Local Guides World
Tobias Kozlov
1 reviews on 1 places
Its not often a restaurant can take your expectations and completely blow them out of the water. The other way unfortunately.
I did not expect much, being a hotel restaurant with a captive audience 1hr away from the city, I really did not have high hopes. Even that low bar was able to be taken lower by the restaurant.
The service was painfully slow, which I can ignore given the labor shortage and all. What I cannot ignore is the horrible food at a premium price. We had a rice dish, a pasta dish, and a pizza to share. I honestly had better food coming out of a microwave, which coincidentally is what everything tasted like. The pizza was 100% without a doubt frozen and thawed in an oven for a few minutes. The pasta and rice were mush and bland.
Do yourself a favor, you'd have better food eating at the airport.
I did not expect much, being a hotel restaurant with a captive audience 1hr away from the city, I really did not have high hopes. Even that low bar was able to be taken lower by the restaurant.
The service was painfully slow, which I can ignore given the labor shortage and all. What I cannot ignore is the horrible food at a premium price. We had a rice dish, a pasta dish, and a pizza to share. I honestly had better food coming out of a microwave, which coincidentally is what everything tasted like. The pizza was 100% without a doubt frozen and thawed in an oven for a few minutes. The pasta and rice were mush and bland.
Do yourself a favor, you'd have better food eating at the airport.