Local Guides World
Le Fournil
115 2nd Ave, New York, NY 10003, United States

Photos — 81

Reviews — 8

Emma Pearlstone
at 2023 Aug 22
Emma Pearlstone
at 2023 Aug 22
One of the best croissants in the country. Sweet staff. Well loved by the east village.
Alon Grinshpoon
at 2023 Aug 02
Alon Grinshpoon
at 2023 Aug 02
This place is an incredible bakery! 🥧 Le Fournil on the corner of 7th Street & 2nd Ave in NYC 🗽 offers an endless selection of delicious 🤤 pastries 🥐, bread 🍞, baguettes 🥖, sandwich 🥪, and other baked goods! Definitely try the Mini Croissant, Hazelnut 🌰 and Chocolate 🍫 Pretzel 🥨, and chocolate-filled Profiterole! Service is super quick ⏲️, staff 👨‍🍳 is friendly and welcoming, ambience 🎶 is great, and the place is nicely decorated! 🛋️ They have plenty of outdoor seating 🪑 but you can also grab-and-go! 🥡 I wish I came here earlier!
Leonardo Hernandez
at 2023 Jun 12
Leonardo Hernandez
at 2023 Jun 12
Their croissant are mind blowing. There’s a lot pastries to choose, and the beignet is amazing as well. The customer service is friendly and welcoming.
Ina Li
at 2023 Mar 30
Ina Li
at 2023 Mar 30
One of the best croissants in New York - flaky but not crumbly, fragrantly buttery, perfectly browned on the outside and soft on the inside. Highly recommend for all French pastry needs!
Santiago M.
at 2023 Mar 25
Santiago M.
at 2023 Mar 25
One of the best bakeries in the neighborhood. From the baguette to the pistachio croissant this spot serves delicious baked goods. I would recommend just asking the staff what's out of the oven, the croissant and pain au chocolat are exquisite!
Linda Franzen
at 2023 Jan 18
Linda Franzen
at 2023 Jan 18
Great authentic french pastries, we tried the apricot croissants, plus Cappuccinos and orange juice. There is no seating nor restroom inside, but there are tables outside. They charge an extra fee to use a credit card, bill was $32 total.
Arty Zara
at 2022 Oct 22
Arty Zara
at 2022 Oct 22
Came here for small treats and coffee with my family. The small filled donut pieces (I don't remember what exactly it's called) where filled to the brim with cream. The Cannelé was crunchy and sweet on the outside and super sticky and soft on the inside. The prices, atmosphere and employees are absolutely amazing too!

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