Japanese–style hot pots with a Korean twist are served in paper bowls at this cozy, strip-mall spot.
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Reviews — 8
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I have been here so many times. Today is the worst experience ever.
I came in lunch time. The rice was half full. And the clerk told us that he can’t turn down the air conditioner while we were sweating all over. The meat wasn’t good as before. I am so disappointed today.
I came in lunch time. The rice was half full. And the clerk told us that he can’t turn down the air conditioner while we were sweating all over. The meat wasn’t good as before. I am so disappointed today.
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good food, and good services. Extra charges for certain soup bases.
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Soup was great, less watery than I expected. american wagyu was great. Sauces were fine. Service was great, the waitress checked on us every 10-15 minutes or so. A bit steeply priced. The soup is served in paper, I wonder if it affects the quality or not.
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Came here during lunch time. The building is not busy, easy to find parking. Nothing has changed since prepandemic, it was easy to order through the Ipad. The staffs were attentive, the food came out pretty quickly. It still tastes as good like before, definitely recommended.
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They recently changed ownership but the food still tastes great. They need to take down/fix their business hours posted on their door cause they are now closed for a break in between lunch and dinner hours. Their prices have gone up. The sesame sauce is now watered down/less flavorful as before--please bring back the old sesame sauce recipe. They now give customers a tablet to use to look at the menu and to place an order but it's not efficient at all cause there's only one tablet for the entire party to use. Only one person can look at the menu and order at a time which isn't great especially if you have a larger party.
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Really good! Definitely recommend it. The amount of food is good, the amount of vegetables they give was nice. You do have to pay a $10 fee if you share food with someone. Went on a Saturday night for dinner and the wait was around 20-25 minutes.
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Customizable shabu shabu with meat and vegetarian options. My family and I have been coming here for years. This is the spot where we’ll take people who are in town or for when it’s a cold night. You pick the type of meat (Kobe beef or the bulgogi are good bets) and the size (6 oz is quite filling already). There is a tofu and mushroom option available for vegetarians as well. You then pick the kind of broth (spicy yaki is sweet and spicy, while the house spicy is salty and spicy) and can also upgrade to a “wow” combo for $3 more (I would suggest one person get it if you’re with multiple people to share the extras, otherwise it’s a lot). The wow combo includes dumplings and sausage and ramen noodles to name a few things included. You can adjust the heat settings yourself although the waiters will set it for you in the beginning. Parking is easy since there’s a lot, bathrooms are available, they do take credit card, and there’s no free WiFi. The food is really tasty and fun to cook - definitely come check this out whenever you’re in Diamond Bar.
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