Local Guides World
Photos — 22
Reviews — 8
The food was fresh and tasted good. However, it seams to be empty all the time, even the counter is empty, you have to poke your head to see who is there... service is okay.
This is some of the best sushi in Perth… easily top 5 best sushi I’ve ever eaten in my life! Loads of vegan and vegetarian options and just so fresh and delicious.
Our favourite place to get yakisoba and reckon its top 3 in Perth. Quality of food and service has been consistent for the past 10 years.
Food was delicious and the service was great
First star goes to big open spaces which was one of the draw here. Away from the hustle and tight spaces in other Japanese outlets, this is one of my go to Japanese local family owned restaurant.
Secondly, our food came served in ceramics and not plastic bowls or plates. I don't like hot noodle soups served in plastic bowls. That's another star!
I ordered karage miso based ramen noodles. The crunch of the black wood ear fungus and bean sprouts complemented the flavour of the soup. The half egg was cooked to perfection, with the yolk gooey and egg whites soft but enough to hold its shape. My daughter kept dipping into my bowl and slurped the most of the miso soup up. The karage was lightly flavoured not overly salty and had a light thin crisp batter which I preferred over thick batters. 👍
My girl ordered Spicy Chicken Udon. The soup was a not what she imagined it, she thought it was more a powdered chili flake added to a base soup. However, the Udon soup dishes all come with a balance of veggies and protein. Many outlets don't give veggies except spring onions. Next time, no chilli Udon for her.
I have to agree with everyone's comments before that the portion of food served is generous and value for money.
Secondly, our food came served in ceramics and not plastic bowls or plates. I don't like hot noodle soups served in plastic bowls. That's another star!
I ordered karage miso based ramen noodles. The crunch of the black wood ear fungus and bean sprouts complemented the flavour of the soup. The half egg was cooked to perfection, with the yolk gooey and egg whites soft but enough to hold its shape. My daughter kept dipping into my bowl and slurped the most of the miso soup up. The karage was lightly flavoured not overly salty and had a light thin crisp batter which I preferred over thick batters. 👍
My girl ordered Spicy Chicken Udon. The soup was a not what she imagined it, she thought it was more a powdered chili flake added to a base soup. However, the Udon soup dishes all come with a balance of veggies and protein. Many outlets don't give veggies except spring onions. Next time, no chilli Udon for her.
I have to agree with everyone's comments before that the portion of food served is generous and value for money.
Wonderful business with really nice service. Unfortunately, Sushi Hub opening up takes a bit of fame away from this great place. Decently priced and food looked amazing. The only thing better than that was the taste. Customer service was great and I will definitely go back soon!
Popped in on a wet Saturday arvo and got myself some sushi. They serve both hot food and cold food. Selection is fairly broad and the food quality is great. The sushi for example, isn’t dry! Nice and most with rice cooked to perfection. Service quality is excellent for this little eatery.
