Local Guides World
Counter-service outpost for kati rolls & other Indian street food served in a no-frills setting.
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Reviews — 4
Saag was not up to the mark but Makki roti was freshly made and it tasted better.
Discovered this place because I wanted to eat paranthas for brunch one day. I’ve tried their mooli (radish) and aloo (potato) parantha, and my favorite is the mooli parantha (it’s very similar to how my mom makes!)
The paratha is the size of a 12” pizza, it’s really bigg! Great for sharing. It comes with white butter, pickle, onions and yogurt.
Their salty lassi makes for a nice accompaniment with the food. The lady who took the order was sweet enough to add some mint to it when I by mistake ordered asked for chaach (buttermilk, not on their menu) and she was curious what ingredients typically go in it.
Also tried their amritsari kulcha the 2nd time we went. The kulcha comes all buttered on top (maybe one can ask for the butter on the side), it is stuffed with paneer and some green chillies, not spicy. It comes with chhole (garbanzo beans) pickle, onion and yogurt.
For me, the spot is great for stuffed paranthas! I prefer that over amritsari kulcha.
It’s a small cafe with a couple chairs, would probably have 8-10 tables inside. The paranthas are definitely better when you eat it right there. We also did take out once and they tasted pretty good at home.
The paratha is the size of a 12” pizza, it’s really bigg! Great for sharing. It comes with white butter, pickle, onions and yogurt.
Their salty lassi makes for a nice accompaniment with the food. The lady who took the order was sweet enough to add some mint to it when I by mistake ordered asked for chaach (buttermilk, not on their menu) and she was curious what ingredients typically go in it.
Also tried their amritsari kulcha the 2nd time we went. The kulcha comes all buttered on top (maybe one can ask for the butter on the side), it is stuffed with paneer and some green chillies, not spicy. It comes with chhole (garbanzo beans) pickle, onion and yogurt.
For me, the spot is great for stuffed paranthas! I prefer that over amritsari kulcha.
It’s a small cafe with a couple chairs, would probably have 8-10 tables inside. The paranthas are definitely better when you eat it right there. We also did take out once and they tasted pretty good at home.
We ordered paneer paratha and kasta kachori chaat. Paneer paratha was delicious as usual but kasta kachori was made long time ago I guess , I could smell old oil and it tasted very bad. I would suggest don’t order kastha kachori chaat. Their parathas are very delicious always.
We recently ordered a chikoo shake and samosa chat from this place, but was highly disappointed with both items. The chikoo shake tasted like it was mostly milk and water with very little chikoo flavor, almost a 10:1 ratio. Additionally, the samosa chat did not meet expectations, and I ended up experiencing severe stomach ache. I hope the restaurant takes this feedback constructively to improve the quality of their offerings.
