Jerom Restaurant

We had a very nice evening at Jerome. We were presented the 11 course menu which consisted of fish & meats. All very light and exceptional in taste.
The service was very friendly and fluent, there was no annoying wait time between the courses and the accompanied drinks were very well chosen.

After dinner we were invited to drink our coffees at the bar below the restaurant which was very cosy, our coffees were accompanied by small desserts which was very enjoyable.
I would recommend you go and visit this restaurant if you have the chance to!

A lovely experience.

A great combination of intriguing food & pleasant and swift service.

We started of with some nice appetizers on the terras along with a drink.
followed by a lovely lunch. A 2 course meal with a creative and successful dishes and nice proportions accompanied by a lovely glass of wine suiting each dish.

If desired i'm sure there are some lovely dessert they can offer, we did not indulge.

Truly for it's price an amazing opportunity.
My compliments to the chef and his team.

Typical high-end place, except the food tastes like nothing. One tiny little dish has even less taste than the other, alternatives for fish are even worse. Then there’s the ambiance, which really reminds me a lot of the last crematorium I’ve been to. This place is boring, stuffy and has a very uninspired chef. The one word that keeps coming up in my mind is joyless. Never coming back.

Jerom is one of the jewels in Antwerp I like to visit on special occasions. Yesterday was one of those occasions where Filip and his team again brought culinary literature to our soul.

The dishes presented as a symphony of flavors, harmoniously balanced to perfection. The service elevated the dining experience by added an extra layer of excellence to our experience. The portion sizes were artfully designed, ensuring a satisfying journey.

Without a doubt, this establishment confirms itself’s as one of Antwerp’s culinary gems. Highly recommended!

An amazing meal with the best service and knowledge of the food to wine pairings. Every course was explained in detail and the wines paired beautifully.

Amazing interior, artistic combinations of taste and yet so accesible, great accompany of wines and last but not least, very attentive service which makes you feel at home. Professional yet connecting with the customer. Big must visit.

First the restaurant. I came here on a very hot day with my wife and sat on the rooftop terrace rather than in the restaurant. It was nice surroundings but a very different feel from the main restaurant and more suited for pre and post drinks rather than fine dining. For the food we ordered the 6 course taster menu with wine pairing. The food is not bad but does have issues at this level. The main course, Rabbit was very tough and not that enjoyable. The wine did not really match and with one course was a beer. The main issue is that there are better restaurants locally at this price and the 300 Euro I spent could have been spent more wisely. The Glorious (around the corner) in this price bracket in my opinion is a more complete and better package.