Herringbone Restaurant

You know when Ken (from Barbie movie) has to go back into his house and yells out "SUBLIME!" Before coming back and acting all cool. That was me on every one of these dishes. I ran out of compliments for those thangs.

This is my second visit, and it was amazing as the first. Fantastic service, fantastic food, cozy atmosphere.

I recommend:
Home made bread;
Capocolla with peppers and mozzarella;
Baked shark bay scallop;
Gnocchi Alla putanesca;
Fleurieu lamb shoulder (Bee's knees); and
Brule lemon tart.

Selection of wines was lovely and some nice/interesting non-alcoholic drinks are also available!

My only gripe was that the waitress was like, that's a lot of food! Please, you don't know me like that, I will literally order every thing. However this comment did dissuade me from ordering another side to go with the mains, regretsssss.

And one last comment on the tart. It will change your life. I ascended. Delish! Hahah!

Really enjoyed our lunch here. Colourful delicious food, served with a smile. We started with the small dishes, bread, homemade chips and dips and the scallops. Our two mains, barramundi beautifully cooked, moist full of flavour and nocchi with olives, soft pillows flavoured by the olives were delicious. I couldn't forego the chips as well and they were delightful. My favourite was the sauce from the barramundi. Restaurant is really welcoming and fresh. We sat outside and enjoyed the fresh air. Book ahead

The food was excellent. We were recommended exactly the right amount of food. Everything came out quickly. Food looked and tasted great.

Great restaurant. Food was delicious, delicate and well balanced flavours.
Service was fantastic, friendly and knowledgeable staff
Only negative is that the prices listed on the menu do not include GST. So a bit of a surprise with the bill.

Outstanding dishes featuring creative flavour combinations and quality ingredients. The dinner menu is extremely well priced for how much food you get. As a Melbournian, I’ll definitely be coming back on my next trip to Adelaide.

Had an awesome birthday dinner at this top notch restaurant. Scott our waiter was awesome, very friendly, knowledgeable and informative. He explained the dishes and helped us put together a nice choice to share. The food was outstanding, beautifully presented and flavoursome. All the ingredients blended together superbly. And the home made bread was so moorish...yum. Definitely an enjoyable culinary experience. Love to come back again.

An Exquisite Dining..
One of the best places in Adelaide city for dining. The menu is unmatchable. Wine is fine.
Everything about this place is classy.
We got feed me option and it cost 80$ PP.
Food is delicious and the customer service is beyond expectations. Lemon tart is one of the best I had.
Lovely place to visit. And you need to pre-book the place too.

Really loved this place, everything was great. Staff were positive relaxed and knowledgeable. Food, unbelievable. Had the scallop, very tasty, light smoky paprika flavours with the butter went really well, had to lick the shell clean after. The torched prawn and watermelon combo was so delicate and fresh, finished off with the pan fried gnocchi dish, probably the best gnocchi I've had. The favourite dish was the scallop. Will be back to have the chicken next time with desert, skipped desert as we were satisfied (full). Thanks Herringbone!