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Reviews — 8
Exceptional dining experience. Every dish was a masterpiece, both in flavor and presentation. Highly recommend!
What a great experience. The service was great from beginning to the end. The food was very delicious and sometimes very surprising, but absolutely perfect. The suggestion for the wine was very good. The whole menu es well „designed“. Many thanks to the Koka Team, for the great food experience.
Unfortunately disappointing. The atmosphere was nice although we picked a night when a large corporate party was in attendance. Our waitress was great a real credit to the place. The food however was not as good as it could have been . In my opinion various errors occurred , over dusting with powders, addition of too many herbs masking the star of the dish and my biggest issue undercooking a few items , the fish and the potatoes. I like raw fish in the right dish but we had undercooked fish . Disappointed.
Beautiful dishes with many layers of flavors and textures. Clean presentation, emphasizing we’re in Sweden.
Service is friendly, the restaurant does wonders for my OCD with tables straight in line.
We had the 7 course menu which offered variety and was just right size wise. The bread is excellent albeit a bit messy with the butter melting in it.
Service is friendly, the restaurant does wonders for my OCD with tables straight in line.
We had the 7 course menu which offered variety and was just right size wise. The bread is excellent albeit a bit messy with the butter melting in it.
The food was stellar, but the service could’ve been a little warmer for a 1 star place.
Great interior, cocktail and dishes in general. It was a little bit too much green in every dish, but the focus is on the west coast of Sweden so I défini understand the concept. The langoustine was awesome, so was the dessert(s). It’s great to visit Michelin restaurants maybe every six months to appreciate it and enjoy a higher level of cooking and service experience.
Well, the food was really good. Especially seafood is really well cooked. And all of the plates were having a good sequence. Even though we spent almost 4 hours in the restaurant, we noticed something was missing. I think we did not get so much relaxed feeling, where you dont feel like you are at a restaurant. Welcoming was not good enough and the waiter seemed to be new, therefore had problems at serving and not much explaining about the dish.
Food was good but there is room for improvement.
Food was good but there is room for improvement.
