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Contemporary cuisine fusing local ingredients with French flair in upmarket vineyard restaurant.
Silvermist Wine Estate, Main Road, Constantia Nek, Cape Town, 7806, South Africa

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Reviews — 8

Sunir Goven
at 2024 Sep 24
Sunir Goven
at 2024 Sep 24
I surprised my wife 🥰 with a Heritage Day date at La Colombe in Constantia! What an experience! The food is absolute delicious with so many different flavours that just have a party in your mouth. The service is amazing and Georgia was absolutely perfect as a hostess! Everyone of the staff is so knowledgeable and helpful. Don't let the portion sizes fool you, you will need a good walk after dining to digest it all. Ten out of ten, would recommend!
Przemyslaw Rymaszewski
at 2024 Sep 15
Przemyslaw Rymaszewski
at 2024 Sep 15
Really nice place. Lunch started with Chef's message: "Food is our theatre, we hope you enjoy the show". The menu has been spot on.
Kenny Smith
at 2024 Sep 12
Kenny Smith
at 2024 Sep 12
The dining experience here is amazing! The team really take pride in what they do and are deserved of their accolades. Special mention to Hilton who took great care of us and had great banter!
Omar Al mulla
at 2024 Sep 08
Omar Al mulla
at 2024 Sep 08
Truly one of the best Restaurants in the world, and my favourite dining experience so far. The food did not disappoint at all, meanwhile the service was beyond expectations, we even had an 8 year old with us and they accommodated her, she loved her out of menu plate and for once she managed to finish it.

It is hard for me to pick the best dish but my favourites were The Dove’s Nest, Bread and Charcuterie and Namibian Crab, Game Fish, Nahm Jim.

As for dessert, I love cheese so the camembert and honey was perfect.

All in all, incredible experience and I hope to be back to Cape Town one day for another round.
Jodi-Ann Palmer
at 2024 Aug 24
Jodi-Ann Palmer
at 2024 Aug 24
A truly fabulous experience which absolutely over delivered. It was phenomenal to dine at a world class, world best in fact, establishment in our own back yard.

Well done James and team on curating a refined, detail attentive and engaging experience.
Rebekah R
at 2024 Aug 19
Rebekah R
at 2024 Aug 19
Wow wow wow is all i can say. This place exceeded every expectation. From the time you walk in you are catered to. The venue is beautiful & I would imagine being there during the day would be magical. Starting with drinks - there is nothing they can’t do, we had all sorts of exciting, unique cocktails & also the usual suspects & wine. There is too much to say about the food, you need to just experience it-I do not consider myself to be a foody, but this place might have ruined going out to eat for me because it will be hard to beat. Coming from the US, this would have been a $500/per person ordeal, so we found the pricing incredibly great. The service was outstanding, everyone was attentive and knowledgeable. I wish we didn’t live across the world or I would make a point of going hear as often as possible. The only negative is that it might have been too much food, we didn’t think the cheese pairing was needed or a few others, they were good, just probably too much food.
Adam Hodkin
at 2024 Jul 10
Adam Hodkin
at 2024 Jul 10
When dining at a restaurant called Africa’s best, and one of the world’s top 50, high expectations abound. We were hoping for great; we got transcendent. The restaurant is on a different plane than the ordinary, and its reputation is deserved. service was immaculate. The food was incredible; so beyond the normal restaurant it is difficult to explain. We declined the wine pairing,and happily, because the food was too much to eat. We left very full. Great ambience and location.

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