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Reviews — 8
Very average Dum Sum.
I recently had the pleasure of dining at Man Fu Yuan Samyan Mitrtown, commonly known as หม่านฟู่หยวน, a dim sum haven that left me enthralled. With its serene ambiance, impeccable service, and a delectable range of dim sum offerings, this restaurant quickly earned a special place in my heart.
Speaking of the menu, it boasted an extensive selection of traditional and innovative dim sum dishes. From the moment I sampled their signature har gow (steamed shrimp dumplings), I knew I was in for a culinary treat. Each piece was meticulously crafted, offering a burst of flavors that were simply delightful. The dumplings were steamed to perfection, with the translucent skin revealing succulent shrimp inside.
Speaking of the menu, it boasted an extensive selection of traditional and innovative dim sum dishes. From the moment I sampled their signature har gow (steamed shrimp dumplings), I knew I was in for a culinary treat. Each piece was meticulously crafted, offering a burst of flavors that were simply delightful. The dumplings were steamed to perfection, with the translucent skin revealing succulent shrimp inside.
Too slow and poor service. The food was ok, not that great.
Too many staff walking around mindlessly acting like super busy but every table has like 1 dish with an upset face.
Too many staff walking around mindlessly acting like super busy but every table has like 1 dish with an upset face.
I had the Radish Cake with XO sauce, Siu Mai, chicken feet, 潮州粉粿, and rice wrapped with lotus leaf.
Lots of choice of steamed and fried dim sum.
Dim sum are tasty, generous portions, prawns well cooked.
Sadly they don't serve beer there, but the food is excellent. So good we tucked in before remembering to take pictures.
Dim sum are tasty, generous portions, prawns well cooked.
Sadly they don't serve beer there, but the food is excellent. So good we tucked in before remembering to take pictures.
Got a quick lunch at this Chinese restaurant. Not a lot of people dine here during lunch. All the dishes are priced reasonable given the quantity. All the dishes I ordered, they were delicious.
This is far from what a HK or Chinese restaurant taste.
The shrimp shumai was overcooked and chewy.
The taste of duck 腸粉 was not on the point and the meat was like "are you guys bankrupt and no money to buy meat?"
The taste of radish cake "蘿蔔糕” was off point too. FYI the sauce was incorrect, too sweet.
Tea we order refilled and the waitor was so passive and not fill the pot until I'm going to pay the bill and then he reluctantly refill.
If this restaurant is in HK or China or Singapore, im pretty sure the restaurant will close soon.
2 stars because in Thailand.
The shrimp shumai was overcooked and chewy.
The taste of duck 腸粉 was not on the point and the meat was like "are you guys bankrupt and no money to buy meat?"
The taste of radish cake "蘿蔔糕” was off point too. FYI the sauce was incorrect, too sweet.
Tea we order refilled and the waitor was so passive and not fill the pot until I'm going to pay the bill and then he reluctantly refill.
If this restaurant is in HK or China or Singapore, im pretty sure the restaurant will close soon.
2 stars because in Thailand.