One Pico Restaurant

Dining at One Pico isn't just eating; it's an experience. The owner asked me what my favorite dish was afterwards, as if you can answer such a question after you've just had one of the best meals of your life!

Food: 10/10
Service: 10/10
Ambience: 10/10

Absolutely perfect 🌟

One Pico in Dublin is a culinary gem that deserves all the praise. From the moment you step through the door, the ambiance exudes sophistication, setting the stage for an exceptional dining experience.

The food was indeed delicious and the atmosphere was perfectly fine (not incredibly charming but nothing to complain about). The servers were perfectly nice and polite, and though a bit slow to get things started things picked up from there. However I have one MAJOR issue with this restaurant. Two of us couldn't finish our main courses and wanted to have room for the upcoming delicious dessert. I asked the woman clearing the table to pack up the leftovers to take them home and the manager came to speak with me and said that it was not allowed. He said it is because the chefs only want their food eaten when it has been properly prepared and storage affects how it will taste and look. While I appreciate that they want to make sure the experience and flavors are at their peak performance, this has to be the most ridiculous thing I've ever heard. As discussed by many other reviews, it's not a cheap experience, which is fine (we knew were celebrating a special occasion and are perfectly willing to pay for creative and delicious food and unique experiences), but I certainly do not take kindly to being told I can't enjoy the leftovers for lunch the next day. Aside from that, and probably more importantly, it's a huge waste of food in a world that is otherwise trying to "reduce, reuse, recycle" and eliminate food waste. I was very disappointed in the restaurant management/ethos and will not be recommending One Pico to anyone for this reason.

Such an incredible experience. Our server, Jiri, was excellent – knowledgeable and super friendly. As I’m vegetarian and gluten-free, the chef was super accommodating to my dietary restrictions. Everything was delicious, unique, flavourful and impeccably presented. It was overall a great evening.

While not at the cheaper end of things this restaurant still offers great value for money. The quality of ingredients used and expertise in cooking are excellent and the level of service and attention add immensely to the experience. The beef tartare and soufflé well worth a special mention! We had not been in a long time but aim to be back soon.

The restaurant's elegant ambiance and impeccable service set the stage for what was to come - an exquisite meal that left me feeling both satisfied and impressed.

The menu at One Pico is a true delight, featuring a range of exotic dishes that are expertly crafted and beautifully presented. I tried the scallops for starters, which were perfectly seared and accompanied by a rich, flavorful sauce. For my main course, I opted for the venison, which was cooked to absolute perfection and paired perfectly with the accompanying sides.

One thing that really stood out to me about One Pico was their impressive wine list. The restaurant's sommelier was incredibly knowledgeable and helped us select a wine that perfectly complemented our meal.

Overall, I highly recommend One Pico to anyone looking for an upscale, fine dining experience in Dublin. The food is simply exquisite, and the wine list is truly impressive. If you're looking for a meal that's both indulgent and exotic, One Pico is the perfect choice. Well deserving of the Michelin star.

This place completely knocked our socks off. My wife, a huge fan of French Laundry was extremely impressed. The courses are delicate, not overly complex and a journey of tastes and wonderful flavours. We WILL return