Local Guides World
608 Albany Hwy, Victoria Park WA 6100, Australia

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Reviews — 8

Tris
at 2024 Apr 01
Tris
at 2024 Apr 01
All of our orders taste great, prawn floss was my favourite, somehow it came out very late to our table, like 30 minutes after the other dishes
Anonymous
at 2024 Mar 21
Anonymous
at 2024 Mar 21
I’m a regular! Always go in for their Salmon & prawn Katsu Bao. But I looove everything else on the menu. A great atmosphere and tremendous service.
Steve
at 2023 Sep 03
Steve
at 2023 Sep 03
Had dinner here. The food was great and the service was good.. Mongolian beef and the salted egg plant chips were really yummy. Recommended
Tia C
at 2023 Jul 19
Tia C
at 2023 Jul 19
been here a couple of times, both were very enjoyable experiences! my all time favourite has to be the fiery angry birds and the karaage with spicy mayo, I was blown away by the amazing flavours 🤤 would defs recommend the duck curry as well, amazing! we also got hot plate tofu and egg fried prawns, they were alright, felt like the prawn tails were too chewy when they were meant to be edible and the flavour wasn't as good as other golden fried prawns I've had. I'd love to come back and try more dishes!
Yuda Raditya
at 2023 Jun 15
Yuda Raditya
at 2023 Jun 15
Visited on Wednesday dinner. Although waiting time was a little long, service was great. Foods tasted quite good. Fiery Angry Birds had a great spice to it. Solid 8 for first time visit. Looking forward to the next ones.
Chee Ling Chai
at 2023 Mar 27
Chee Ling Chai
at 2023 Mar 27
This amazing restaurant serves traditional Asian food - Malaysian, Chinese, Thai and Japanese. They offer some very special and unique dishes. Highly recommend duck green curry, nanban fried chicken, bao bun, beef tataki and fiery angry bird.
Yan
at 2022 Nov 20
Yan
at 2022 Nov 20
Don't be put off by the weird variety of foods on the menu, the flavours here were awesome! Surprisingly really good for one of the latest open places in Vic Park, kitchen closes 10.30PM. The salted egg cauliflower was super tasty (though small serving), and the 'barramundi symphony' was also really delicious, it was two deep fried boneless fillets in a great sauce. The croffle was great too, crispy toasted outside and actually nice croissant inside :)

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