Local Guides World
Sleek, Prohibition-inspired cocktail lounge at Hotel Indigo offering city views from the 18th floor.
Photos
There are no photos for this place yet!
Reviews — 8
Great Experience Great Music and Fantastic Views
The ambiance is very elegant and classy. One of my favorite spots.
On the 18 floor in the Indigo hotel at downtown LA, went there when there's a salsa dance night, $10 cover drink not included, a cocktail start from $18. Average night, the room was small and crowded(due to the event) with big window and good view of the city. The area feels safe considering it's in DTLA.
Beautiful space now featuring Salsa and Bachata Lessons and Dancing on a few Fridays a month!
Great place not overly crowed, you could bring your friends and have a party. Such a great view
Súper Nice place delicious and refreshing drink's fantastic food exelent customer service attention to details
Happy hour 5-7: $5 buck bites
Duck confit quesadilla:
This was alright. The duck was nicely cooked and juicy but I think the cheese and everything on the quesadilla leveled it down. Still a good dish though.
Beef Wellington sliders:
Holy wow these are so good!! The patty is super juicy and works well with the mushroom sauce. Despite there being no lettuce or tomatoes these sliders were pretty well balanced. The chips were delicious, crunchy and clearly handmade.
Rip n dip:
Tried a little of this. The babaganoush is different here and has paprika or something spice that I've never had before in babaganoush, also the eggplant flavor isn't as strong as it should be. The truffle hummus tasted pretty normal so the truffle flavor isn't strong. The pita bread is normal.
Duck confit quesadilla:
This was alright. The duck was nicely cooked and juicy but I think the cheese and everything on the quesadilla leveled it down. Still a good dish though.
Beef Wellington sliders:
Holy wow these are so good!! The patty is super juicy and works well with the mushroom sauce. Despite there being no lettuce or tomatoes these sliders were pretty well balanced. The chips were delicious, crunchy and clearly handmade.
Rip n dip:
Tried a little of this. The babaganoush is different here and has paprika or something spice that I've never had before in babaganoush, also the eggplant flavor isn't as strong as it should be. The truffle hummus tasted pretty normal so the truffle flavor isn't strong. The pita bread is normal.
