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Via Melchiorre Gioia, 53, 20124 Milano MI, Italy

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Reviews — 8

Kirsty Johnston
at 2023 Oct 12
Kirsty Johnston
at 2023 Oct 12
Yum Wood fired pizza ...friendly staff and great pizza with an aunthetic rustic bubbly base.
Andrew Clarke
at 2023 Oct 10
Andrew Clarke
at 2023 Oct 10
Come here whilst on business trips. Always good and hits the spot. Mixed fish
grill and grilled veg was excellent. 👍
Edgar Caina
at 2023 Mar 11
Edgar Caina
at 2023 Mar 11
Food was great. I love pizza and the noodles with salmon. The lady who was serving was very nice. It is small to medium size restaurant but great.
linh vu
at 2022 Aug 12
linh vu
at 2022 Aug 12
We were here in August 2022 with the whole family. Many restaurants were closed but this family run restaurant was open. It has a warm and bright Charme to it and served very fresh food so we went here twice.
My parents love seafood so we order the mussels marinara, grilled shrimps, fried calamari and grilled fish- everything was fresh and on point cooked , grilled and seasoned. The fish and mussels were soft and full of umami. The pizza baker even gifted us some very fresh focaccia so we could dip it and wipe away the finger licking good marinara sauce.
The shrimps and calamari has the best chewy consistency which we Asians love and it remind me of the mediterran cuisine of Sicily.
My mom has the pizza Tonno with onions and my brothers pizza salsicia on the first and gnocchi on the second night. The quattroformagi sauce was creamy and has the most Milky depth which melted like butter in your mouth. It was very tasty and pizza came especially fast.
I love pasta with seafood and both the pasta seafood with zucchini and the one with mushrooms tasted delicious. The owner was also very conscious about my allergies. So I could switch shrimps with clam. I can highly recommend Ristorante pizzeria Goia and would visit it again for the next stay in Milan.
Fan Landers
at 2022 Aug 12
Fan Landers
at 2022 Aug 12
This restaurant is close to the Crowne Plaza Hotel we stayed.
We got back to the hotel late and this was the only restaurant that was open.
We enjoyed the food so much here that we came back the next day.
It is proper, hearty food with fresh vegetables and oven baked pizzas, everything is home cooked and reasonably priced.
The house wine is sweet and cool, perfect for the summer weather.
Definitely come back again.
Sarah Young
at 2022 Apr 17
Sarah Young
at 2022 Apr 17
We arrived in Milan that day and was struggling to find somewhere to eat early evening as most places were not open for dinner yet. The waiter made us feel very welcome and we were seated and served very quickly. The pizzas were lovely and really big, the three of us could not finish our own ones. Lots of choices for topping and varied.
The waiter helped us with a few Italian words and laughed and joked with us. Very good value as well.
Would 100% recommend this place. Great value and great food.
John G
at 2019 Jul 07
John G
at 2019 Jul 07
We got there for a late lunch, the waitress was super nice and took her time with us and recommended a few items.
I ended up getting diavola e Zola which was a slightly spicy pizza.
My friend asked for something Italian and was recommended tagliata which ended up being a plate of meat (beef and no sides).
We also saw the table next to us having a huge plate of saffron rice as appetizer and we got jealous.
For drinks we got their large draft beer and wine.
The pizza was good and only 6.50 euros!
The tagliata was Ok but it would have been better if it came with a side for that price. Also presentation wasn't great.
Loved the saffron rice.
Good price, quality, quantity ratio overall.

The only think we didn't like was the wine (though it was like 2.50 euros for 250ml so we didn't feel bad leaving it behind).

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