Casa Playa

What an incredible dining experience we had last night! Wow, every single aspect of our evening at Casa Playa was on point- from our greeting by Erin at the concierge desk to the incredible service our waitress Susan and her assistant, Will, provided, we felt special and appreciated. The food provided visual beauty and memorable flavors. Clearly, Jerry Rodriguez runs a top notch establishment unsurpassed in Las Vegas and beyond. Can’t wait to return.

I seriously love this place! I came here for a party and all the food did not disappoint. All the tortillas are fresh, and I really appreciate creative mock-tails. Every single appetizer is spectacular, the same can be said the the mains. I surprisingly love the eggplant! Don’t skip dessert because the churros and banana ice cream are SOO GOOD!! Can’t forget to mention the super kind server we had!

The Absolute Perfect restaurant that embodies great service, beautiful ambiance, and flavorful dishes!! A Must!! We made reservations here for my Hubby's 40th Birthday for a larger group and we couldn't be more happier!! Jeff is absolutely incredible !! From start to finish He made our experience unforgettable!! We also had a custom cake made in advance with Jeff's help and were blown away at how beautiful and delicious it was!! A Huge Thank You to Jeff and his entire staff for making my Hubby's 40th unforgettable!! Definitely our favorite restaurant that we look forward to creating more special memories in!! Thank You!!!

Food was ok. Nothing crazy to write home about. We weren't real hungry so didn't order a ton. Everyone has the guac so we ordered it. The enchiladas were good. Just nothing that special. Service was excellent. Gf got a soda, $6.50... a little crazy. Beautiful place. Love the flowers and the presentation of the food and the service was excellent.

AMBIENCE: Decorated with marigolds on the ceiling, ambient lighting, giving it an intimate feel. Lively music, and even the staff's clothing matches with the overall theme.

FOOD: The chicken mole was great, the chicken came out tender and juicy. One friend ordered the green rice and shrimp, no complaints there. For dessert, I had the Casa Playa Marigold and my only complaint was the mousse, it wasn't bad but I didn't enjoy the flavor, however when you get to the caramel sauce and marzipan underneath, it's not a bad combo. The La Flama Blanca was a fun little show as they set it on fire and you watch the chocolate orb melt to reveal the dessert. You could definitely taste the rum in that one. The drinks we ordered were great, no complaints on that end. The chips and gauc was our groups' favorite, paired with the 3 other salsas we loved it; refill of chips was very appreciated.

OVERALL: The service was lovely, we were taken care of very well by our server and the rest of the staff there. My friends and I had a great time. Our server mentioned that most plates are meant to be shared, so keep that in mind.

Okay so the ambience is great and it’s super pretty but honestly the food is mediocre.

It wasn’t horrible but for the price and name I just feel it should be way better. More favours and a little more twist would have made it better.

The green rice was really good!
The chips and salsa were really good
The tartare was too salty for my liking

The service was great everyone from the hostess to servers were really nice and helpful.

I wouldn’t go back sadly!

Fun restaurant, drinks were amazing. Appetizers and main courses were great but the desserts were ok. I’ve been here twice, the first time we ordered the dessert with the fire and that tasted bleh. Second time, we ordered different the hazelnut dessert and tres leches—those were so much better.