Top French steakhouse restaurants in Toronto, Canada

Authentic French cuisine served in a cozy homey restaurant. Service was excellent and food was great! Was too full at the end and didn’t get dessert.

I had the pleasure of tasting the cuisine of this restaurant, and I was delighted; the flavours are excellent, the service is very good, and the atmosphere is pleasant. Thank you very much.

Had a networking dinner here and we couldn’t stop raving about the food! It was truly splendid, so tasty and the server provided us with great recommendations! Make sure to make a reservation as even on a weekday, it was almost packed!

Service: 5. Food:4. Atmosphere:4. I would like to rate 5 star and the food was good. But not great to 5 star sorry.
Good atmosphere and sweet spot. Staff was very friendly and food came in 2/3 courses. Mushroom soup was creamy and rich. Zucchini and potato soup was special of the day, light and fresh. Duck breast was okay. Lamb shank was good.

I grew up in Montreal and great French food was so easily available. It’s much more difficult to find In Toronto: this was hands down the best I’ve had. It was homey, comforting, and delicious. Service was good, and it’s a cozy spot. Will return many times!

We recently dined at this charming French restaurant and were instantly taken by the warm, cozy ambiance inside. It was the perfect setting for a relaxed evening, with dim lighting and elegant touches that made it feel both intimate and welcoming.

We opted for the two-part menu, which turned out to be an excellent choice. The calamari appetizer was the highlight of the first course—perfectly tender, and paired with a truly delicious sauce. It was a great start to what became a truly memorable meal.

For the main course, we went with the duck confit and steak frites, and it was simply unforgettable. The confit was the favourite - skin was golden and crispy, while the meat was rich, tender, and full of flavor. Every bite was decadent, balanced with the right amount of seasoning, and made even better with its sides, which perfectly complemented the dish. It was the kind of meal that stays with you long after you’ve left the table.

The prices were surprisingly reasonable, especially considering the quality of the food and the care that went into every dish. We were more than satisfied with both the experience and the value. We’ll definitely be coming back for another round of that duck confit!

Very good French food and not over priced at all. We had swordfish special and duck leg, both flavored really well. Duck leg was crispy on the outside and juicy on the inside and red wine sauce was super tasty. Swordfish was tiny bit salty to my liking. Dessert chocolate mousse was very light and delicious! Only that AC was not strong enough on a hot day. But overall highly recommend!

Visited this place during a lovely street festival, and I have to say, this little restaurant is a gem! The atmosphere was vibrant and lively, which added to the charm. The service was wonderful – everyone was so friendly and attentive. A+ to the ratatouille. It was delicious and bursting with flavor. One small suggestion would be to balance the taste of the steak with a bit more sauce, but overall, it was still very tasty. If you're looking for a cozy spot with great food and excellent service, try this place.

Came here for their famous half off Steak fries Tuesday Special. I was fortunate enough to walk in and I would say the steak and fries are to die for. The pictures don't do it justice. Service was great, even when it was super busy.

Good French food with reasonable price!

The tartar I got was too seasoned and salty but with the budgets, it balanced a little bit. Other than the tartar, everything was tasty. Escargot and steak was my favorite dishes, and the steak wasn’t too fatty but juicy.

I liked it when all the dishes came with green salad which created different combination of flavors.

Dinner was an absolute delight! Totally worth the hype! This place was recommended by a friend and lived up to the expectations. Our server Quinton was fabulous. Spot on recommendations, perfect timing when checking in on us and also ensuring we had enough time to enjoy our appetizers, full meal and dessert. Even with the amount of timing set for each meal, we didn't feel pressured. We even needed a few extra mins at the end to finish the dessert and pay the bill and Quinton had already spoken to the next patrons and professionally managed the situation. Well done.
Now about the food. The star of the show was the cote de boeuf. Wow! Talk about perfectly cooked and seasoned, well marbled and super tender. I will definitely plan to come back. We ordered two of these to share between 3 people. And was completely satisfied and stuffed by the end. We also ordered the French onion soup, which was very nice as it was a cold and windy day. The scallops were recommended and were absolutely delish, well cooked and very flavorful with the perfect amount of citrus. We added on the creamy peppercorn sauce, so worth it and then we upgraded 1 of the salads to a Caesar salad. It was fine, but my focus was definitely on the meat over the greens. The crepe at the end was the perfect shared dessert to finish the meal. It was light and the chocolate was enough to fill my sweet tooth. Even the chocolate covered strawberry tasted fresh as well.
We all really enjoyed this meal and the overall experience too. The venue is beautifully designed and I really like how open the kitchen was without it feeling like we were to close to the action.
Thank you again for such a wonderful meal! We look forward to trying your other amazing dishes!

Had such a great dinner here for my dads birthday. We had the pleasure of having Quentin as our server and he was spectacular - so friendly & kind. The service here was fast & impressive. For appetizers, we ordered steak tartare (10/10), grilled octopus (10/10) and escargot (8/10). Because we went on a Tuesday, we got two of the cote de Beouf platters (9/10) for the four of us. We were stuffed but had room for a crème brûlée afterwards (8/10). Go check them out!

I’ve been to this restaurant quite a few times, either on dates with my partner or with friends. Always have a good time, and always enjoy it, whether i’m sitting at a table, on the patio (back or front), or at the bar. Wherever you are, you’ll get a good atmosphere. The staff is very nice, and friendly… and so is the owner! In terms of food, most of their dishes are pretty good (haven’t tried everything on their menu yet, but most of it, and the only thing i wouldn’t recommend is their salmon tartare). I really enjoy their onion soup, the steak tartare (definitly try it, their escargots in a cognac cream (absolutely delicious), their steak frite (quite good!), and the lamb is on point. Their chalkboard dishes are usually pretty good too. If you like rosé, strongly recommend you try one of their selected imported wines - Les Oliviers.

Lovely little french restaurant. The Tuesday steak deal is something rare in the city. The steak is cooked perfectly and portion size is well enough for 2 people. Their dessert options are also nice. Staff was helpful and service was quick. Reservations are hard to get on deal nights. absolute gem in the downtown area!

We came here for their Tuesday special, 50% off the steak and fries special. The steak was cooked to perfection, fries and salad was amazing as well. The dark chocolate crepe was just the right amount of sweetness. Everything was delightful, definitely would come back again and try their other menu options.

Lovely French restaurant, but be warned that it can get expensive. The food tasted great, and the overall atmosphere and decor is very pleasant. We had the scallops, French onion soup, steak, and duck. Everything was excellent.

The service was superb. In true French fashion, the staff didn't say anything when we stayed behind for a long time after finishing our meal, and they kept refilling our water.

Definitely check this place out.