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Photos — 94
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Reviews — 8
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I had padron peppers and halloumi. Both delicious, especially the halloumi, which was in a garlic oil - so good. Lots of vegetarian and vegan options. Friendly staff too. Highly recommended.
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Very cute place, good drinks and tasty food, I recommend!
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If you want to drink a real Italian Expresso, served like in Italy, you have to try this Bar, very polite staff.
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I like coming back to this place. A large variety of tapas and the staff is really welcoming and nice.
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Food used to be more tasty, service was OK. Food also OK. Price is way too high for the quality you get. Not the best tapas in Breda anymore sadly.
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A cozy place with good variety of tapas made in different styles. If you are visiting as a group, they have chef experience menu which can be very interesting to try. The food was pretty good and the service was decent. They also have ample of drinks to choose from. It can be bit pricey for some people but that's something to be expected from a tapas place in general.
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The good: Great location (we ate outdoors), good vibe, very relaxed and friendly staff, decent wine (rosé Grenache), big selection of vega and vegan food, good fries, good olives and decent aioli.
The bad: Food was just not good enough. We ordered the Bourgondier xxl starter (a mix of all starter plates) and were a bit surprised it wasn't very xxl. More even some of the cheese had molt on it. After this we had some main courses. The gambas were very dry and overcooked, the calamaris was like rubber inside, the chicken 4PK was too heavily marinated and still quite raw inside, the Love Spies was dry as well en lacked aioli.
So, great location but poor food.
Edit on reaction owner: We told the staff about the molt on the cheese. They never asked about the main courses.
The bad: Food was just not good enough. We ordered the Bourgondier xxl starter (a mix of all starter plates) and were a bit surprised it wasn't very xxl. More even some of the cheese had molt on it. After this we had some main courses. The gambas were very dry and overcooked, the calamaris was like rubber inside, the chicken 4PK was too heavily marinated and still quite raw inside, the Love Spies was dry as well en lacked aioli.
So, great location but poor food.
Edit on reaction owner: We told the staff about the molt on the cheese. They never asked about the main courses.