Huo Zhou Wang Porridge

I was pleasantly surprised how yummy this place was. I saw this place waiting for ramen last time so came to try out today. The beef in spicy sauce wasn't that spicy but was good with it's unique taste. My kids loved the free sides especially the peanuts. We ordered their best known poridge per the server (scallop porridge, 3 portions). We ordered 4 add-ons: fish, pork, 1000yo egg, and a crunchy white root. We included a Chinese donut. Everything was good, better than I expected. Is it a bit pricy, yes, but the quality of the ingredients is worth it in my opinion. I didn't know the base poridge includes shrimp and clams. I think I may add more clams next time. On a cold night, it hit the spot.

Called twice to order to go, no one picked up.

Ordered to go at the restaurant and been waiting for at least 30 mins for a to go order.

Super slow even there was only one table at the restaurant. The food is good tho.

The service is so bad. The waiter's attitude is extremely poor. With two children, I didn't want to sit by the entrance, but despite available tables, they wouldn't allow us to sit, saving them for more customers. There were no reservations or waiting customers at all. Really disappointed!

I haven't eaten it for a long time. I added bullfrog and preserved eggs. It is still delicious and I can't stop eating it.

Really impressive my man! Exactly taste like what I have in China, expect the price are little expensive and as usual, you will get hungry soon after it! But nevertheless it’s the best porridge I can ever find in west coast so far, or congee? Try it out!

Thick and Hot Porridge with beef/Seafood/Pork chop/... Try adding Chinese donut into the porridge for the crispy taste. Somehow expensive for the price.

Congee here is great! Sadly that’s really the only thing here. I wish they had noodles or something more. Wish the AC was a bit better too. I was sweating like a pig as I’m gorging on the porridge.