Local Guides World
Alonso de Córdova 4260, 7630504 Vitacura, Región Metropolitana, Chile

Photos

There are no photos for this place yet!

Reviews — 8

Paula Mandiola
at 2023 Oct 05
Paula Mandiola
at 2023 Oct 05
Excellent meat... should have a taken a picture.
Clemens Hummel
at 2022 Sep 22
Clemens Hummel
at 2022 Sep 22
First time there today: Ambiente very nice, service was very friendly and engaged! Pulpo de parilla was very tasty but quite a small portion. The lomo liso and fries have been much too salty. The pisco sours have been expensive and especially the Chile version very small. Finally be mindful with the Santander 40% discount offer on Wednesdays: the manager explained us that in THIS particular outlet on Alonso de Cordova the discount doesn’t apply. Decide yourself- we will not come back!
chris hawk
at 2019 Jun 24
chris hawk
at 2019 Jun 24
Its boarded up and appears it is being demolished
This is by far one of my favorite restaurants. The wait staff is attentive but not overly so. The let you take your time with both your meal and your dinner companions. There is a great selection of wine at reasonable prices. The food is not cheap, but it is well worth the price. They get it right every time. Next time I am back in Chile, I will definitely eat here again. I highly recommend it.
Helia Goodman
at 2018 Dec 14
Helia Goodman
at 2018 Dec 14
Good service great meat!
Paul
at 2018 May 14
Paul
at 2018 May 14
This is one of the very best steakhouses in all of Chile, and Chile has very tough competition in this category of restaraunts. I have eaten at this location and another one in Costanera Center, and both have good meat and good service. They have one of the widest ranges of cuts of meat available, and frequently carry tomahawk cuts. They are the only steak restaraunt I have found so far that carry entricot (T-Bone), and the only one that carries the king of all steaks, the Porterhouse.

Don't let my 4 star review fool you. The quality of their meat is as good as it gets in Chile. I gave this specific location 4 stars because competition of steak restaraunts in Chile is the most fierce of all other categories in Chile, and when I ate here, they were completely out of papas (potatoes), which is a staple side dish with steak that NO steakhouse should ever run out of. It would be about the equivalent of a hamburger restaurant that runs out of papa fritas (french fries).

Nevertheless, they have great steak and good service that will not dissapoint. I may upgrade the to 5 star in a future visit to this location. (I will grade other locations seperately.)

I think it is also worth mentioning that Santabrasa also sells their meat in premium grocery stores, and consistently is the very best qualtiy of all Chilean beef suppliers. The only beef supplier available in Chile that I have found that could truly stand up to Santabrasa meat quality is Swift, but that brand supplies corn fed beef from the U.S., which is not even a fair fight. However, it still serves as a testament to both the quality and consitency of Santabrasa beef. The service we had in this location was very good, and notably better than the location in Costanera Center.
Diógenes Pereira
at 2018 Feb 08
Diógenes Pereira
at 2018 Feb 08
Excellent to have good dinner, several options of steaks and wines.

Nearby Places

Similar Places

Related Places