Rimon Bistro

Good Chicken liver put it on a piece of toasted pita with mayonnaise on top and salt above woof....... put your comments afterwards.....

This is a decent kosher meat and - separately - dairy restaurant off of Ben Yehuda St. The wait-staff is typically very very busy, but they are not-unpleasant so I wouldn't want to "ding" them for being typically rushed as many wait-staff are.
Skewers of filet beef - one portion is 2 skewers are served on a bare round plate, no lettuce or other eye-candy. The pita-like bread is warmed but nothing special - the bread at Ezra in Talpiot is way better. If you are only 2 people at a table, you get just two little dishes of complementary sauces/pickles and similar - again - Ezra gives all their little tasty salads even if the dining party is just a couple.
The atmosphere during late afternoon, early evening is well lit with natural light. The hostesses at the entrance are very sweet.
For large groups, there are mixed platters of various kinds of meat which might be appealing to some.

We had to wait over 20 minutes to get in. The asado was not good. It had a lot of fat inside. The taste was also not good. When we complained about it they said its supposed to be like this. I remember that this place was better a few years ago. Now I wouldn't really recommend it.

Viel besuchtes Kaffee Restaurant
meisst mit etwas Wartezeit verbunden bis man einen Tisch bekommt

Really, really bad! Waiting 40 minutes for a 75-Shekel focaccia and getting nothing but a dry piece of bread. Just don't go there!

Grilled food is much better compare to Italian especially grilled chicken. Norwegian Salmon was fat, oily outside and dry inside, without any spices, tasteless, puré also spiceless. Not worth the effort to order and the price. They have huge portions so it is better to share the dish. Service OK, swift and smiling. On Saturday they serve Italian food only.

Café Rimon is a insane restaurant, I highly recommend trying the royal breakfast for 2.
Also try the garlic 🧄 Calazone.