Bonnington Cafe and Community Centre

We have just celebrated our friends birthday here at the Bonnington Cafe, and it was one of the best birthday celebrations we have had as a group of friends. Of course the people we were with made the difference but the lovely staff, lovely food and fantastic ambience were the cherries on the cake. Excellent venue, keep it up <3

Gorgeous vegan cafe with such lovely organic fresh food vibes

We loved our early evening meal here. Our chef was a delight and as she said, served everything with love. A great community atmosphere. Very little choice of food, which I personally prefer, but it was fresh, honest and tasty. Great lemonade. Location an oasis of period tranquility. Will be back.

Have been a few times and particularly enjoyed Vic Conran's delightful menu, tasty Laila did a Mexican menu recently. The popular Utopia make the most delish rose lemonade and Arfa makes the best pakora! Misiek does a fab vegan apple and rhubarb crumble. Lovely welcoming atmosphere with changing exhibitions on show in the Café. On Thursdays the piano is played.

A beautiful, cosy hidden gem with amazing vegetarian and vegan food! The cafe is so friendly and it feels like you're going round someone's house for dinner, in the best possible way. Victoria's cooking was incredible from starters through to dessert - especially loved her carrot fritters with zingy salsa, spinach and mushroom roulade, and Eton mess. The community vibe at the cafe makes it such a special place to eat. Will definitely be coming back!!

A hidden gem! Bonnington Cafe is clearly loved by locals creating a buzzing and loving atmosphere. We went on a Saturday night when Vic was cooking - you wouldn’t want to miss it! The quality and creativity of the dishes are levels above the impressively affordable price, I cannot recommend her cooking enough! Will be back for more the next time we’re in London - thank you Vic!

Wow Vic’s menu was one of the most imaginative and delicious meals iv had. Every other Saturday, very highly recommended and check out my meal which was called ‘Little Wing’, a terrine of spinach, carrot and Gruyère. Served on a puff pastry and so delicious… and to top it off you can byob of your favourite tipple :) so good!