Saffron Spice

Food was great. Got the chicken birriyani and Mixed Veggitable Calden. Birriyani was the best we've had in the States, and the Calden was great too. We ordered online and picked up no problem. We'll be coming back again!

Super yummy Naan and Butter Chicken! Quick service. I did ask for dine-in but was handed a to-go bag,a bit unexpected but I was ok with taking it home. The seating area doesn't quite look like a normal dine-in spot as the room is quite small. I am happy with the food though, so that's all that counts!

These guys make excellent food. Byriani is really excellent. A couple of times they've had trouble with the online ordering system so I'd recommend just calling them to place the order. The guys are always super nice.

Don't plan on eating in though - it's not that kind of spot.

Best Indian take-out I've had in ages! Outstanding garlic naan, pakora and aloo gobi. The curry was very decently spicy compared to my experience with "spicy" meals in restaurants in America so far. Yum! 🤌 Can recommend driving down to Tiny park on Lake Washington to eat.

Absolutely delicious food. Popular with takeout. Cook was really considerate and sweet. Appreciated his attentive and kind hosting. On the expensive side but you don’t have to pay for rice added on and there’s lots of food and it’s perfectly done. Got tiki masala as a celebration and it was just as delicious as you’d hope a celebration would be.

Excellent place! My wife and I wanted to have a nice evening out and thankfully came across this gem hidden off of Rainier. Rather small dining area with just a few tables and a counter with stools. Service was minimal but made sure we had everything we needed. We got the Chicken Xacuti Curry and another curry I can't remember the name of, and they were both absolutely amazing. I also ordered a mango lassi which was a good balance of sweet and sour. Our order was brought out quickly and they made sure we had what we needed. Highly recommended!

Saffron Spice is a wonderful place to go for Indochinese food as well as Goan cuisine. Both of those cuisines aren’t very well represented in this area, so when I learned Saffron Spice has those dishes, I was very interested in visiting. The space is spartan, but I ordered to go and they aren’t allowing in person dining currently. I ordered the Chicken 65, Gobi Manchurian, Chicken Schezwan, and Chicken Xacuti Curry. Everything I had was delicious. Each dish had a combination of spices that felt familiar but definitely different. I really loved the gobi Manchurian with it’s stir fried cauliflower and tasty mix of peppers and spices. I also really enjoyed the Chicken 65. The Chicken Schezwan was also great and was really menacing looking with it’s deep red maroon sauce. It looked like something that would knock your socks of with heat, but the spices were tasty and much more subdued than the color would suggest. Finally, the xacuti curry was the Goan curry that had a very nice flavor as well. I hope to visit again soon and recommend them wholeheartedly.