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Casual neighborhood haunt offering an extensive menu of Thai food specialties.
4927 Oakton St, Skokie, IL 60077

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Reviews — 8

Chuck Blatt
at 2024 Sep 22
Chuck Blatt
at 2024 Sep 22
The place was empty and it took forever to get our food. After the satay I asked for the rest to go since we had somewhere we needed to be. The satay was average and the sauce was chunky with peanuts. It was too chunky and didn't stick to the chicken. It was bland and very disappointing.
K Y
at 2024 Sep 18
K Y
at 2024 Sep 18
The flavor is good or maybe a little salty. And the chef should mind not to leave egg shells into the bowl, or otherwise they would harm my teeth
Simon Buckley
at 2024 Feb 29
Simon Buckley
at 2024 Feb 29
We live around the corner. The food here is top notch! The Pad Kee Mao especially is my go to order. It is packed with flavor and just the right amount of spice. I could eat this every day! Try it!
Alisia Truss
at 2024 Feb 22
Alisia Truss
at 2024 Feb 22
Tub Tim Thai is the place to be!! The servers are so nice, the food is so good and they have such an amazing atmosphere. It's a very chill place which amazing food and the servers and cooks are genuine and care about you as a customer. I love it here ◡̈ if youre looking for amazing thai food, this is the best place to be ♡
Stephanie Polakowski
at 2022 Jul 19
Stephanie Polakowski
at 2022 Jul 19
First time at this Thai restaurant in Skokie, it’s nice because there is free 2 hour street parking along Oakton. I thought there was a great selection of authentic Thai dishes on the menu plus some dishes I had never seen before. Abby our server was really pleasant and prompt.
The entrees took a bit long to come out but I felt everything was made fresh to order and it all came out steaming hot. Appetizers of summer rolls and crab Rangoon were excellent. I also recommend trying the Thai BBQ Charbroiled chicken which came with sticky rice, the chicken was so tender and such a great taste! I will definitely come back to try more dishes. This is a little gem in Skokie
Maryiam Ahmed
at 2018 Jul 17
Maryiam Ahmed
at 2018 Jul 17
First time dining here and it was alright. My husband and i walked in there and didn’t realize you seat yourself so we just stood there for a while until we realized it ourself. We were there with one other party but service was slow. My husband and I ordered spring rolls but what came out definitely didn’t look like your traditional spring rolls. It tasted like a mouthful of bean sprout (3 ingredients in there- egg, cucumber, and bean sprout) I told the waitress I think we meant egg rolls and she just shrugged it off and left. Crab Rangoon’s were okay, I couldn’t taste any crab.. they tasted more like cream cheese Rangoon’s. I ordered the vegetable pad kee mow and my husband ordered the vegetable fried rice. The entrees were both good which is why I’m giving this 3 stars instead of 1. I’d come here again but probably for take out instead of dine in.
Mike Hua
at 2018 Apr 11
Mike Hua
at 2018 Apr 11
Finding Khao Soi on the menu was a huge surprise for me and I knew I must try it. It's a Northern Thailand specialty that is quite uncommon in Thai restaurants in the US. I ramped up the spice level to 4, which added plenty of kicks. Overall, I was very pleased with the consistency and taste of the yellow curry along with soft and crispy noodles, although I do wished they used egg noodles instead of ramen noodles. There are also plenty of authentic dishes on the menu that I would love to try next time.

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