Paramount Coffee Project

Looking for a good bacon and egg roll, I stumbled upon Paramount Coffee Project. We were seated and served within a minute of arriving, and the service was friendly and without fault. The bacon and egg sandwiches were great. The bacon was well cooked, the egg was moist and not overdone, the kale crispy, and the buns were soft and delicious.

The coffee and hot chocolate were nice, but not anything you couldn’t get elsewhere. The inclusion of Panela sugar was a nice surprise, too.,

I went to eat with 2 friends. sat at a big table Shared with other customers There were 4 people at the table, but 2 of them had finished eating. When I finished ordering food There were 3 new people coming to sit. By the time I got the drink and food, I was halfway through eating it. Then 2 more customers came and sat. About 15% of the food was left on the plate. The fifth customer who came asked me if she could move tables. There were 10 people with me and a friend. For me, I think that this kind of thing should be the responsibility of the waiter. who spoke to me Don't let the customers speak for themselves. And I still haven't finish my food !

Beautiful cafe in the middle of Surry Hills.

Amazing food and coffee, one of the best avo toast I had in Sydney.

The service was great, friendly, quick and very helpful.

I will 100% go back. Highly recommended

A leisurely lunch at Paramount Coffee Project: Our picks were the classic crumbed egg on toast and a satisfying avocado toast. Their food and coffee certainly hit the mark, but leaned towards the pricier end. It’s the generous space and cozy ambiance that quietly wins us over.

Always the chicken and waffles!

Chicken was light and crispy, the waffles light and fluffy and the maple bacon gravy to die for. We waited for about 35 minutes but it was worth the wait. The team were all super friendly and cheery despite getting hassled constantly by impatient hipsters.

All of our party loved their meals. We were also lucky to sit outside with the sun putting on a show.

Good food and quick service. About a 20min wait on a Saturday morning at 10:30am but once you order food comes pretty quickly. Recommend the chicken and waffle ($27) which was crispy and quite filling although the colour and texture of the maple bacon gravy was quite unappealing. The scrambled eggs were buttery and silky and the sourdough bread from AP was fresh and crunchy ($23) Mocha was smooth and tasty ($5.5) The cafe has an industrial vibe and feels very hectic with lots of people waiting around and sharing the lobby with the hotel and AP bread. Expect to be sharing a table with others. Downside is that prices are high and weekend has 10% surcharge and not really a place you can stay and chat for long due to how busy it gets.

The food is amazing. My favourite is the Chicken and Waffles. The only thing I would say, is that we've been here multiple times and everytime the staff is quick to get our initial coffee order, but then we are forgotten and have to flag down someone.