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Reviews — 8
The place is 10/10, view is fantastic is spacious and food is obviously mouthwatering.
I had one of the best non-veg cuisine my personal favourite was red prawns Thai curry and Jugal Bandi mutton kabab.
Pomfret fry was delicious and cooked evenly.
Drinks were refreshing and unique I loved Bombay rain
I had one of the best non-veg cuisine my personal favourite was red prawns Thai curry and Jugal Bandi mutton kabab.
Pomfret fry was delicious and cooked evenly.
Drinks were refreshing and unique I loved Bombay rain
Open 24*7, located near the airport, serving multi cuisine and most importantly delicious meals. What else do you need? Blackberry Bar and Kitchen is indeed a gem of a place.
We had an amazing experience here right from food to ambience. Taking you through what all we had 👇
Miriyalu Royalu
The combination of black pepper and prawns is a must if you love sea food. The quantity was also quite decent.
Veg Kebab & Tikka Platter
This platter had lots of variety from seekh kebab to paneer tikka to mushrooms. It was priced reasonably and the taste buds were also quite pleased.
Bhatti Ka Murgh Tikka
Straight out of the furnace, these chicken tikkas were really succulent and had the perfect smoke to it.
For the main course, we had Malabari Prawns Curry & Kozhi Chicken Korma with naan combination. We also called for Jeera Rice to finish the gravy. Quite mouthwatering.
Kesari Ras Malai was just the perfect dessert to end our meal.
We also had some mocktails such a fruit punch, strawberry mojito, which were quite refreshing. This place boasts of a large menu with different cuisines. The waiter and staff was quite courteous and gave us some really good food recommendations. Can't wait to visit this place real soon again.
We had an amazing experience here right from food to ambience. Taking you through what all we had 👇
Miriyalu Royalu
The combination of black pepper and prawns is a must if you love sea food. The quantity was also quite decent.
Veg Kebab & Tikka Platter
This platter had lots of variety from seekh kebab to paneer tikka to mushrooms. It was priced reasonably and the taste buds were also quite pleased.
Bhatti Ka Murgh Tikka
Straight out of the furnace, these chicken tikkas were really succulent and had the perfect smoke to it.
For the main course, we had Malabari Prawns Curry & Kozhi Chicken Korma with naan combination. We also called for Jeera Rice to finish the gravy. Quite mouthwatering.
Kesari Ras Malai was just the perfect dessert to end our meal.
We also had some mocktails such a fruit punch, strawberry mojito, which were quite refreshing. This place boasts of a large menu with different cuisines. The waiter and staff was quite courteous and gave us some really good food recommendations. Can't wait to visit this place real soon again.
If you're traveling through T1 airport and seeking a culinary experience that will leave you raving, look no further than Blackberry Kitchen and Bar. This hidden gem offers a delightful mix of Indian flavors, polished ambiance, and top-notch service that makes every visit unforgettable.
We started with appetizers, and the Miriyalu Royalu (peppery prawns) were a standout – succulent, perfectly spiced, and bursting with flavor. The Veg Kebabs and Tikka Platter catered beautifully to vegetarians, with a medley of smoky, charred delights. The highlight, however, was the Bhatti ka Murg Tikka – tender, juicy chicken grilled to perfection with bold spices that had us savoring every bite.
For the mains, the Kozhi Chicken Korma was a creamy, rich masterpiece that paired wonderfully with the fluffy naan. The Malabari Prawns Curry brought the perfect coastal vibe, with fresh prawns simmered in a subtly spiced coconut curry. Both dishes were nothing short of exceptional.
We ended our meal on a sweet note with Kesar Rasmalai. Its silky texture and fragrant saffron flavor were the perfect conclusion to a memorable dining experience.
The staff deserves a special mention for their warmth and attentiveness, ensuring we felt welcome and cared for throughout. Whether you're on a layover or simply craving some incredible food, Blackberry Kitchen and Bar is a must-visit. Highly recommended!
We started with appetizers, and the Miriyalu Royalu (peppery prawns) were a standout – succulent, perfectly spiced, and bursting with flavor. The Veg Kebabs and Tikka Platter catered beautifully to vegetarians, with a medley of smoky, charred delights. The highlight, however, was the Bhatti ka Murg Tikka – tender, juicy chicken grilled to perfection with bold spices that had us savoring every bite.
For the mains, the Kozhi Chicken Korma was a creamy, rich masterpiece that paired wonderfully with the fluffy naan. The Malabari Prawns Curry brought the perfect coastal vibe, with fresh prawns simmered in a subtly spiced coconut curry. Both dishes were nothing short of exceptional.
We ended our meal on a sweet note with Kesar Rasmalai. Its silky texture and fragrant saffron flavor were the perfect conclusion to a memorable dining experience.
The staff deserves a special mention for their warmth and attentiveness, ensuring we felt welcome and cared for throughout. Whether you're on a layover or simply craving some incredible food, Blackberry Kitchen and Bar is a must-visit. Highly recommended!
Blackberry Kitchen & Bar, located near to the bustling T1 Terminal of Mumbai Airport, offers a unique dining experience for travelers, locals, and aviation enthusiasts alike. The restaurant’s ambiance, food quality, and service have made it a notable stop near the airport where it caters to a diverse crowd, offering a blend of contemporary aesthetics and modern cuisine. The atmosphere is sleek and sophisticated with a cozy yet lively vibe. With a contemporary design featuring muted lighting, wooden accents, and comfortable seating, the space feels welcoming. It's perfect for both a relaxed meal before a flight or a quick bite for those passing through the area.
The menu is a curated blend of international and local cuisine. The restaurant excels in offering a wide variety of dishes across various categories, with a particular emphasis on hearty, flavorful options. The bar menu is also quite expansive, featuring a range of cocktails, mocktails, wines, and other beverages. Their signature cocktails, made with fresh ingredients, stand out. The bartenders are skilled, and the drinks are well-presented. Loved its
• Fully Loaded Nachos
• Basil Garlic Paneer Tikka
• Pink Sauce Pasta
• Kesari Rasmalai
• Seasonal Fruit Platter
• Purple Haze and Bull Frog (cocktails)
The service is professional and friendly. Despite being situated in an airport terminal, where speed is often of the essence, the staff manages to offer attentive service without feeling rushed. They are knowledgeable about the menu and ready to provide suggestions or customize meals based on preferences or dietary restrictions. Blackberry Kitchen & Bar offers a solid dining experience that stands out at the T1 terminal of Mumbai Airport. It caters to both local and international palates, with high-quality ingredients and a mix of global and Indian flavors. Whether you’re looking for a quick meal or a leisurely dining experience before your flight, this restaurant strikes a good balance.
The menu is a curated blend of international and local cuisine. The restaurant excels in offering a wide variety of dishes across various categories, with a particular emphasis on hearty, flavorful options. The bar menu is also quite expansive, featuring a range of cocktails, mocktails, wines, and other beverages. Their signature cocktails, made with fresh ingredients, stand out. The bartenders are skilled, and the drinks are well-presented. Loved its
• Fully Loaded Nachos
• Basil Garlic Paneer Tikka
• Pink Sauce Pasta
• Kesari Rasmalai
• Seasonal Fruit Platter
• Purple Haze and Bull Frog (cocktails)
The service is professional and friendly. Despite being situated in an airport terminal, where speed is often of the essence, the staff manages to offer attentive service without feeling rushed. They are knowledgeable about the menu and ready to provide suggestions or customize meals based on preferences or dietary restrictions. Blackberry Kitchen & Bar offers a solid dining experience that stands out at the T1 terminal of Mumbai Airport. It caters to both local and international palates, with high-quality ingredients and a mix of global and Indian flavors. Whether you’re looking for a quick meal or a leisurely dining experience before your flight, this restaurant strikes a good balance.
Blackberry Kitchen & Bar, is a hidden gem located on first floor of NTB,at Mumbai International Airport terminal One. This 24*7 dining has stylish, inviting, contemporary and elegant ambiance.
The menu is large, impressive and offers Indian, Asian and Continental cuisines to satisfy every palate. The curated drinks are unique and refreshing.
The food served was scrumptious, bursting with flavors and aromas.
We were greeted by Mr. Vikas and served by Ms. Snehal, both were polite, courteous and professional.
We tried:
🔴Fruit punch
🔴Strawberry delight
🔴Butter Chilli Garlic Prawns
🔴Pan Grilled Pomfret
🔴Mutton Seekh Kebab
🔴Mutton Rogan jash
🔴Goan Pomfret Curry
🔴Lucknowni Mutton Biryani
🔴Gulab Jamun
🔴Malai kulfi
A must visit place for quality of food, proximity to airport and excellent services, all at extremely affordable prices despite being close to airport lounge.
The menu is large, impressive and offers Indian, Asian and Continental cuisines to satisfy every palate. The curated drinks are unique and refreshing.
The food served was scrumptious, bursting with flavors and aromas.
We were greeted by Mr. Vikas and served by Ms. Snehal, both were polite, courteous and professional.
We tried:
🔴Fruit punch
🔴Strawberry delight
🔴Butter Chilli Garlic Prawns
🔴Pan Grilled Pomfret
🔴Mutton Seekh Kebab
🔴Mutton Rogan jash
🔴Goan Pomfret Curry
🔴Lucknowni Mutton Biryani
🔴Gulab Jamun
🔴Malai kulfi
A must visit place for quality of food, proximity to airport and excellent services, all at extremely affordable prices despite being close to airport lounge.
Be aware! Insects in the food!
Everything is pathetic about this place! You order something and they give something else! And they literally don’t understand the meaning of 1/2 of a soup and they give you baby insects floating on it and instead of apologising; arguing and claiming that it is not their fault…Probably the first and last time visiting this place…Please change the staffs or teach them how to behave and cook and serve hygienic food because you are calling it fine dine and charging a lot from the customers…My first time visit to Mumbai and I really feel Mumbai people treat everyone nicely, probably they are exceptions or not Mumbaikars…Ruined the mood and I am writing it sitting in the restaurant itself…Disgusting
Pic attached- proof of the insect and the soup tasted like some kind of starch
Everything is pathetic about this place! You order something and they give something else! And they literally don’t understand the meaning of 1/2 of a soup and they give you baby insects floating on it and instead of apologising; arguing and claiming that it is not their fault…Probably the first and last time visiting this place…Please change the staffs or teach them how to behave and cook and serve hygienic food because you are calling it fine dine and charging a lot from the customers…My first time visit to Mumbai and I really feel Mumbai people treat everyone nicely, probably they are exceptions or not Mumbaikars…Ruined the mood and I am writing it sitting in the restaurant itself…Disgusting
Pic attached- proof of the insect and the soup tasted like some kind of starch
The taste is awesome & the vibe is also very nice. I have given 10/10 to the hospitality because they have taken care of the customers like family members. Must place to visit.
