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Curries, naans and tandoori specialties in a cosy room with traditional decor, plus outdoor seating.
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Reviews — 8
We brought our guests here after raving about it on Uber, and they loved it just as much as we did. The atmosphere inside is really pleasant, and if you’re not familiar with Indian cuisine, it’s a fantastic introduction. The staff are attentive and courteous, making the dining experience even more enjoyable.
Just wish I could give a NEGATIVE rating for the most disgusting experience we had last night with their food ordered online. Previously ordered couple of times and it wasn’t bad so I ordered again last night as our usual was closed. The chicken dish was too stale and chicken looked and tasted at least a week old. It wasn’t even appropriate to consume so had to bin it. It was rubbery and very hard. How can you serve this low standard of food Raj on Taj?? Won’t ever order from you. Please ppl don’t waste your money on the stale food they send you through online deliveries.
Nice Indian restaurant with nice flavours and a nice spot. Service is always good.
Returned to Raj on Taj after a 10 year absence, and the restaurant continues to serve delightful dishes. From entree to mains, the dishes are colourful, well plated and memorably tasty. Favourites such as Beef Korma and Butter Chicken did not disappoint at all; the protein were tender and the sauces delicately balanced. The team were cheerful, while the decor was Indo rustic. We'll be back. Definitely in my Top 3 of Indian cuisine in Adelaide 👌🏾
We where referred here by 3 friends who live in Adelaide. They all said: good, solid, consistant with great food. True words! I took the butter chicken, my daughter the lamb Korma. Between us we shared a bowl of saffron rice and a serving of butter garlic naan bread. The food was delicious and the servings where generous. So generous that we couldnt finish them. Friendly staff, great vibe. For the quality and serving sizes, well prized. From what we heard later, this is the go to place in Adelaide for Indian food. A menu with lots to choose from.
Atmosphere is alright. Not authentic food. Pretty regular stuff. Tried chefs special which was not at all special.
Good place for dinner! I like the atmosphere and the service. I tried the butter chicken and it was really tasty, pea pilau was amazing with full of flavours and they have many vegetarian options. I would like to come back and try a different dish. Price around $25-$40 pp depends on what do you want to drink.
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