Mortimer

I was surprised with how good such simple food could be! I had a Veggie Breakfast and the flat bread was oh my god de-li-ci-ous. The best brunch in years. So happy ❤️ it was worth waiting for a table

I recently visited a breakfast restaurant and tried their signature egg dish. It was cooked to perfection, with a runny yolk and perfectly seasoned. The texture was creamy and the flavor was delicious. I highly recommend this egg dish if you're ever in the area.

Fantastic breakfast. The quality and combination of ingredients turned a “full english” into a dish deep with flavour. The mushrooms and chutney are stunning and the combination of leaves lift the dish. Paired with fresh OJ? Yeah, I will be back.

Great brunch spot! Very tiny with a few tables on the main floor and a few more on the second and usually a queue especially on the weekend but worth the wait. My wait was twenty minutes. The two gals running the place are very friendly, professional and get everybody in and out in an orderly manner. I had the eggs Benedict, fruit bowl and coffee. Everything was delicious and even though it’s a bit out of my neighborhood I’ll definitely go back. That’s all for now.

Food was very tasty indeed. Restaurant is small, and if you get a table with little space the dining experience can be uncomfortable which is the only reason I’m not saying it’s 5.

The staff were lovely, jolly and showed interest in your day. Food was served quickly and beautifully, and doesn’t seem to have suffered from the ‘popular inflation’ syndrome which was nice to see.

Very good overall, definitely worth a visit if you’re in the area.

Found this walking along the street, looked inviting and it was. Great breakfast menu, we enjoyed the Eggs Benedict on muffins with avocado.... amazing. The coffee was awesome and the staff friendly and engaging. Eat here.

Overall Experience: Arrived around 10am on a Monday morning and there wasn't a clean table for a solo diner. Was offered to sit on the couches for 5-10 minutes to wait and was seen to in good time. Sat outside there was a nice view of some classic Amsterdam-style architecture. Unfortunately there are roadworks going on currently so perhaps an inside seat would be better. (Not their fault) Pretty pungent smell of pickled onion coming out of the grate in the floor. Harassed by wasps the whole time I was eating (also not restaurants fault) Glassware for water was pretty dirty so didn't end up drinking any.

Food Quality: Food overall very tasty, fresh pita, good temperature, quite varied. No vegan option on the menu only veggie options with items removed. I opted to make the veggie breakfast into a vegan friendly option and CAREFUL - you WILL be charged for the extra items, they won't be swapped. (I wasn't informed about this) Disappointing when I came to pay and was charged an extra €6 for things that should have replaced the items taken off the breakfast. Coffee was good but expensive for nothing special. Oat milk option available.

Customer Service: Staff mostly polite and attentive. I asked about vegan options and the young waitress let out an ugh and asked her manager cleaning the table behind her to explain to me in more detail.

Recommendation: Would not recommend this restaurant to vegan diners. There are likely cheaper and better vegan-friendly places very nearby. Fine if vegetarian or you eat eggs but do heed the things mentioned above.