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Greek seafood & a deep wine list headline at this airy spot with sandstone pillars.
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Reviews — 8
This is just one of the nicest restaurants you can find in midtown. The food is extraordinary. The service is the kind you expect 50 years ago, very professional and very responsive. I have nothing bad to say about this place. The atmosphere, the food the service are all five star
This place is really good. Mediterranean food is definitely on par and it is super authentic. The service is amazing. The atmospheres amazing hats off to the chef. If you haven't tried this place I highly recommend trying it at least once. I will definitely be returning for sure
Fun business lunch. Loved the fish here... Great ambience and you can actually hear each other speak. I'll be back.
My lamb shank was overcooked. Beautiful decor but overrated. You’re basically paying for the location.
A coworker and I decided to come here and I gave her rave reviews of a dinner I had here pre pandemic days! We ordered spanakopita(good) calamari(perfectly cooked) lamb burgers (not seasoned at all) and the walnut cake(too sweet)
We had to run so ordered our dessert to go, boy was that a mistake. They didn’t even package the ice cream for us which it was supposed to come with. We were highly disappointed- and the walnut cake was so sweet!
I’m not sure I will visit here for lunch again, but may come back for dinner.
We had to run so ordered our dessert to go, boy was that a mistake. They didn’t even package the ice cream for us which it was supposed to come with. We were highly disappointed- and the walnut cake was so sweet!
I’m not sure I will visit here for lunch again, but may come back for dinner.
Ammos Estiatorio is one of New York’s newest entities. Classy customers, succulent dishes alongside of great service. Overall management is extremely attentive to detail. The wine list is extensive. We visited for the first time, and all five of us were fully satisfied. We treated HGTV TV personality and Disney+ design judge Lauren Makk to a celebratory dinner. After all, she was recently announced as our emerging entrepreneur cover star.
Decent food and drinks but way too many people which made it increasingly difficult to enjoy a conversation with my colleagues. The table they sat us at was by the door and at least 25 people hit my chair as they went thru the door to go to the outside tables. With all the places to go to in Manhattan I probably wouldn’t go back.
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