp, which can clean the taste buds.

◎ 3. Mango Sticky Rice with Coconut Milk
After eating authentic Thai food, this dessert will never go away. I believe everyone knows that the most famous Thai dessert is mango sticky rice with coconut milk. Apinara keeps the glutinous rice at a warm-up temperature, drizzled with thick coconut milk, and served with slippery mango. It is very satisfying to eat in one bite.

◎ 4. Young Coconut
The coconut greens are quite large and filled with thick coconut meat. In addition to drinking coconut milk, remember not to be troublesome, just scrape them with your hands to taste the coconut meat.