Estimar

Intimate and cosy high-end restaurant, well hidden in a quiet street in the otherwise rather busy El Born district. The ambience is inviting and perfect for a romantic dinner. The staff are very professional and obviously take pride in their work. The dishes are high quality, a little pricey, but absolutely worth it. Among other things, we tried the shrimp carpaccio - absolutely amazing - and the scorpion fish - delicious. We will definitely be back.

The food is incredible, the service is kind and professional! Seditious try the caviar bite. The reason for the 4 stars is the huge flags hanging just outside of the restaurant that made me as a Jewish woman feel uncomfortable and a bit of fear that I’m not welcome. I hope this is not the intention and that everyone are welcome 🙏🏼

Amazing high quality fresh food. Everything is delicious and well cooked. Good atmosphere and great kind service.
The place is hidden in a small street and the restaurant is quite small which gives a lovely atmosphere.

The menu is super rich and based mostly in fresh fish that they cook in front of you(depending on the table).

Only con: the price of wines is outrageous.

Made a reservation on August 11 for October 28 for 6 of us. Walked up to the restaurant on time and we were told that they have us in a special private dining room and took us back out to next door. What we entered was their daytime office with a makeshift table - no music, no atmosphere - photos show everything below. Then when I asked why we are sitting here and why nobody warned us ahead, they apologized and said they were very busy and told us that if we wanted to we could cancel. 6 people on a Saturday night at 9pm and they tell us we can cancel. Food was good, luckily our company was good, but everything else about it was absolutely unacceptable. They did comp us about 300 euros worth in a bill of 1000 - next day we found out we were bumped because of Mick Jagger - regardless horrible dining experience - didn't even get to meet Mick.

Hidden gem in Born!
Great quality products, especially the cigala a la plancha! The carpaccio was delicious too. The toast with caviar is highly recommended although it is a bite, not a toast.
Strange that they had USA Chardonnay, not the best one I had.
The service was a bit disorganised and took long to bring things.
The 4 stars come mostly down to the quality of the food we had.

One of the best places I’ve been. The food is amazing. Don’t be afraid to book a waiting list with card details, just write them additional e-mail or call. The staff helped us with the table the same day. Recommend by Michelin and HEDOLIST guides.

Great place overall. Excellent service and mind-blowing caviar toast. I deducted one star off for the mediocre prawn experience.

I'm a seafood lover and a huge fan of Spanish prawns. To put into perspective, I was in Spain for a week and had a 72 gambas & carabineros!

Here, the John Dory fish was enjoyable but their Roses Red Prawns were rather disappointing. €38 per piece but they tasted like the tiger prawns sold in huge buckets commonly found everywhere back at my home, Thailand. We ordered two each but after having the first, didn't even want the second; it was just meh.

Having said that, I'd go back for their caviar toast and cheesecake!