Gregory Long

Loved the pizzas here. A delicate base, crispy crust and subtle but tasty topping. Only had a few tables out front, which is a shame, but really worth trying.

Service was superb. The owner was very friendly, coming to chat for a while. Really made us feel welcome.

As an aside, 4 hour parking around the corner.

We popped in for a cappuccino. It was busy, but we still managed to get a table. There was full friendly table service and the customers around us seemed happy. When our coffees arrived, they were tasty. We sat and chatted. Overall, it was a good experience.

As an aside, it's a pretty convenient cafe for show-goers, being across from the Sutherland Pavilion.

We booked online - a Sunday night - and mosied in on time. The staff were attentive and the setting spacious, with photographs of Italy on the wall. I had a wonderful pasta bosciolla dish. My only dismay was when they tried to pour alcoholic apple cider into a glass of ice. That's like having ice in your wine. Who does that? Otherwise we loved it. Definitely worth trying.

Came in and ordered two cappuccinos and two muffins. After quite a wait we got two cappuccinos and ONE muffin. I asked about the second. Instead of admitting to making a mistake and getting us the second muffin they disputed it. I enjoyed the coffee. My wife and I split the muffin. Don't intend to return here.

A relaxing experience with an old-time feel. I totally loved the environment with its pressed metal ceilings and generally Art Deco decorations. Got myself a cider, garlic bread and potato wedges and just chilled. Perfect if waiting to see a play at the nearby Capitol Theatre.