Local Guides World
Top Fine dining restaurants in Dallas, United States
Top Rated Fine dining restaurants in Dallas
Top Reviewed Fine dining restaurants in Dallas
The Capital Grille
Cadot Restaurant
Park City Club
Opus
Table 13
Ocean Prime
La Stella Cucina Verace
The Melting Pot
The Lowkey Poke Joint
Reviews
My daughter’s first homecoming plans got abruptly canceled with her friends. She was so devastated, spent her own money on a dress and all. My partner sprung into action and made her reservations at The Melting Pot. I called ahead to make sure the single rose celebration add on wasn’t “too romantic” and appropriate for the occasion. She came home so excited about how much all the staff came by and complimented her dress and made it the most special evening for her. I am so very much grateful for the employees here! They sound amazing and I can’t wait to come try it all myself! Thank you from a mother of 4 girls’ heart! I am forever thankful.
The Quality of the fish is top notch. They weigh your portions unlike most places like this who heap healthy servings- that could be a plus or a minus- I like it as I am trying to be health conscious. You may want to hit up this spot on the weekend. We went mid-week and there is apparently one guy who makes a lot of the specials- so we weren’t able to try everything we wanted to. But the food was really good, so I’ll probably be back on a weekend to check out those specials.
Went to melting pot to celebrate my birthday weekend. Our server, Dominick, was fun to chat with and was super sweet and attentive the entire night. Food was of course delicious and I even got to take home some chocolate covered strawberries !
Such a good price for a poke bowl with 3 proteins!!!! They add as many toppings as you want and aren’t shy with the sauces. The inside is super clean with a cool bar & the staff is very friendly. Will be returning!!!
I had never been to the Melting Pot but a couple of the people I was with had. Our server, Sharene, was one of the best servers I have had in a long time. She was more than happy to explain everything to me and even answered my millions of questions while I was like a kid in a candy store. We also had Stephanie the GM stop by our table and she was so sweet to stop and chat with us. Overall, the service completely made the whole experience out of this world! Ask for Sharene when you go, you won’t be disappointed!!!
Tonight we celebrated a big anniversary, Laura K provided hands down the best service we have had in the years of coming to Melting Pot in Addison. Laura truly provided a special evening for our anniversary, her attention to detail, our preferences always taken into account, drinks never empty and pacing was on point to accommodate a wonderful evening spent with my husband. Her recommendations were delicious and the whole evening equated to be memorable and wonderful. 10/10!!!
The melting pot offers such fun, unique dining experience! Not something you do every day, but it is fun every once in a while! I loved the cheese fondue, and the tomato dipped in it was amazing! The chocolate fondue was very rich, but sooo good. I got rocky road and flaming turtle but with dark instead of milk chocolate, and the flaming turtle was definitely my favorite! Our waitress was so knowledgeable and really attentive also!
We were visiting Dallas and this was a disappointment honestly. Surprised at the very high reviews.
The only good dish was antipesti - the chargrilled octopus. I ordered as a main the slow cooked veal on risotto and I did not even finish it. Ate half and that was it. The veal was not tender at all, and risotto was also not the best. For a $60 main I expected something amazing, but unfortunately that was not the case. My wife got the Pappardelle stellari and it was so salty. With every bite you need to drink something. Terrible mains overall.
The only good dish was antipesti - the chargrilled octopus. I ordered as a main the slow cooked veal on risotto and I did not even finish it. Ate half and that was it. The veal was not tender at all, and risotto was also not the best. For a $60 main I expected something amazing, but unfortunately that was not the case. My wife got the Pappardelle stellari and it was so salty. With every bite you need to drink something. Terrible mains overall.
Lowkey Poke Joint is an absolute gem that exceeded all my expectations! From the moment I walked in, I was greeted with a warm and inviting atmosphere that set the tone for a fantastic dining experience.
The menu at Lowkey Poke Joint is a delightful fusion of fresh ingredients and bold flavors. I opted for the build-your-own poke bowl, and I was blown away by the quality of the ingredients. The fish was incredibly fresh, the vegetables were crisp and flavorful, and the sauces added the perfect touch of zest to each bite.
What sets Lowkey Poke Joint apart is their attention to detail and commitment to customer satisfaction. The staff was friendly, knowledgeable, and eager to accommodate any dietary preferences or restrictions. The portion sizes were generous, and the presentation of each dish was impeccable.
In addition to the amazing food, the ambiance of Lowkey Poke Joint is cozy and modern, making it the perfect spot for a casual meal with friends or a quick bite on the go. The prices are reasonable considering the high quality of the ingredients and the overall dining experience.
Overall, Lowkey Poke Joint has earned a permanent spot on my list of favorite restaurants. If you're a poke lover or just looking to try something new and delicious, do yourself a favor and pay a visit to Lowkey Poke Joint. You won't be disappointed!
The menu at Lowkey Poke Joint is a delightful fusion of fresh ingredients and bold flavors. I opted for the build-your-own poke bowl, and I was blown away by the quality of the ingredients. The fish was incredibly fresh, the vegetables were crisp and flavorful, and the sauces added the perfect touch of zest to each bite.
What sets Lowkey Poke Joint apart is their attention to detail and commitment to customer satisfaction. The staff was friendly, knowledgeable, and eager to accommodate any dietary preferences or restrictions. The portion sizes were generous, and the presentation of each dish was impeccable.
In addition to the amazing food, the ambiance of Lowkey Poke Joint is cozy and modern, making it the perfect spot for a casual meal with friends or a quick bite on the go. The prices are reasonable considering the high quality of the ingredients and the overall dining experience.
Overall, Lowkey Poke Joint has earned a permanent spot on my list of favorite restaurants. If you're a poke lover or just looking to try something new and delicious, do yourself a favor and pay a visit to Lowkey Poke Joint. You won't be disappointed!
My first time to try. It was awesome! The cheese coarse was wonderful. The salad was great. The entrée was absolutely delicious. But the chocolate coarse was AMAZING! fruit and other treats dipped in dark chocolate! I was in heaven.
Isabell was our server, and she was outstanding.
This could be a twice a year place, but it is worth it.
Isabell was our server, and she was outstanding.
This could be a twice a year place, but it is worth it.
Upscale food, top notch service, but the location is in need of a facelift.
I took my wife to the Melting Pot to celebrate Mother's Day, and we had a pretty awesome time!
Our waitress, McKenna, was absolutely wonderful. Very responsive, good recommendations.
We ordered the Mother's Day special, which was absolutely wonderful. I included pictures of the menu for details. We picked the loaded potato cheese course - amazing. The apple dipped in cheese was so good we asked for a little more!
Main course was also great. Having done the wine base before we opted for the classic broth, and it was a good choice for everything from fish and steak to broccoli and mushrooms.
Dessert course was hard to enjoy. It was delicious, but by then we were way too full.
We ordered a couple of mixed drinks, server's suggestions based on what we told her we liked, and they were great.
The whole meal was fantastic from start to finish.
The only complaint, and this is a small one, is that the place seems a little run down. The bathroom was basically falling apart, and little details in the restaurant seemed dated or in disrepair.
I wouldn't think twice if this was a budget option, but our check was $220 (with tip and tax), which strikes me as "upscale" for two people having a meal and two drinks. At that price, I guess I expect a clean bathroom, but perhaps I'm unreasonable in this regard.
If they update the location a bit, this would be an amazing place for a fancy date.
As is, it's still really good, just know that you're getting a fancy meal at an okay location and maybe avoid the men's room.
I took my wife to the Melting Pot to celebrate Mother's Day, and we had a pretty awesome time!
Our waitress, McKenna, was absolutely wonderful. Very responsive, good recommendations.
We ordered the Mother's Day special, which was absolutely wonderful. I included pictures of the menu for details. We picked the loaded potato cheese course - amazing. The apple dipped in cheese was so good we asked for a little more!
Main course was also great. Having done the wine base before we opted for the classic broth, and it was a good choice for everything from fish and steak to broccoli and mushrooms.
Dessert course was hard to enjoy. It was delicious, but by then we were way too full.
We ordered a couple of mixed drinks, server's suggestions based on what we told her we liked, and they were great.
The whole meal was fantastic from start to finish.
The only complaint, and this is a small one, is that the place seems a little run down. The bathroom was basically falling apart, and little details in the restaurant seemed dated or in disrepair.
I wouldn't think twice if this was a budget option, but our check was $220 (with tip and tax), which strikes me as "upscale" for two people having a meal and two drinks. At that price, I guess I expect a clean bathroom, but perhaps I'm unreasonable in this regard.
If they update the location a bit, this would be an amazing place for a fancy date.
As is, it's still really good, just know that you're getting a fancy meal at an okay location and maybe avoid the men's room.
Made a reservation to check out this restaurant after watching our show at Winspear- definitely didn’t disappoint. Food was beyond delish, we got the burrata to start, had the lobster ravioli and pappardelle to share and finished with the chicken and carrots. Everything was very good- will definitely come back here! Amanda our server was great and made some great recommendations including my glass of white wine that was perfect.
The view outside wasn’t that pleasant. Nothing they can do about that. However, Adrian (our server) was beyond wonderful! She explained everything as we were 1st time goers. She’s super sweet and has speedy service. The food was excellent! Super fun and great tasting. This is a wonderful place for date night.
The worker put the person in front of us’ protein in our rice bowl. She scooped it off of our rice when she realized, putting it into the correct bowl. But she did not get us a new bowl of rice. OR even offer to. Luckily, the person in front of us was a coworker so we did not mind. And luckily we didn’t have a shellfish allergy (since it was shrimp). But this is something that we may have been upset about under different circumstances.
A message to the workers: Please be mindful of this in the future. Working in the food industry, I know not everyone is as forgiving as us. And allergies are a life threatening thing to consider.
A message to the workers: Please be mindful of this in the future. Working in the food industry, I know not everyone is as forgiving as us. And allergies are a life threatening thing to consider.
We have been dining at Ocean Prime for years, always consistently great service and food, this visit was no exception. Rodney was our server, he took amazing care of us, made us feel like his only customers even though the place was packed. Food, outstanding, y bride and I had shrimp cocktail, scallops, and red fish with a bottle of wine; Eight years in the desert. Go here, it's always a good time.
Absolutely a five star place! This was our second time in a less than a week. Our server Moody was very attentive and friendly and professional. It is a little pricey but definitely worth it.
Both my husband and really want to share our experience at O.P. Last night my husband and I had date night (Much needed, it had been a while 😏).
When we arrived we waited maybe five minutes before we were seated. The restaurant has such a great atmosphere, felt calm yet lively.
I can’t really tell you how long we waited before our server came because we were too busy looking at the menu. Our server Matthew, was phenomenal. He was so helpful and felt like he went above and beyond to take care of us.
Not only was our serve amazing but the entire staff was doing a great job at checking in and making sure we were doing well. I did notice it seemed the other tables were being treated with the same courtesy.
Our food, oh my gosh…was so delicious! Everything from our appetizers to our desert was so yummy. The Ahi-Tuna tartare was one of our appetizers and was one of my favorites. For the main meal I had the Chilean sea bass and I thought it was fine. However, my husband had the Ahi-Tuna and that was spectacular.
I could go on and on, I just felt that this was such a great experience worth sharing. We will definitely be going back for sure 💯
When we arrived we waited maybe five minutes before we were seated. The restaurant has such a great atmosphere, felt calm yet lively.
I can’t really tell you how long we waited before our server came because we were too busy looking at the menu. Our server Matthew, was phenomenal. He was so helpful and felt like he went above and beyond to take care of us.
Not only was our serve amazing but the entire staff was doing a great job at checking in and making sure we were doing well. I did notice it seemed the other tables were being treated with the same courtesy.
Our food, oh my gosh…was so delicious! Everything from our appetizers to our desert was so yummy. The Ahi-Tuna tartare was one of our appetizers and was one of my favorites. For the main meal I had the Chilean sea bass and I thought it was fine. However, my husband had the Ahi-Tuna and that was spectacular.
I could go on and on, I just felt that this was such a great experience worth sharing. We will definitely be going back for sure 💯
We had a few side dishes from roasted brussel sprouts, mashed potatoes (which were whipped to perfection), to loaded baked potatoes and drinks from the bubbly berry to smokey old fashioned. The atmosphere was the BEST and if your looking for the cheesecake…….they stopped it after 2019. They will start back with a live band on Friday nights in late May 2024 but check with the establishment. Enjoy!
Absolutely delicious. Such a gem in the Arts District! Do not wait until you have a show scheduled to visit La Stella, it is absolutely phenomenal. The whole branzino and the gnocchi are not to be missed! Amanda and Moody were our services and were 10/10!
We started ordering our dinner when the waitress started farting. She stopped writing our order down and just stared at the ceiling. I look over at my wife in amazement! 10 seconds into her fart I tried to continue my order. At this point, her fart was so loud I had to yell my order, for her to hear it. 30 seconds later, when she was finished farting, she pointed out the dangers of holding in farts.. a bad attitude, gingivitis and even ingrown toe nails! Thank you so much!! Also, the steak was amazing but the restaurant smells like boiled onions and garbage….5 stars. Good first date place.
Our first time here. Food and atmosphere were amazing! Our server, Cassidy did not miss a beat! She had knowledge of wines, suggested great cocktails and answered all our questions about the menu. We had the PB& J appetizer (Thanks to Cassidy) and it was absolutely delicious! We enjoyed the ricotta spreads and toasted bread crisp!
For dinner we choose the sea bass and Risotto alla Pescatora. Both amazing… the ricotta was full of scallops, shrimp, clam, mussels and calamari..
Sea-bass was light and tasty with lemon caper butter. The staff made extra effort to ensure all things were perfetta!
The pianist was a nice surprise and the vocals very enjoyable!
We never felt rush from the first pour of wine until the last bite of bread pudding(must try, share it). I can’t wait to try the cannolis for desert next time! Go here & Enjoy!!
For dinner we choose the sea bass and Risotto alla Pescatora. Both amazing… the ricotta was full of scallops, shrimp, clam, mussels and calamari..
Sea-bass was light and tasty with lemon caper butter. The staff made extra effort to ensure all things were perfetta!
The pianist was a nice surprise and the vocals very enjoyable!
We never felt rush from the first pour of wine until the last bite of bread pudding(must try, share it). I can’t wait to try the cannolis for desert next time! Go here & Enjoy!!
What a great place to eat before the symphony! We went for “Uptown Nights” and it was incredible! We parked in the garage and was able to elevator up to the main level easily which is where opus was and the symphony is on the next level up from there. We got seated right away at opus. We had a reservation. We enjoyed a cold course, a main course and a desert course all self serve. We walked the hall for a bit and was then ushered to our seats. It’s a lovey venue. It was a bit challenging when we left because the opera had just let out as well so traffic was a bit thick but all in all it was a wonderful experience and we will absolutely be returning!
Enjoyed a delicious meal and even better service this weekend!! Can’t say enough good things about the food. The complimentary ricotta sampler was SO good. Every pasta was flavorful and you could tell it was homemade. The manager James was so kind and went out of his way to make it a memorable experience. To top it off- they had the most amazing musician playing piano and singing. He pulled out a bunch of instruments and really made the night. Will definitely be back!!
I was in town for business and came late night, sat in the bar. Waitress was Dominique (sp?). Had the fish, au gratin potatoes, peanut butter/chocolate dessert. Food was delicious. They made an excellent old fashioned, great wine list. Our waitress had some excellent suggestions. Highly recommend.
Had a phenomenal experience for my mom and sisters birthday. Chad was our waiter and he was amazing. Patient and polite all the way. Honestly best service we've experienced in a long time. Absolutely memorable. Thank you.
Very beautiful restaurant. Our waiter Vinny was very informative. We ordered the Shrimp with Tabasco cream sauce as an appetizer. Delicious! It comes with a cheese bread. For entrees we ordered the Scallops with the parm risotto and the Chilean Sea Bass. The scallops and risotto were good but the bass needed just a little more seasoning. The Bass comes on top of a corn bread pudding, which is sweet but not overly sweet. The garlic mash was tasty and the truffle Mac was also good. I also ordered the Black Orchid and another drink which both were good. I wanted to order the Ora King Salmon but unfortunately they were out of that salmon that day. Overall it was a nice experience. Valet was very nice!
Our waitress LuLu, hope I spelled her name correctly, was amazing. Very tentative and did way more than we expected
Cassidy did a great job of taking care of our party during our first visit to La Stella. The service was outstanding and she was very attentive. We started with the meatballs and they were as advertised. The lobster ravioli was phenomenal (did not skimp on the lobster) and beef short rib pasta was delicious. I would recommend the gelato and tiramisu to finish the night. The in-house entertainment (Micheal on the piano) was very friendly and his music and voice was the perfect accompaniment for the evening. All in all a 10 out of 10
We were invited to a lunch- ceremony and the food and service was excellent. Nice place.
Amazing restaurant! Henry was our server, he's also the bar manger. Excellent service, the food was delicious. We ordered a crab cake appetizer and shared the chateau briand for two, mashed potatoes and added two lobster asparagus toppings. For desert the creme brulee. We were celebrating our anniversary and were brought a cheesecake/chocolate cake to our table. That was so nice of our server. During our meal a band was playing relaxing jazz music just at the right volume to where we could still hold a conversation.
This will be on our to go list from now on!
This will be on our to go list from now on!
No matter the occasion, the Park City Club continues to shine! Our family have been members since the 1980s and we continue to enjoy the warm hospitality of the dedicated staff, some of whom have been with the club for over 20 years. The special events are always awesome, and the view of Downtown Dallas is simply wonderful.
Whether we’re attending a five-course wine pairing dinner, a dueling piano show, or happy hour with local musical talent during the week, the Park City Club provides what other clubs in Dallas cannot - a history of excellence based on “old school” service practices that always result in a wonderful experience.
Whether we’re attending a five-course wine pairing dinner, a dueling piano show, or happy hour with local musical talent during the week, the Park City Club provides what other clubs in Dallas cannot - a history of excellence based on “old school” service practices that always result in a wonderful experience.
There is no place better in Dallas-Fort Worth than the Park City Club. The staff and management, some who have been there for over 30 plus years, make the difference along with the consistent excellent service and wonderful cuisine. Many of my guests remark on the view, which is spectacular. Super convenient to get to in the Preston Center area. Best in Dallas!
This dining club is such a gem to have in the neighborhood. My husband and I frequently use PCC for work lunches, date-nights, family dinners and special occasions. The execution of every luncheon, happy hour and dinner that I host here is always flawless. The service and treatment of members/guests by ALL staff is outstanding, bar none. Favorite drinks are memorized, details are remembered and you always feel special, relaxed and happy to be at Park City Club.
The Park City Club is the perfect blend of terrific food, attentive service, and an outstanding view of the Dallas skyline. It is a one-of-a-kind experience. I highly recommend it.
What a great club with not only great service and cuisine but also a place where memories are created everyday. There is nothing like the Park City Club in Dallas. Incomparable
I was so disappointed 😞.
We ordered the bubbles and berries drink and the deviled eggs and both were amazing. The main dish was terrible. We both ordered sea bass and a side of mushrooms. The sea bass was the worst I've ever had. It was dry and hard and has absolutely no flavor. Normally it's a buttery delicate taste. Super disappointed bc I love sea bass. My service was awesome though and the atmosphere was great.
We ordered the bubbles and berries drink and the deviled eggs and both were amazing. The main dish was terrible. We both ordered sea bass and a side of mushrooms. The sea bass was the worst I've ever had. It was dry and hard and has absolutely no flavor. Normally it's a buttery delicate taste. Super disappointed bc I love sea bass. My service was awesome though and the atmosphere was great.
Today I celebrated my 30th birthday here and the service was amazing. As someone who does not drink alcohol, I was pleased at the effort of the bartender to whip me something up that was fruity and pretty.
I had the short rib with the potatoes and it was great. The short rib was so tender and the potatoes were seasoned to perfection. Like how did they do that? The only thing to note that was a bit awkward was that you have to pay to bring in your own dessert. There were 6 people in my party.
I had the short rib with the potatoes and it was great. The short rib was so tender and the potatoes were seasoned to perfection. Like how did they do that? The only thing to note that was a bit awkward was that you have to pay to bring in your own dessert. There were 6 people in my party.
Our experience fell far short of our expectations.
I chose Table 13 based upon the positive ratings of the beef Wellington. These reviews fueled the fire of anticipation of a wonderful adult night out.
We started our meal with the smoked salmon, which did not disappoint. My boneless ribeye was cooked perfectly, and was very good, if not great. However, the star of the show, the beef Wellington, did not live up to expectations. My wife was sorely disappointed in the offering. The asparagus we chose as a side, disappointed, almost as much as the beef Wellington.
Our server, Kelly, while adequately providing service, had a distinctly condescending and offputting manner. My wife and I got the impression that Kelly believed we were “dining out of our league“.
Our celebration of my wife’s 40th birthday was disappointing. We have always had much better experiences at the Keg in Arlington and Finch in Grand Prairie.
While I loathe leaving poor reviews, I believe this time it is well warranted.
I chose Table 13 based upon the positive ratings of the beef Wellington. These reviews fueled the fire of anticipation of a wonderful adult night out.
We started our meal with the smoked salmon, which did not disappoint. My boneless ribeye was cooked perfectly, and was very good, if not great. However, the star of the show, the beef Wellington, did not live up to expectations. My wife was sorely disappointed in the offering. The asparagus we chose as a side, disappointed, almost as much as the beef Wellington.
Our server, Kelly, while adequately providing service, had a distinctly condescending and offputting manner. My wife and I got the impression that Kelly believed we were “dining out of our league“.
Our celebration of my wife’s 40th birthday was disappointing. We have always had much better experiences at the Keg in Arlington and Finch in Grand Prairie.
While I loathe leaving poor reviews, I believe this time it is well warranted.
This is one of the best steakhouses i’ve ever been in dallas.
We tried the best red wine and steak combination - a dried aged NY steak with a glass of oswift palermo. The combination of Pinot Noir with dried-aged steak offers a rich and complex experience. The wine's fruity notes, often cherry and raspberry, complement the savory, intensified flavors of the aged steak, creating a harmonious blend of sweetness and umami. The wine's subtle tannins can enhance the meat's texture, making each bite a delightful balance of flavors.
The decoration adds an aesthetic element, setting a mood that complements the rich flavors of the meal. The visual appeal contributes to a more immersive and enjoyable ambiance, enhancing the dining atmosphere.
Highly recommended.
We tried the best red wine and steak combination - a dried aged NY steak with a glass of oswift palermo. The combination of Pinot Noir with dried-aged steak offers a rich and complex experience. The wine's fruity notes, often cherry and raspberry, complement the savory, intensified flavors of the aged steak, creating a harmonious blend of sweetness and umami. The wine's subtle tannins can enhance the meat's texture, making each bite a delightful balance of flavors.
The decoration adds an aesthetic element, setting a mood that complements the rich flavors of the meal. The visual appeal contributes to a more immersive and enjoyable ambiance, enhancing the dining atmosphere.
Highly recommended.
The food was solid but the service was ridiculous. Got the veal and the meat was small portioned for 60, but we enjoyed well enough, got the bill for $350, tipped $40
Waiter came back and told us it was not enough! Asked us to increase the tip
IF YOU OWN A BUSINESS, PAY YOUR EMPLOYEES. I spend $359, rounded up to $400 and the employee said not enough!
Tip culture is out of control
Waiter came back and told us it was not enough! Asked us to increase the tip
IF YOU OWN A BUSINESS, PAY YOUR EMPLOYEES. I spend $359, rounded up to $400 and the employee said not enough!
Tip culture is out of control
This place had a wore out look, when we entered on Christmas Eve. Once it was probably a nice restaurant but it has seen better days.
The food was horrendous. My wife and I ordered the chicken Marsala. The taste was like it had been cooked all day. Nothing fresh about it. My wife took a few bites and couldn’t finish it. The same with me but I had a few more bites before I quit. My daughter had the sea bass and she told me it tasted very fishy. I advised her not to eat it. My son n law could not eat his either.
My wife refused to let me talk with the waiter since it was Christmas Eve. The bill was $169. I also left tip, in the spirit of Christmas. I will never understand how these places stay in business. Whataburger would have been a better choice.
The food was horrendous. My wife and I ordered the chicken Marsala. The taste was like it had been cooked all day. Nothing fresh about it. My wife took a few bites and couldn’t finish it. The same with me but I had a few more bites before I quit. My daughter had the sea bass and she told me it tasted very fishy. I advised her not to eat it. My son n law could not eat his either.
My wife refused to let me talk with the waiter since it was Christmas Eve. The bill was $169. I also left tip, in the spirit of Christmas. I will never understand how these places stay in business. Whataburger would have been a better choice.
Appetizer were overpriced for the portions. Mains were phenomenal. Wish they had a proper cocktail menu. The atmosphere and decor is definitely outdated. It needs some modern touches all around. We enjoyed our time but will we go back? Not sure.
I wouldn’t recommend this place. Our server barely spoke 20 words to us the entire time we were there. Drinks weren’t rung in, he would never come to check on us, and the atmosphere was god awful. It resembles a retirement home cafeteria. The food left a lot to be desired. My wife got the filet which had an old taste. Not aged, but more like it sat in the fridge a couple days too long. It was one of the worst filets I’ve tasted. The lamb was very tough. At the price point I was very disappointed. It was about $200 for 2 people and immediately after I was ready for a slice of pizza or a burger as this would have been much better and way less expensive. It was one of the few time my wife and I were kid free and could get out for a date and sadly I wasted it on this place.
My husband and i came here for our anniversary recently. I was so impressed with the cute note they left for us on the table. I really enjoyed eating here. Everything tasted amazing. Steaks were perfect. We had the Crab cake which was hearty, the mushrooms and parmesian fries were delectable. Out waiter July was outstanding. He did a great job and if you go in definitely request him. He took really good care of us. They even brought us a nice little dessert to sample for our anniversary
Service was incredible. Attention to detail, consistently filling my water without asking, checking in on me constantly, and giving complimentary items for my friend’s birthday. The food was even better than the service. Steak was perfect. Mashed potatoes were creamy. Lobster Mac and cheese was insanely good. 10/10. I’ve been to some of the other high end restaurants in Dallas, and this is easily my favorite.
The atmosphere is good with lots of space to sit. Parking is paid and underground but Capital Grill pays for that. I tried sea food and it was good. Not too salty or greasy. Of course this restaurant is pricey. I felt we were rushed through appetizers and meal like they would like us to finish and if there no more order, leave the restaurant. I think capital grill is photography friendly but remember like most of the restaurants there not much light here.
Celebrated one of my buddies birthdays here mid October and it was a great experience. No complaints at all, I felt welcomed as soon as I arrived, parking was also a breeze in the garage under the restaurant. Our service was amazing, it was about 8 of us and she did not disappoint, went above and beyond for us and gave us some complimentary champagne to toast after we finished our meal/dessert for the birthday boy. The salmon was incredible, it was a nice size portion and cooked to perfection. The mashed potatoes were very good, I've been to the Austin location and each time Capital Grille lived up to their name.
I recently had the pleasure of dining at a delightful restaurant to celebrate a friend's birthday, and I must say, it was an unforgettable experience. The atmosphere was simply enchanting, with soft ambient lighting and tasteful decor creating a warm and inviting ambiance.
Now, let's talk about the food – the culinary journey at this restaurant was nothing short of extraordinary. The menu boasted a variety of delectable dishes, but the stars of the evening were undoubtedly the lamb chops and lobster mac and cheese. The lamb chops were perfectly cooked to a succulent tenderness, seasoned to perfection, and served with a flavorful sauce that elevated the dish to a whole new level.
As for the lobster mac and cheese, it was a heavenly combination of creamy, cheesy goodness and tender chunks of lobster that melted in your mouth. Every bite was a harmonious blend of rich flavors, making it an instant favorite among the diners at our table.
The attentive staff and impeccable service added to the overall charm of the evening. Our waiter was knowledgeable, friendly, and recommended the perfect wine pairing for our meal, enhancing the dining experience even further.
Now, let's talk about the food – the culinary journey at this restaurant was nothing short of extraordinary. The menu boasted a variety of delectable dishes, but the stars of the evening were undoubtedly the lamb chops and lobster mac and cheese. The lamb chops were perfectly cooked to a succulent tenderness, seasoned to perfection, and served with a flavorful sauce that elevated the dish to a whole new level.
As for the lobster mac and cheese, it was a heavenly combination of creamy, cheesy goodness and tender chunks of lobster that melted in your mouth. Every bite was a harmonious blend of rich flavors, making it an instant favorite among the diners at our table.
The attentive staff and impeccable service added to the overall charm of the evening. Our waiter was knowledgeable, friendly, and recommended the perfect wine pairing for our meal, enhancing the dining experience even further.
Ordered the Pokerito with the wasabi crust (WasabiRito). The crust made everything a bit more messy and didn't really add anything to the taste, so I would just stick with the plain OG version. That being said, I would rank the amount of filling that you receive slightly below the average that most poke places will serve.
This restaurant is superb! All of the food was amazing! From the appetizers through dessert, everything was top-notch. The service and atmosphere were both excellent as well. It's pricey, but it's worth it.
I first dined at Ocean Prime in Washington D.C. and it was amazing! Therefore I made the Dallas location my first stop when I arrived in the city. Valet is the only parking option and it was confusing. There wasn’t a clear spot to pull up to and the passenger had to get out the car to go find an attendant. The restaurant is big and very nice, and I appreciated that the door in the ladies restroom had a foot thingy to open it upon exiting. We sat in the lounge area (which opened us up to additional menu options) and our server was really great! The food unfortunately didn’t live up to what I experienced in D.C. The surf and turf was bland and the short rib wasn’t as tender as I would have liked. The prime beef sliders were also lacking flavor. The crab cake had more breading than the one I had in D.C. (which had way more crab meat). We both agreed that the blackened fish tacos and butter cake were the best items. After we left, I only felt regret for spending so much for lunch and not enjoying it like I had hoped.
Love that they know our names! Food is usually very good. Two entrees plus a meat station in the buffet.
Sometimes every dish has peppers, which are an allergen. Then there's always a couple different salads, fruit and cheese, and a soup.
A mix of desserts, but no GF options.
Sometimes every dish has peppers, which are an allergen. Then there's always a couple different salads, fruit and cheese, and a soup.
A mix of desserts, but no GF options.
Incroyable!! The sea bass special was divine! The service was attentive and personal. Lovely location. Best part? Not too loud! We could actually talk and enjoy our meal!
So flavorful with so much texture. One of the better meals I’ve ever had. So much variety in the flavor and texture it’s truly marvelous. I didn’t think it could get better than Pokeworks but this place is so good. So delicious. Check it out
Our server/bartender, Stockton, was wonderful. Please ask for him if you are ever here. We were treated to a wonderful time and he knew exactly when we needed anything. He gave us off menu options when he noticed we were looking for something a little different.
I’d highly recommend the sea bass. And any drink Stockton recommends.
We were seated in the bar/lounge area that was smaller and it was some comfy and secluded. It made the experience even better.
I’d highly recommend the sea bass. And any drink Stockton recommends.
We were seated in the bar/lounge area that was smaller and it was some comfy and secluded. It made the experience even better.
This is my husband & I’s go to Poke place!!! Every time we have to drive down to Dallas this is our ~spot~ either going down or coming back because we literally get cravings for this poke place.
It’s a cute little fast casual spot but the quality of the food here is beyond that of any other poke places & trust me… we’ve tried PLENTY.
They have a very decent protein to bowl ratio, the sauces are so very flavorful (plus they give you the freedom to mix and match sauces), the toppings are always fresh & given in abundance. At the very end you are left with a bowl piled high packed to the max with ingredients, textures and flavors. Always happy to visit and always leave very full & happy that we came.
It’s a cute little fast casual spot but the quality of the food here is beyond that of any other poke places & trust me… we’ve tried PLENTY.
They have a very decent protein to bowl ratio, the sauces are so very flavorful (plus they give you the freedom to mix and match sauces), the toppings are always fresh & given in abundance. At the very end you are left with a bowl piled high packed to the max with ingredients, textures and flavors. Always happy to visit and always leave very full & happy that we came.
Decided to stop by while visiting out of state. The place is lovely and the staff is kind. They had good music and a great ambience, but incredibly calm for a Saturday night. The food was a different story. I had the Caesar salad which was just lovely! You can tell it’s made fresh. For the entree, I had the filet and it was just horrid. The first plate they brought out was over done. The second time, I’ve just never had a steak so bad in my life. Lacked flavor even though it was drenched in sauce and left the worst bitter taste in my mouth. I couldn’t finish it. French Fries are good! All in all, I’d come back. But will never order the steak.
Table 13 never fails. Classically elegant atmosphere with live crooners and amazin drinks. Delicious food and classy, timely service. Never feel rushed and always leave feeling pampered. Go to spot for a relaxing romantic evening.
We went to Cadot for our 2 year anniversary. We were impressed with the watermelon salad, main courses with beef steak. Souffle was beautiful. We had exellent experience. Our waitor was informative and attentive. We love Cadot
My bill came to $55.00 for the buffet and one glass of Prosecco. That's a lot for a dinner that was full of unimaginative, overly salty food. The desserts were even worse; I would give them only one star if I could. They ran the gamut of tasting like they were a couple of days old to being sickly sweet to the point that I couldn't eat them, and I love sweets, so that's really saying something. My dinner date and I decided to eat somewhere else next time. The convenience doesn't make up for the lousy food. The after-dinner coffee was surprisingly good, however, and the space is elegant.
Wonderful for a night at the symphony! A nice selection of entrées and the desserts were amazing. The staff was friendly and attentive. It was nice to relax before we went in to hear Franz Liszt and Bela Bartok.
We celebrated our anniversary at Table 13 and had an exceptional time. Service was amazing (Hector was top notch and super attentive/friendly) and we even got anniversary sprinkles on the table…nice touch!
Food was really good! I had the Beef Wellington and it was one of the best ones I have ever had. The cocktails were very tasty.
The vibe and atmosphere was very enjoyable. They had a live piano player/singer that wasn’t too loud so you could still have a good conversation.
We will be going back again!
Food was really good! I had the Beef Wellington and it was one of the best ones I have ever had. The cocktails were very tasty.
The vibe and atmosphere was very enjoyable. They had a live piano player/singer that wasn’t too loud so you could still have a good conversation.
We will be going back again!
Great time tonight!! Walt was our waiter very experienced who knows what he's doing. Food Service atmosphere all amazing. Looking forward to the next time in Dallas to coming back!!
Thank you again Walter for making our night Super Enjoyable!!
Thank you again Walter for making our night Super Enjoyable!!
We had dinner here before the Symphony and it was convenient since we were not rushed trying to get to the Symphony from another dining location. They had a buffet with a lot of variety and the food was ok, not great. We had an enjoyable meal with several returns to the buffet tables.
We had valentine dinner here and it was spectacular and also very affordable. $99 for 4 course meal. The ambience was beautiful and the live music was just perfect.
The lobster soup was my absolute favorite. Never tasted anything so yum.
The lobster soup was my absolute favorite. Never tasted anything so yum.
We came for our anniversary dinner on a Friday night and the outside of the building does not give this place justice. The hostess put little paper hearts on the table, which added a little extra romance to the candlelight dinner. Everything I tried was delicious! I loved the lobster bisque ($12 and a huge portion) and the lamb chops. The Caesar salad ($11) was great as well, but the portion seemed small, it was about five leaves of romaine. I'm not sure if there was bread for the table, as we did not get any but saw a few tables with it, but we left full either way. There wasn't a huge selection of cocktails, and most came with pineapple juice--I'm not a fan personally--but the Clarita's Margarita ($13) was a beautiful blue with a good amount of alcohol. There was entertainment alternating of live band and songs over the speakers playing throughout the night. We even received a complimentary dessert of a slice of chocolate cake and one slice of cheesecake. I really felt special my whole time here. Our server Rey knew the menu well and checked on us frequently. There is a dress code here, so take note before you arrive in jeans or sneakers. We ordered one soup, one salad, two entrees, and one drink and paid $175 before tip. I would recommend trying it out for a special occasion.
Went here for New Years Eve concert and had dinner here prior to the concert. Take this with a grain of salt, as they could have been pulling out the stops.
Food was great, various cheeses and apps, good veggies cod, and filet mignon cooked perfectly. Really couldn't ask for more for 35ish dollars a person.
Food was great, various cheeses and apps, good veggies cod, and filet mignon cooked perfectly. Really couldn't ask for more for 35ish dollars a person.
We had a wonderful and heartfelt Thanksgiving lunch at Cadot. The service was attentive without being intrusive and the food was simply prepared to let the freshness and craft shine through. The flat iron steak and pomme frites were the table favorite. And the wild mushroom and brie soup was perfect for a chilly, rainy Dallas afternoon. Thank you Cadot
I can’t say enough wonderful things about the Park City Club! As a wedding photographer, I’ve had the opportunity to work with their incredible staff. They are so helpful, responsive, and kind (especially their amazing catering director, Hala!!), and care for their clients so well. The club itself is beautiful, elegant, and classic - absolutely perfect for a wedding reception!! Really, such a wonderful place! — Sami Kathryn Photography
Absolutely delicious food. The roasted potatoes were to die for. Went on a Saturday 5:30 reservation before symphony concert. The restaurant is to the left after you walk into the Myerson Symphony building. Hallways next to the restaurant lead right into the concert hall for a convenient dining and concert night out.
Don't panic if their archaic reservation page doesn't respond to you asap. I sent in the reservation early Saturday morning, I had a confirmation directly from admin right after 12 noon. We took Uber and it worked much better than finding parking.
Don't panic if their archaic reservation page doesn't respond to you asap. I sent in the reservation early Saturday morning, I had a confirmation directly from admin right after 12 noon. We took Uber and it worked much better than finding parking.
Service was wonderful. The surroundings and convenience for a pre-concert meal are really great. The food was good. But, I wish there were more of a selection.
Tried the regular sized poke bowl (which is actually quite big in quantity). The Bootea rice is pretty flavorful. The number and the quantities of toppings are pretty good. I could taste the freshness of each of the toppings. This Poke bowl is amongst the top ones I have had. The service is top scale as well.
They have a pretty decent bar as well and a good selection of drinks.
They have a pretty decent bar as well and a good selection of drinks.