Understated, brick-walled wine bar with an Italian shared-plates menu & brick-oven thin-crust pizza.
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Reviews — 8
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I’ve come to this restaurant maybe five times and I have to say it’s one of my all-time favorites. The food is SO good—anything I’ve ever ordered from here has been terrific. I also love their wine flights and espresso martinis. And whenever I’ve come here it’s chill and I’m able to get a table pretty easily. And the best part: everything is so affordable. I really love it here!
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Shout out to Enoteca. First, I love the Imported Bufalo pizza. Today, we placed a delivery order. The bell rang while I was distracted. I had a pile of cash on the table and asked my husband to look after it. He thought it was the correct amount for the pizza and tip and gave the delivery guy the whole wad. I almost had a heart attack! This was quite possibly going to be the world’s most expensive pie!! Well, the restaurant was so kind. They actually told me that it was the sweet delivery guy who erred. All was resolved in a very professional way and I am grateful for their assist on my blunder! Thank you!
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One of my favorite New York pizza places, as long as great other dishes. The vibe in there is nice as well as great service and friendly waiters
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Today my husband and I went out for lunch. A neighbor recommended the restaurant. We ordered the Americana Pizza ..the toppings were ricotta,sausage and meatballs. It was so delicious. We also had drinks and coffee.The waiter was the nicest, which added to my day since it was my birthday celebration
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Very relaxed place to grab a glass or two of wine. The ambiance is very basic and not a talking point, but they have several wine flights which is fun and the prices are very reasonable, especially for this neighborhood. The Brie with honey was decent but the bread was a little dry. Overall I would recommend for a chill pre-dinner drink.
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Supreme crust. Roman thin (not as thin as Neapolitan) with crispy bottom and nice chew in the end. Flavorful sauce and good mozzarella with nice pull. The margarita was fantastic. The amatriciana was not as tasty with a high volume of onions and Pecorino instead of mozz.
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Enoteca has great food and great service! I've come here so many times, both for takeout and dine in, and I'm never disappointed. My favorite pizza is the pistachio and it's always tasty. I also tried their brick-oven octopus and it was delicious. It's easily the best octopus I've ever had. The staff is kind and courteous and we didn't have to wait long for the food. I'll keep coming back to this place for the food and the great ambiance.