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Reviews — 8
Decor: interior has a nice modern art deco decor with plenty of interior and outdoor seating.
Service: getting a seat can be difficult on some nights, but make a reservation and you'll be fine. The staff are very friendly and always there when you need them.
Food: Everything is cooked to perfection. but lacks flavor on top of the base food. You'll get the flavor of the raw ingredients. Don't get me wrong, my steak was cooked to a perfect medium, but i wish they put some seasoning, or marinated the steaks. Even some salt and pepper would have done the job.
Overall decent value for your money, but don't Eccleston to be blown away
Service: getting a seat can be difficult on some nights, but make a reservation and you'll be fine. The staff are very friendly and always there when you need them.
Food: Everything is cooked to perfection. but lacks flavor on top of the base food. You'll get the flavor of the raw ingredients. Don't get me wrong, my steak was cooked to a perfect medium, but i wish they put some seasoning, or marinated the steaks. Even some salt and pepper would have done the job.
Overall decent value for your money, but don't Eccleston to be blown away
TL;DR: Not worth the price despite nice ambiance.
We called for a reservation at about 2 PM and they gave us their earliest, 10 PM for dinner. We were prompt and our table was ready. We were asked what we wanted to drink and asked for water; my husband added a shandy for himself. We got the beef carpaccio for an app, I got the sinta and my husband the beef fillet. We were not asked at which temperature we'd like the meat. I also ordered fries.
The appetizer came pretty quickly but the rest of the food took much longer, but I guess not unreasonably so. While waiting, we asked for more water (they brought mineral water in a bottle. Fancy, I thought!) When I got my meat, it was well done at the sides and barely medium in the middle. It was difficult to cut through with my regular knife, so I asked if we could have steak knives. They brought us one knife... for the two of us. I also had a few grilled veggies on my plate, which were stone cold. My husband's meat was better, but when he got to the middle it was blue. We called over the waiter, who disagreed that it was blue but took it back to the kitchen, where they split it and grilled it some more, and then we could eat it. I asked a waiter about the fries, and he said that he'll bring them for me.
So random: my husband's plate came with one random blackened piece of roasted potato. Literally charred black.
I didn't want dessert, so I asked for the check. They had included the fries (which never arrived), so I had to ask for them to be removed. They also charged us for two bottles of mineral water, which I was shocked by, as I had intended tap water and they never asked if we wanted mineral. I thought it was standard in the fancy place and was aghast that I paid 56 NIS for two bottles of water (!!!).
I tipped 18 percent and my total was 575. Honestly I felt ripped off; the meat was only ok, mine was dry and neither were cooked properly, we didn't get fries (which would've helped the lackluster meal) and the ambiance of the boardwalk didn't make up for the ridiculous price tag.
I will discourage my friends from coming here.
We called for a reservation at about 2 PM and they gave us their earliest, 10 PM for dinner. We were prompt and our table was ready. We were asked what we wanted to drink and asked for water; my husband added a shandy for himself. We got the beef carpaccio for an app, I got the sinta and my husband the beef fillet. We were not asked at which temperature we'd like the meat. I also ordered fries.
The appetizer came pretty quickly but the rest of the food took much longer, but I guess not unreasonably so. While waiting, we asked for more water (they brought mineral water in a bottle. Fancy, I thought!) When I got my meat, it was well done at the sides and barely medium in the middle. It was difficult to cut through with my regular knife, so I asked if we could have steak knives. They brought us one knife... for the two of us. I also had a few grilled veggies on my plate, which were stone cold. My husband's meat was better, but when he got to the middle it was blue. We called over the waiter, who disagreed that it was blue but took it back to the kitchen, where they split it and grilled it some more, and then we could eat it. I asked a waiter about the fries, and he said that he'll bring them for me.
So random: my husband's plate came with one random blackened piece of roasted potato. Literally charred black.
I didn't want dessert, so I asked for the check. They had included the fries (which never arrived), so I had to ask for them to be removed. They also charged us for two bottles of mineral water, which I was shocked by, as I had intended tap water and they never asked if we wanted mineral. I thought it was standard in the fancy place and was aghast that I paid 56 NIS for two bottles of water (!!!).
I tipped 18 percent and my total was 575. Honestly I felt ripped off; the meat was only ok, mine was dry and neither were cooked properly, we didn't get fries (which would've helped the lackluster meal) and the ambiance of the boardwalk didn't make up for the ridiculous price tag.
I will discourage my friends from coming here.
The food was good - but we had such a bad experience and don't want to go back. We arrived around 6:45pm and asked for a table for three. They put us down on the list but couldn't tell me how long the wait was or how many names were on the list before me. I waited for forty minutes while standing and waiting with no update. Finally my name was called and we were seated.
We got no service. I waited around for fifteen minutes while actively trying to get someone's attention for us to order. After someone finally took our order, the food came quickly. However, we couldn't eat the food because we weren't given utensils. We then had to track someone down to give us utensils to allow us to eat. The food was tasty.
We asked several times if we could order dessert but they told us we couldn't order dessert until they cleaned up our dinner plates. Well, we waited for fifteen minutes for someone to clean up our dinner plates. Nobody gave us any attention during this time. We ordered dessert....which took twenty minutes to arrive.
Finally, we got the check which included an automatic 17% tip which we absolutely would not have given them.
This was a waste of our time and money and we would not recommend eating here.
We got no service. I waited around for fifteen minutes while actively trying to get someone's attention for us to order. After someone finally took our order, the food came quickly. However, we couldn't eat the food because we weren't given utensils. We then had to track someone down to give us utensils to allow us to eat. The food was tasty.
We asked several times if we could order dessert but they told us we couldn't order dessert until they cleaned up our dinner plates. Well, we waited for fifteen minutes for someone to clean up our dinner plates. Nobody gave us any attention during this time. We ordered dessert....which took twenty minutes to arrive.
Finally, we got the check which included an automatic 17% tip which we absolutely would not have given them.
This was a waste of our time and money and we would not recommend eating here.
Arad and Yair are the best bartenders of this place. Service was excellent food is great . Don’t miss this place. Tel Aviv port!
WORST RESTAURANT I HAVE EVER BEEN TOO, AND THE RUDEST OWNER EVER. AN ABSOLUTELY DISGUSTING AND RUDE PIECE OF DIRT. I HOPE HIS BUSINESS CLOSES DOWN. HE DOES NOT DESERVE TO RUN A BUSINESS. WE HAD 19 PEOPLE THERE AND WE ASKED FOR 4 DISHES TO BE TAKEN OFF AS 2 WERE SENT BACK 4 TIMES AND 2 KIDS BURGER MEALS CAME AN HOUR LATE. NO APOLOGY, NOTHING JUST 'You eat, pay the bill!'. If this was the last restaurant on earth I would not eat there. Save your money.
Amazing spot
We were rushing to a concert and they were extremely helpful to get us our food quickly on a busy day and it tasted delicious
We were rushing to a concert and they were extremely helpful to get us our food quickly on a busy day and it tasted delicious
I chose to eat in this restaurant, because this is one of the only Mehadrin Kosher restaurants in Tel Aviv.
First off, it is a very busy restaurant even on a Tuesday night.
I put my name to the wait list and wasnt given instructions where to wait.
After a short wait, luckily I heard my name being called and sat down. Because they have a lot of demand, they need to configure the tables all the time, as a result of that I was asked to move my table’s location twice, which I didnt mind as much.
What bothered me here was mainly one thing, there is a person who kept walking back and forth in the restaurant and monitored waiters and waitresses checked the tables, something must have bothered him a lot because he started arguing with the waitress. Most people probably didnt notice it, but I did.
It is not a good feeling to support such business who doesn’t respect their employees and scold them in public. Sorry to experience this. No great food would make this up.
First off, it is a very busy restaurant even on a Tuesday night.
I put my name to the wait list and wasnt given instructions where to wait.
After a short wait, luckily I heard my name being called and sat down. Because they have a lot of demand, they need to configure the tables all the time, as a result of that I was asked to move my table’s location twice, which I didnt mind as much.
What bothered me here was mainly one thing, there is a person who kept walking back and forth in the restaurant and monitored waiters and waitresses checked the tables, something must have bothered him a lot because he started arguing with the waitress. Most people probably didnt notice it, but I did.
It is not a good feeling to support such business who doesn’t respect their employees and scold them in public. Sorry to experience this. No great food would make this up.
