Copper Kitchen Restaurant

Huge portions, good prices, delicious food. We stopped en route to the cabin and it was a sure win! Breakfast specials listed on the table were fantastic. Sausage links are the big fat ones that are extra tasty!!

This place is a great place to eat. Relaxing atmosphere, great staff, excellent food. I hate seeing it so dead during this road construction, but it's pretty easy to get to, Just follow the detour signs posted & enjoy a great meal.
My only wish is that they would be open for dinner sometimes too. Maybe after the construction eases up.

Great food, great service. They have all day breakfast which I’m a fan of. Had the meat lovers omelet. Very good. Portions were good for the price. Hard to go anywhere now days and not spend $20 per meal. This place is no different but the food was fresh and there was plenty of it. My son had French toast, naturally I got to try it. Topped with powdered sugar, they were pretty good. Can’t remember wait staffs name but he was very polite and had no problems with our order. Will be back.

I've lived down town St. Cloud for 6 years and have never steeped into the Copper Kitchen. Oh was I missing out! Friendly staff from the moment I stepped into the newly renovated breakfast haven. Quick service as I sat down. My waiter ,Larry, had much to tell me about his favorite stuff on the menu and I wasn't disappointed. My food came out wonderful and to order in a record time. This will be my new breakfast munch spot. Thank you to the staff! Keep it up!

Best breakfast I've had in a long time! Friendly and prompt staff, good food, and at a great price. The place looks amazing after the remodel, definitely going to be my new regular spot when I'm in Cloud!

Tell me about your eggs. Benedict smooch they did it right. And eggs Benedict the sauce was really good. Wasn't broken. Crab cakes were different. They weren't bad. I want to try something different. The best french toast Shawn Mullaney has ever had. No warm, butter melted. You could taste the egg and vanilla. Medium 8 oz sirloin steak with hash browns and two over easy eggs are good. They wouldn't make me poached eggs though. 8 ounce sirloin steak was good, nice and cooked it's. It was a good balance of having just a little blood in there moisture but it was nice and fresh. The hash browns were just nice crispy on the outside and the bottom side. Inside they were just firm but yet still a good al dente bite. Rye bread. Good crunch. Nice bite. Butter wasn't too moist.

Looking for a hot, homemade breakfast? Check out copper kitchen!! Never disappointed when I go to eat. The staff are friendly and the owner has so much passion you can feel it surrounding you while you are there. Will be going back 🤩