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Oysters, seafood pasta & grilled fish in a chic setting, with marina views from terrace tables.
Via Bovio, 1/bis, 60019 Senigallia AN, Italy

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Reviews — 8

NiKoJlaY
at 2023 Sep 03
NiKoJlaY
at 2023 Sep 03
This is a nice fish restaurant in Senigallia near to the beach and port. They have a big variety of fish food, some meat food as well and a really good choice of wine and alcohol. I think this place is more tourist oriented. Food is good, service as well and atmosphere depends on where is your table located. I have a good experience here but nothing special, I expect a little bit more interesting food from this place because they have potential, ingredients are fresh and high quality. Decent price, clean toilets, very good location and looks like people like this place because it was absolutely full on Sunday night.
Justin Di Paola
at 2023 Aug 06
Justin Di Paola
at 2023 Aug 06
What a great place for lunch.

We found this place out of convenience as it was across the road from where we were staying and how lucky we were.

The service was super friendly and professional, even though they had trouble understanding us.

The food was terrific, fresh and full of flavour. The pasta portion sizes are out of control 😂 ... Only little gripe was the steak was over done a little.

Highly recommend, can get busy so make a booking.
Nigel Mayhew
at 2023 Jul 12
Nigel Mayhew
at 2023 Jul 12
Top end restaurant. Excellent food, superb presentation and service. We have been returning year after year. Highly recommended!
Ani Zel
at 2022 Jul 25
Ani Zel
at 2022 Jul 25
Seeehr leckeres und preiswertes Essen mit riesigen Portionen. Siehe Bild - 13€ je Gericht, perfekt!
Luca D'Ettorre
at 2022 Jul 23
Luca D'Ettorre
at 2022 Jul 23
Top Qualität. Fisch war immer frisch. Drei mal hier gegessen. Sehr empfehlenswert. Verbesserungspotential: das Personal könnte etwas lächeln.
jane hirst
at 2022 May 09
jane hirst
at 2022 May 09
The fish anti pasta is divine! I wanted one all to myself, but sharing was the right thing to do!!! We then had fried calamari and prawns with salad for main, again delicious. For pud we had a chocolate mousse covered with a hard shell and cherries. Glad we were able to get in here. You definitely need to make a reservation!
Rik Geuns
at 2020 Oct 09
Rik Geuns
at 2020 Oct 09
Hors d'oeuvre hot seafood plate was amazing. Grilled fish was fried fish in my humble opinon. And also in my girlfriend's not so humble opinion

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