Frontier Spice

Food tasted like it came from a can. Doesn't taste like indian food at all, so blend disappointed. No salt, no spices, chicken not cut to pieces!!!!

My favorite place in Pleasanton.
I usually get Samosas, vegetable Biryani, Frontier Dahl, butter chicken and palak paneer...lots of take out too.

Amazing Punjabi food, I order frontier dal which is dal makhani and chicken korma, it was super yum!!! Best Punjabi food in Tri-valley
Upscale, nice place in Pleasanton on Main Street

Went here for lunch on a Sunday and ordered a lot of food - vegetarian and non-vegetarian.

We ordered Hariyali Kofta, Butter Chicken, Bohri Chicken, Five Spice Calamari and their Bread Basket. Their Hariyali Kofta was good with a nice Cashew taste to the curry. So was the Bohri Chicken. It was nice and differently spiced. I liked it. Their Calamari was a complete let down. No spice at all. Potato chips would taste better. Might come back for another try.

It’s a decent small size restaurant. We had lunch buffet and all veg dishes tasted good. A starter, dal, 2 sabzis and white rice and a dessert. Naans were soft. But there are only few items in the buffet as compared to other buffets in East Bay that charge the same price.

Our go to spot in Pleasanton for Indian food. Never disappointed. Love the Pesto Naan!! Dishes may have similar names but are not prepared the same way that you find in most North Indian restaurants. Reserve a spot on the weekends otherwise hard to squeeze in more adhoc.

This place has the best tandoori stuff in the bay area! Hands down! You got to try it. Samosas are not bad either! Curries are alright

Good ingredients and careful control of spices and flavors makes the dishes taste fresher and more subtle than at other Indian buffets. In comparison, many other buffets in the area have reheated and overseasoned dishes that taste too salty and oily, leaving you feeling tired afterwards. Dessert, gajar hawal (carrots), was also excellent. To get a seat, I had to waive down a waiter rather than be asked. Once I was seated solo at the bar, however, service was fine. As lunchtime was packed and their space small, it was quite noisy inside. Located in the Pleasanton Town Center, parking is a bit of a hassle. For my second visit, they had Sooji Halwa, an amazing desert made from Semolina. Even the ubiquitous Tikka Masala had much more complexity of flavor compared to what's found at typical buffets. The buffet definitely emphasizes quality. Fair $11.99 ($13.10) price (buffet lunch every day) with a parking lot out back.