Prasad Nair

We loved the restaurant. Our server was very good and helped us with ordering vegetarian dishes.

The bread and oil is delicious. The oil has sun-dried tomatoes and herbs in it. We got the Gigli Di Zucca Pasta, without the Prosciutto and the Calabrese Pizza. Both were very good.

We definitely want to come back and try some of the other Pastas.

The service and ambience in the restaurant is amazing. The servers are all very friendly.

House made bread is available upon request. They are all delicious. The Sunflower Crunch salad is delicious. Unfortunately there aren't too many vegetarian starters. The North African Tajine is good too.

The portion sizes were a bit small for the price and the Tajine could do with some vegetarian protein and some sauce or gravy for the couscous to soak in some flavors.

They have a varied selection of wines not easily found in many stores in Indy. The owner has tasted all the wines they have for sale and is very knowledgeable. She is helpful and can easily assist you in selecting the wines.

You can also get the bottle opened and consume it there at Market price without any restaurant markup. They also have Pizzas, Charcuterie and Chocolates.

This Nature Center is really good. Must visit. Trail 8 for the 3 Dune Challenge begins here.

Good bagels. The service is quick and polite unlike many other bagel shops. The bagels were not as crisp on the outside, but still tasted good. The strawberry cream cheese is delicious. The Funky Monkey smoothie is amazing and a must have. There are a few tables inside to sit. A good place to hangout in the morning.