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No.266, E Ward, Patole Wadi, near SM Ghatage Automobiles, near Gajanan Nagari Patsanstha, Kolhapur, Maharashtra 416005, India

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Reviews — 8

Rishikesh Tanpure
at 2024 Jul 06
Rishikesh Tanpure
at 2024 Jul 06
If you want to enjoy the tambda pandhra near the highway this is the place to go. The place offers the thali whether it be chicken mutton egg or veg. The vegetarian options are very limited. There is a lot of waiting here if you want to have a meal. You need to at least wait for 30-60 mins depending on what time and day you are visiting. It's generally occupied for all 7 days. There is a parking space provided by the restaurant.
Aditya Gund
at 2024 Jun 23
Aditya Gund
at 2024 Jun 23
MUST VISIT IF YOU ARE IN KOLHAPUR!!!!

If you are looking for a restaurant with great ambiance, this may not be the place for you. But if you are looking for amazing non-veg food, you should not miss this place at all.

We reached here at 12:30 and placed an order right away. The food was on our table at 12:37.
That's how fast they are.

The menu is no nonsense stuff. They have 2-3 set dishes for Mutton, Chicken and some Vegetarian. That allows them to prepare and serve the food faster.

We tried Special Chicken Thali and Kheema Thali. Both the thalis were amazing. Good thing is that they serve thali with 3 chapatis and mind you, those are big chapatis.

The food is served hot including the chapatis. That makes it even better. The Kheema was so good that I eneded up ordering one more plate.

They have seperate section for families. The staff is very polite and prompt.

They have ample parking space for both 2 and 4-wheelers.
surekha patil
at 2024 May 27
surekha patil
at 2024 May 27
Very nice for Non Veg
Typically Kolhapuri 👍🏼👍🏼
Taste was good.

Service was prompt. The place is ideal for family and large group.

Tried Special Mutton Thali here.
Mutton fry was served along with khima and Tambda Pandhra rassa.

They serve chapati/ bhakri along with thali. Opted for bhakri which was good.

They provided tambda and pandhra rassa in separate container which is good system.

Car parking no issues
amol sawant
at 2024 Apr 13
amol sawant
at 2024 Apr 13
The food quality is excellent no doubt.
All the items are genuine in the test.
And i am happy with the food quality.
But I am not satisfied with the service provided by your hotel. Which is non negotiable at this type of brand hotels.
The hotel guys are only watching us Nobody comes to serve immediately.
I will just suggest management provide good quality service.
Vibhav Verenkar
at 2024 Mar 11
Vibhav Verenkar
at 2024 Mar 11
I went to Hotel Parakh hoping for a tasty mutton thali, but it wasn't good. The mutton was dry and the kheema was watery. Overall, it was disappointing. I wouldn't recommend this restaurant for mutton thali. There are better options available.
alisha sahare
at 2024 Mar 08
alisha sahare
at 2024 Mar 08
The restaurant is decent, but I feel it's somewhat overrated. We had the chicken thali and it was just okay. Tambda rassa was bland. On a positive note, pandhara rassa was flavorful.
Be prepared for longer wait times on weekends, around 45-60 minutes. Overall, it's an average dining experience.
Viren Vaz
at 2024 Feb 24
Viren Vaz
at 2024 Feb 24
Right up front I have to say, what a great place to stop on my way back home. I made a visit to kolhapur especially to have the mutton thali with tamda pandra rassa and I was not disappointed in the least.
If you are driving in the late evening or night, keep your eyes peeled, Parakh is surrounded by a lot of bright lights and they just merge into one.
First there is ample parking space and plenty of help with parking.
If you are travelling the highway, then note that the washrooms are clean and well appointed.
The service is excellent. The mutton thali arrived really quickly. One wati of mutton sukha. A mutton kheema and 2 watis of orange and white rassa. I experimented with a spoonful of rassa, it wasn't great and I quickly movednon to theutton and the kheema. Both of which were well spiced and altogether quite awesome.
But the 2 rassas haunted me and finally I asked the waiters how they were eaten. With understanding smiles they explained various ways of consuming the rassas. One said 'take a bite of the bhakri and then take a sip of one of the rassas', another said 'rip up the bhakri and dump it into the rassa'. Count to 10 and fish out a piece, add some chopped onion and enjoy. Now, now this was soooo good.
This was glorious mutton broth which has been spiced. The tamda rassa is spicy and the panda rassa is subtly spiced. The only thing I could have wished for was a cold. I kid you not, this is the type of food that will just clear the airways in no time.

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