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Reviews — 8
Pro tip: Be early. Learned that lesson the hard way as they were out of regular croissants by 11 on a Sunday. But the chocolate one was so good! I can see why this place is rated so well. It was the perfect combo of crispy, buttery crust and soft, chewy goodness inside. Hands down this may be the best chocolate croissant I have had in NYC so far.
without a doubt one of the best croissants i've ever ever had. it's been an honor watching this place grow- always making cute little changes and improvements on the space. and they make the whole block smell like delicious heaven. thank you BFB!
Very good and priced reasonably… super fluffy, buttery with that nice exterior crunch
Such a cute spot and absolutely justified awards!
Visited my sister who lives in Carroll Gardens and didn’t want to come empty handed so we decided to bring some baked goodies. The neighborhood has so many highly rated bakeries, but checking out the award-winning (and 5-star on google) Brooklyn French Bakers was a no-brainer.
The bakery itself is essentially just a register and display of the baked goods. That’s all you need! We got 2 mini croissants (the big one was ginormous!!!), a raspberry almond tart, and a couple pain au chocolat. Each was outstanding.
The croissants were buttery and crispy upon first bite. The tart was so delicately sweet and the bite gave just enough resistance. The chocolate in the pain au chocolat was soft and perfectly complimented the buttery exterior.
Also the bakers are French! Could feel like a small detail, but makes it all the more authentic and a more enjoyable experience.
Like I said at the beginning, Carroll Gardens has a lot of truly great bakeries, but you cannot go wrong with Brooklyn French Bakers.
Visited my sister who lives in Carroll Gardens and didn’t want to come empty handed so we decided to bring some baked goodies. The neighborhood has so many highly rated bakeries, but checking out the award-winning (and 5-star on google) Brooklyn French Bakers was a no-brainer.
The bakery itself is essentially just a register and display of the baked goods. That’s all you need! We got 2 mini croissants (the big one was ginormous!!!), a raspberry almond tart, and a couple pain au chocolat. Each was outstanding.
The croissants were buttery and crispy upon first bite. The tart was so delicately sweet and the bite gave just enough resistance. The chocolate in the pain au chocolat was soft and perfectly complimented the buttery exterior.
Also the bakers are French! Could feel like a small detail, but makes it all the more authentic and a more enjoyable experience.
Like I said at the beginning, Carroll Gardens has a lot of truly great bakeries, but you cannot go wrong with Brooklyn French Bakers.
They sell out quick. Mini croissants 🥐 were the star and a garden around the corner to enjoy it in. Perfect combo of flaky and soft. Rightfully crowned Best Croissants in NYC. 👑
The best croissant I've ever had!! I also loved the pain au chocolate! I will definitely be back to try everything else
I love to try croissant from different places and by far this place has nice croissant. Love the chocolate croissant. I think they have the best one in NYC. Its crispy on the outside and its soft and buttery inside. The right amount of chocolate and the taste is not too bitter and not too sweet. It is just perfect. So far… my favorite is chocolate croissant
