Local Guides World
Top Fine dining restaurants in Toronto, Canada
Top Rated Fine dining restaurants in Toronto
Top Reviewed Fine dining restaurants in Toronto
Byblos Downtown
Canoe
Blu Ristorante
Ristorante Sotto Sotto
Biagio Ristorante
The Chase
Jump Restaurant
Modus Ristorante
Donatello
Rosina Restaurant
Kabul Express
Karahi Point
Reviews
Had a great experience dining in at Kabul Express. The restaurant was very clean, and the food was delicious. The halal lamb chops, beef, and chicken kababs with rice were fantastic choices.
Amazing adorable affordable food with my favourite downtown toronto chicken biryani’s they make here!!
I have also tried bbq chicken and skewers here which is amazing
I have also tried bbq chicken and skewers here which is amazing
Charsi chicken was underwhelming....the tikka Biryani was awesome...the roghani nan is the best....and the lahori.fish a find !
Over all...a good place.i only wish they would keep the rest rooms cleaner ...it's broken down and in need of repair....very unhygienic...but then this is a common theme at Karahi boys as well .. dirty rest rooms...... Makes you think...
Over all...a good place.i only wish they would keep the rest rooms cleaner ...it's broken down and in need of repair....very unhygienic...but then this is a common theme at Karahi boys as well .. dirty rest rooms...... Makes you think...
We had Daal, Chicken Karahi and beef bihari. Unfortunately bihari was so unfortunate, they changed it but still taste was so off and the texture was not as usual. We asked Gulab jamun with ice cream it took 10 minutes to bring it after we asked to cancel it. It was not even busy.
The other locations are better.
The other locations are better.
Karahi Point offers a spacious and inviting dining space with a pleasant ambiance. While the food serving time is around 15-20 minutes, the Chicken Karahi is exceptionally delicious. Don't miss out on the delightful Fried Lahori Fish, Rotis, Chicken Biryani, Chicken tikka Masala and Butter Chicken. Although the cost is a bit high for Chicken Karahi, the overall experience Is good .
So glad I discovered this spot! The food was amazing. I highly recommend the Tagliatelle Al Pesto (pictured). During the warmer months, they have a few tables on their front patio, which has a view of the CN Toronto. Super good spot and would be good for a date too!
We really enjoyed Rosina restaurant! We tried the pesto pizza and the braised beef ravioli. Both were tasty! I expected the pesto pizza to be a little more pesto-y but it was for sure tasty! The dishes were very reasonably priced. Highly recommended!
This used to be a great spot for business lunches, today we were in there for a meal for 5 people and after 2 hours, we left and not a single plate of food had been brought to our tables. It's a shame as this place used to be good, definitely some problems at the moment that need to be sorted asap.
One of the best places to eat in Downtown. My personal favourite.
All the dishes are incredibly tasty. Butter chicken is very flavourful and buttery, chicken has a soft texture. Kabob is very good. Try their biryani - they have both bone-in and boneless. Really important - rice is great, very fluffy, has some light seasoning.
Portion sizes are good - make sure to get it as a combo too, you get 1 naan, salad and good amount of rice just for 3-4 extra dollars. Overall, some of the best prices in the neighbourhood, considering how big the full meal is. If you couldn’t finish your food, you could always ask for takeout containers.
Staff is very friendly and will make sure to help you. Place is really clean!
5/5, definitely worth a visit
All the dishes are incredibly tasty. Butter chicken is very flavourful and buttery, chicken has a soft texture. Kabob is very good. Try their biryani - they have both bone-in and boneless. Really important - rice is great, very fluffy, has some light seasoning.
Portion sizes are good - make sure to get it as a combo too, you get 1 naan, salad and good amount of rice just for 3-4 extra dollars. Overall, some of the best prices in the neighbourhood, considering how big the full meal is. If you couldn’t finish your food, you could always ask for takeout containers.
Staff is very friendly and will make sure to help you. Place is really clean!
5/5, definitely worth a visit
The food here is so amazing. I love the meatballs and arancini. The pesto pasta was delicious. The staff are amazing and provide great service. I definitely will be coming back.
When I checked out their menu before I went in, I was not keen on their menu. Menu seemed rather boring.
I was wrong.
I was amazed by how cozy and comfortable it looked as soon as I walked in. I loved the atmosphere right away.
I was amazed that we ordered butternut squash and crab ravioli that was off menu items( they used to have on the menu), without hesitation they would make them for us.
Ravioli dough was for sure made from scratch, that means they probably added stuffing and cooked to order. How special is that they would do that when restaurant was a full house? And my ravioli was delish! Whatever they did with the sauce was like thick gravy and I wiped my plate with extra bread.
I was also amazed by how generous portion size was. I was stuffed after my ravioli & friend’s salmon dish was like 1.5 portions size.
And the price was very resonable. Highly recommend this place.
I was wrong.
I was amazed by how cozy and comfortable it looked as soon as I walked in. I loved the atmosphere right away.
I was amazed that we ordered butternut squash and crab ravioli that was off menu items( they used to have on the menu), without hesitation they would make them for us.
Ravioli dough was for sure made from scratch, that means they probably added stuffing and cooked to order. How special is that they would do that when restaurant was a full house? And my ravioli was delish! Whatever they did with the sauce was like thick gravy and I wiped my plate with extra bread.
I was also amazed by how generous portion size was. I was stuffed after my ravioli & friend’s salmon dish was like 1.5 portions size.
And the price was very resonable. Highly recommend this place.
The food tasted as good as it looked. Freshly prepared, and the aromas were amazing. The Chicken Biryani is so good. The Keema curry is delicious. The Naan is perfect. The Raita is nice and the salad is fresh. The Afghan style sweet Biryani is unique but not for everyone's palette. Staff are very friendly and attentive. Good value for money.
We have ordered paneer tikka masala,full karahi paneer , yellow daal , all types of naan and Ras malai. The karahi paneer was roasted totally. It was not at all tasty but we tell them and they said wait for 15-20 mins to make new. Till then our naans were all chilled up and the dal was ok ok not tasty not bad but 3/5. And also the staff who work there they don’t know the sizes of the platter what they are bringing to us. We have ordered full and we asked what its size. The staff said if you have ordered full then it’s full like seriously. Also the prices are way too high. Why the prices are going up for?? The name only. The fame only ?? Like when you are famous you just make everything expensive. Wow
I have had many business related meals here over the years as I work in the area... decided to entertain some friends on a Saturday evening and made a reservation for 8 people. I was just informed that the restaurant was bought out for that same night and they had to cancel my reservation. No alternative arrangements were offered, just a "sorry" nothing we can do. Very disappointed with the lack of service and effort to accommodate.
Response back to owner: Then why did you take the reservation on Open Table then confirm it when we called later that week?
Response back to owner: Then why did you take the reservation on Open Table then confirm it when we called later that week?
Placed an order here at 11pm as told on the phone the order would be ready in 30 - 45 min. Got there close to 12. Upon arrival no staff was outside. Upon waiting finally one of the servers came out, asked me the order name. Then proceeded to the back. Waited for her and still the order wasn’t ready. I politely asked her how long and she said her friend is bringing it out. The order was brought out and I paid and left. We got home and the food was extremely cold, stale and not fresh at all. The chicken biryani tasted as if it was 1 week old and warmed up a dozen times. The chicken Karhai was so bad, I couldn’t believe we got it from KP. The chutney was so watery, clearly you can tell how old there food products are all the mint is all the way at the bottom. And on top of that we ordered regular coke, got home and yet another surprise we were given one of them Coke Zero. Everything went straight into the bin, thanks for wasting our hard earned money of $64.38 straight into the garbage. Myself and our family has always raved about KP and the delicious food and all the amazing experiences we’ve had at the Finch location. We figured it’s the same establishment, so we went ahead and placed the order. But not anymore this was the last time. So disappointed with how we were treated here. These types of businesses when they neglect customer service and the quality of the food they eventually lead to closures. Why are you open till 4AM? Cut down with the hours and serve quality food, instead of serving cold, stale and old food. With the one bite we ate, I’m praying we don’t get sick with food posing. Stay away from this location especially. I will be reaching out to public health to look into this location immediately.
The most wonderful place for my girls and I to celebrate a birthday! The atmosphere and the servers were all so kind and welcoming, we were recommended a wine that we LOVED and the staff could not have been more kind when we requested a special birthday tiramisu! This restaurant exceeded our expectations in every way, and the food and warm starter bread was to DIE for! The lobster pasta was our favourite, it was a special of the day so try asking for it as it’s not on the menu. We’ll be back every year until we’re too old to talk! <3
- caprese salad ***** (taste good!!!)
- grilled octopus ***** (taste good but a little pricey $28 for the portion as shown in pic)
- penne alla vodka ***** (taste good, and they separate the dish for sharing which is very nice)
- tiramisu *** (cannot taste mascarpone, just whip cream, not recommended)
- overall 4.5*
- grilled octopus ***** (taste good but a little pricey $28 for the portion as shown in pic)
- penne alla vodka ***** (taste good, and they separate the dish for sharing which is very nice)
- tiramisu *** (cannot taste mascarpone, just whip cream, not recommended)
- overall 4.5*
Fine dining in the heart of Toronto. Great place for business meetings and events. Food options are limited however taste is great. All of their pasta, seafood, and desserts are must try. My favourite is the Bread and Olives as the starter.
Please don’t get me wrong. But the food lacks flavour.
The butter chicken tasted like flavoured water.
The chicken biryani tasted like fried rice with turmeric.
My expectations were for the food to be “rich” in “flavour” but, honestly not sure what the hype is about for this place.
The butter chicken tasted like flavoured water.
The chicken biryani tasted like fried rice with turmeric.
My expectations were for the food to be “rich” in “flavour” but, honestly not sure what the hype is about for this place.
Biagio was fantastic in every aspect. The food was just phenomenal. I especially liked the tiramisu. I was there with a private party, so obviously the atmosphere was great for me. But the overall service and ambiance of the restaurant was certainly in it’s on class.
Excellent food,service and atmosphere. Went here the other night with a group of 12. I had rib eye ($62). Steak was brought to table quickly and was prepared as requested and hot. Only issue I have really is the two DULL steak knives. Come on buy some good ones. These knives are done. Thanks for the evening. Bill for 12 adults about $700
Food was delicious, a little on the salty side but overall very enjoyable. I would go back. Service was amazing and servers were very attentive. Ambiance was lacking, very quiet with no music or background noise.
From the bread to the dessert, hands down to how they cook here in Italian perfection. Come hungry, and you will leave full, you never have to think about the portions or serving size, because they’re big on taste and flavours. And her. You have no less that Señor Biagio overseeing the service, you’re sure to get the feeling and comfort of being served in an Italian home.
Been here twice, and loved both experiences. Bread was served warmed up, and food tasted amazing. Great service, but remember to reserve as this place could be packed. Please try the secret menu!!! Lobster pasta was amazing. Show this picture and order it as it's not in the menu :)
We went here on a Monday afternoon. The restaurant was almost empty.
The food here was really tasty. We ordered the following:
Chicken Karahi (Dark Meat, which is essentially Legs and Thigh) - 9/10
Naan - 10/10
Lassi - 10/10
Lahori Fish - 10/10
Everything was really well made, and serving sizes was decent for 2 people. The food was a bit pricey, but I guess the taste compensated it for us.
We'll try the Peshawari Karahi the next time or the BBQ one as they seem more tasty.
The staff was polite and their wash rooms were clean as well.
It's definitely worth coming again.
The food here was really tasty. We ordered the following:
Chicken Karahi (Dark Meat, which is essentially Legs and Thigh) - 9/10
Naan - 10/10
Lassi - 10/10
Lahori Fish - 10/10
Everything was really well made, and serving sizes was decent for 2 people. The food was a bit pricey, but I guess the taste compensated it for us.
We'll try the Peshawari Karahi the next time or the BBQ one as they seem more tasty.
The staff was polite and their wash rooms were clean as well.
It's definitely worth coming again.
The wait staff is very attentive and the food is delicious! Every time I've come to Donatello's I've always had a wonderful time. Authentic Italian cuisine at its best!
I went for a solo lunch the other day and had the loveliest time.
I went for a solo lunch the other day and had the loveliest time.
The absolute best pasta I’ve ever had. Great wine selection reasonable prices.
This is a beautiful quaint little spot.
It was so good we talked about the delicious food all day and finally decided to go back a second night. We shared the Caprese salad ~ amazing, we also had some Pinot noir and Chianti with our pasta dishes. We finished off the evening with the Tiramisu which tasted like eating a fluffy sweet chocolate cloud.
The staff here are all amazing and work together incredibly well. Superb service. 🍝 🍷❤️
This is a beautiful quaint little spot.
It was so good we talked about the delicious food all day and finally decided to go back a second night. We shared the Caprese salad ~ amazing, we also had some Pinot noir and Chianti with our pasta dishes. We finished off the evening with the Tiramisu which tasted like eating a fluffy sweet chocolate cloud.
The staff here are all amazing and work together incredibly well. Superb service. 🍝 🍷❤️
This is an amazing experience 🙌🏼
The food is made fresh to order, and the taste is like no other.
The food is made fresh to order, and the taste is like no other.
Sotto sotto is a true gem. The service was outstanding. Geoff the manager is so nice and made sure my group was well taken care of. We will definitely be returning. Everything we ate was perfectly cooked and tasted even more amazing than it looked!
Came for my husband's birthday and had a great dinner and time. We ran late due to bad traffic and called to let them know and they kept the table for us even though they were so busy. The veal was super tender and delicious, the tiramisu is made in house and incredible and they have a great selection of wine. Restaurant is adorable and perfect for an intimate meal. Tibor our server was the best and sweetest! He was very attentive and friendly! Thank you for helping make hubby’s bday special! :)
I eat here quite often and recently ordered delivery from Uber and the penne Rosina was very different from what they use to have…. It was no longer a fresh homemade noodle and clearly seemed like penne noodles from a box.. the portion was much smaller than usual and I had about 1 small piece of soppresatta.
The tagliatelle pesto has barely any sauce on it and I’m not even sure there was any goat cheese at all. Noodles were also different than usual. Very disappointing.
The tagliatelle pesto has barely any sauce on it and I’m not even sure there was any goat cheese at all. Noodles were also different than usual. Very disappointing.
Wonderful Experience. The tasting menu we tried was one of a kind. Very unique and well-thought when it comes to the presentation of the food. The waiters are also very professional. A few of the courses I felt could have been better. There was a dish called pigs trotter which we did not enjoy too much. It was overall a great fine dining experience with spectacular views from the 54th floor of the TD building. I would recommend it to anyone who's ok with spending a bit to indulge in some unique fine dining cuisine.
We have been a regular at Sotto Sotto since early 90s. The food is amazing. Severs are all professional and friendly.
In addition, if you dine here, you may see a celebrity. It’s a definite must go.
In addition, if you dine here, you may see a celebrity. It’s a definite must go.
Everything was absolutely delicious! It did not disappoint at all. We had lobster pasta and the calamari/shrimp fritti. So good!
My husband and I were visiting from the Niagara region. We had booked this reservation weeks ago! It was worth the wait… we shared the chefs tasting menu. I have some food allergies and they were very careful to pay attention to that. Two courses were especially prepared for me. Our server explained every stage of the menu and was very attentive and friendly. We will go back!! What a great experience!!
The view is amazing but that’s it.
The menu is so boring and limited in option if you don’t eat pork. Everything has a dash of prosciutto. pricey for absolutely no reason! The food was so average and so Disappointing.
The venison tartare was so bad, worse presentation I’ve ever seen. The halibut was dry.
Desert was so tiny.
I would definitely not come back and would not recommend to celebrate any occasion here. So overrated.
If you would like to experience upscale dining try George , Scaramouch you would not be disappointed!
The menu is so boring and limited in option if you don’t eat pork. Everything has a dash of prosciutto. pricey for absolutely no reason! The food was so average and so Disappointing.
The venison tartare was so bad, worse presentation I’ve ever seen. The halibut was dry.
Desert was so tiny.
I would definitely not come back and would not recommend to celebrate any occasion here. So overrated.
If you would like to experience upscale dining try George , Scaramouch you would not be disappointed!
Just felt that the dishes served lacked presentation but we're prepared well and great service.
One of the best Italian restaurants I have ever been to. We had the Berry Martini Mocktails, we found them to be the perfect blend of sour and sweet. I do have allergies and they were very accommodating. The beef carpaccio was melt in your mouth delicious, and accompaniments delicious. I had the Sweet Potato Gnocchi w Beef cheek and it was absolutely amazing. My boyfriend had the Butternut Squash ravioli, and it was buttery and satisfying. For dessert, the Affogato, biscotti, and Blu cake were the perfect way to round off. This is definitely the place for you to splurge and eat your way around the menu!
I had a delightful dining experience at Karahi Point on Finch Ave. The food was exceptionally flavorful, and the service was friendly and attentive. I especially loved their karahi dishes; the spices were just right. The ambiance was cozy, making it a perfect spot for a casual meal. I'll definitely be returning soon!
- Great experience
- Live music loved that
- service was good
- menu for the average person may bring you to need some clarifications or addition explanation
(Hubby and I fine dine all the time, but this menu was a bit tricky)
- Watermelon Feta Salad was GENIUS, shouts to the chef on that creation
- tuna tartar 4/10 (was ok, didnt love but were not raw ppl)
- hubby loved the lamb and i loved the rissoto that came with
- I got the stuffed chicken 4/10 for me.
We did try and experiment with different dishes we normally wouldn't as to the low numbers but experience was great.
Would visit again
- Live music loved that
- service was good
- menu for the average person may bring you to need some clarifications or addition explanation
(Hubby and I fine dine all the time, but this menu was a bit tricky)
- Watermelon Feta Salad was GENIUS, shouts to the chef on that creation
- tuna tartar 4/10 (was ok, didnt love but were not raw ppl)
- hubby loved the lamb and i loved the rissoto that came with
- I got the stuffed chicken 4/10 for me.
We did try and experiment with different dishes we normally wouldn't as to the low numbers but experience was great.
Would visit again
Absolutely loved this place. The mushroom tagliatelle pasta is one of the best (id not the best) I’ve had in Toronto. Also the Calabrese pizza is really tasty, with a balance between spicy and sweet flavours. We finished with a tiramisu, so you can’t go wrong there.
Staff is friendly and vibe is nice.
Staff is friendly and vibe is nice.
The restaurant is lovely aesthetically speaking, decor is great inside and in the courtyard where there is additional seating.
Arrived a bit before six and staff passed by several times, clearly looking at us and no-one coming to greet us. I'm not sure how long we would have waited. We were there for an RBC sponsored dining event, and asked where we sh
ould go to be seated at the bar as no-one came for about 15 mins. We were sent to a private party, the event (also by RBC) and were quite befuddled as it wasn't what was expected. After an embarrassing encounter with the patron if the wrong event, we were seated in our proper section. Off to a bad start.
The food was well presented but everything was overly salty. Overall not a great night. The waitstaff however were attentive and pleasant.
Lowered my score as the restaurant reached out with a mediocre response. No response would have been more satisfying tbh.
Arrived a bit before six and staff passed by several times, clearly looking at us and no-one coming to greet us. I'm not sure how long we would have waited. We were there for an RBC sponsored dining event, and asked where we sh
ould go to be seated at the bar as no-one came for about 15 mins. We were sent to a private party, the event (also by RBC) and were quite befuddled as it wasn't what was expected. After an embarrassing encounter with the patron if the wrong event, we were seated in our proper section. Off to a bad start.
The food was well presented but everything was overly salty. Overall not a great night. The waitstaff however were attentive and pleasant.
Lowered my score as the restaurant reached out with a mediocre response. No response would have been more satisfying tbh.
The food is great, and is very popular with the locals, but the service is extremely disappointing and confusing. You would get more of a peace of mind if it is self-service, but they decided to do a half-planned kind of service. You don't get an order number or table number, the table layout changes constantly without a separation of group and solo guests, there is no system for delivery drivers. Thus the waitresses ended up making constant mistakes and asking everyone about their order after they had ordered at the counter, or to move seats. Plus the waiting time is long, very long. You would really question yourself: is the food offsetting the ordering ordeal?
Just 5 mins walk from Yonge-Dundas this is an amazing place. On placing the order we were given an eta of 20-25mins. When the food arrived it was worth the wait. Everything was freshly made and piping hot. The price- it will remind you of danforth or scarborough. We ordered lamb shank, chef special beef kabab and tandoori chicken with 2 plain naan. The naans were big. They also served us different types of chutney/dipping sauce. Mine favorite was the tomato one. It tastes like tomato bhorta (charred tomato) it went well with everything. They are open till midnight it's always full and after eating you would know why. Love the food.
Came here for lunch and we were one of the first tables being seated.
Lunch hour was not super busy but service was slow. It took our waitress 10 minutes to come over to take our orders, at one point, I was going to get up to see where she was to flag her down because over lunch hour on a weekday, you’re usually on a time crunch (Chase staff, please take note of this).
My friend ordered the halibut and I ordered the tuna dish, everything tasted great, portions were just right. I’ve been to Chase a couple of times pre-pandemic and the quality of food and taste wise is still consistent.
Dessert was AMAZING. If you have extra space in your stomach, order the strawberry pavlova, it’s not too sweet and it was such a refreshing dish!
Lunch hour was not super busy but service was slow. It took our waitress 10 minutes to come over to take our orders, at one point, I was going to get up to see where she was to flag her down because over lunch hour on a weekday, you’re usually on a time crunch (Chase staff, please take note of this).
My friend ordered the halibut and I ordered the tuna dish, everything tasted great, portions were just right. I’ve been to Chase a couple of times pre-pandemic and the quality of food and taste wise is still consistent.
Dessert was AMAZING. If you have extra space in your stomach, order the strawberry pavlova, it’s not too sweet and it was such a refreshing dish!
Modus is a hidden upscale gem in the downtown financial district. It boasts a modest interior, paired with impeccable service and delicious food. I had the opportunity to try the grilled calamari and bread/olives as started, both did not disappoint.
To follow, I enjoyed their Zuppa di Pesce, which brought the trio of mussels, scallops and shrimp in a red sauce together. It was delicious.
Would recommend
To follow, I enjoyed their Zuppa di Pesce, which brought the trio of mussels, scallops and shrimp in a red sauce together. It was delicious.
Would recommend
I had the most phenomenal experience at this restaurant! The service was top-notch and the staff went above and beyond to ensure my satisfaction. The atmosphere was lively and enjoyable, adding to the overall dining experience.
Now let's talk about the food – exceptional is an understatement! I started my meal with their onion soup, which hands down is the best in town. The rich flavors and perfectly melted cheese on top had my taste buds dancing with joy.
For the main course, I opted for the wild halibut. The chef nailed it with the perfect cooking technique, resulting in a beautifully tender and flaky fish. The accompanying sides and sauce were thoughtfully prepared, perfectly complementing the flavors of the halibut. I wouldn't change a single thing about this dish!
All in all, I can confidently say that this restaurant exceeded my expectations. The combination of phenomenal service, terrific atmosphere, and exceptional food made for an unforgettable dining experience.
Now let's talk about the food – exceptional is an understatement! I started my meal with their onion soup, which hands down is the best in town. The rich flavors and perfectly melted cheese on top had my taste buds dancing with joy.
For the main course, I opted for the wild halibut. The chef nailed it with the perfect cooking technique, resulting in a beautifully tender and flaky fish. The accompanying sides and sauce were thoughtfully prepared, perfectly complementing the flavors of the halibut. I wouldn't change a single thing about this dish!
All in all, I can confidently say that this restaurant exceeded my expectations. The combination of phenomenal service, terrific atmosphere, and exceptional food made for an unforgettable dining experience.
One of the best downtown restaurants in Toronto. Creative chef with beautiful yet balanced and delectable creations at nice outdoor patio overlooking downtown from the 5th floor, makes this place an unforgettable experience.
The Chase offers innovative, memorable, and great dinning experience. We had the pleasure to try the black cod and the steak along with the side of brussels sprouts and truffle mac & cheese. For dessert, we got the chocolate layer cake and cheesecake. All of the things ordered were amazing and cooked to perfection. It was also well presented and neatly plated. I think this place is also ideal to celebrate special occasion or for corporate function.
The restaurant's décor and ambiance were amazing, it feels cozy and warm. It also offers a nice a nice view of downtown Toronto from the rooftop.
The service was great, very professional, and the staffs were attentive to cater every needs. Looking forward to visiting this spot again.
The restaurant's décor and ambiance were amazing, it feels cozy and warm. It also offers a nice a nice view of downtown Toronto from the rooftop.
The service was great, very professional, and the staffs were attentive to cater every needs. Looking forward to visiting this spot again.
The restaurant is bright and lively with well spaced seating. You can nicely hear the people you are with and enjoy the buzz of a crowded restaurant.
The service is absolutely immaculate. The second you sit down you are greeted and given some water as you settle in. Once you've settled in they explain how the menu is laid out and the recommended amount of dishes for your party, even letting you know which are larger to keep your portions right. They are also aware of their proximity to Broadway shows, concerts and other events you might have reservations for and will ensure your meal is timed to get you out on time!
As each course came I was uniquely impressed with each, from then plating to the complimentary flavours. If you're looking for an excellent meal to elevate your night out Byblos is it!
The service is absolutely immaculate. The second you sit down you are greeted and given some water as you settle in. Once you've settled in they explain how the menu is laid out and the recommended amount of dishes for your party, even letting you know which are larger to keep your portions right. They are also aware of their proximity to Broadway shows, concerts and other events you might have reservations for and will ensure your meal is timed to get you out on time!
As each course came I was uniquely impressed with each, from then plating to the complimentary flavours. If you're looking for an excellent meal to elevate your night out Byblos is it!
5 out of5, all day everyday. Service is exactly what you would expect at a 5 star restaurant. Food was excellent. We ordered a variety of items, apps, mains, desert family style. The patio is small and quaint. Definitely recommended.
Fabulous dining experience. Waiter was so personable. We had the chef’s tasting and the every course was exquisite and complex and totally outstanding. The gin and tonic course was quite a pleasant surprise of flavors. Love how they bring them out and explain them. So much goes into each of them. The atmosphere is stunningly beautiful at night.
Went for the happy hour on the patio today. Wish I got the name of our server cause he deserves a shout out by name he was on the ball kept our water filled up and was v friendly.
The patio is great and the happy hour is possibly the best value of any I’ve seen. Would definitely recommend and will definitely return to try the full menu! We ordered almost 1 of each dishes between 3 and we all left in pain. Not shabby with the portions at all.
The patio is great and the happy hour is possibly the best value of any I’ve seen. Would definitely recommend and will definitely return to try the full menu! We ordered almost 1 of each dishes between 3 and we all left in pain. Not shabby with the portions at all.
Amazing calamari fritti, incredible rack of lamb and fettuccine Alfredo!!!! And of course, the tiramisu was divine!
I went here to take my girlfriend out for her birthday, I think I made the perfect choice. The ambience and booth was perfect, it made for a really romantic night. The pear & arugula salad was probably the best salad I've ever had in my life, I was not expecting that and it was the highlight of our meal. We had the fried eggplant which was really nice but a bit bready, and the middle eastern fried chicken which was awesome. We finished the meal by sharing a rolled baklava, which really interesting as it had a lot of orange flavour with it, we both loved it. We're looking forward to coming back.
The butter chicken and lamb karahi are absolutely delicious .
I ordered a butter chicken combo and a lamb karahi. I can never forget the every rich buttery taste I get when I dip my naan into the butter chicken sauce. It's not authentic based on its appearance but that's somethimg really worth trying as mentioned by somebody in the comments. The lamb karahi is also really good. The lamb meat is very tender but doesn't have much taste unless you take it with the thick sauce served in the same bowl.
Nothing special about the service and atmosphere.
I ordered a butter chicken combo and a lamb karahi. I can never forget the every rich buttery taste I get when I dip my naan into the butter chicken sauce. It's not authentic based on its appearance but that's somethimg really worth trying as mentioned by somebody in the comments. The lamb karahi is also really good. The lamb meat is very tender but doesn't have much taste unless you take it with the thick sauce served in the same bowl.
Nothing special about the service and atmosphere.
The place is very nice and elegant, live music was a great bonus but we couldn’t hear it on the 2nd floor.
The food was good, some choices were excellent (like salmon), but some were not (steak for instance, great sauce but the meat could be a better quality)
Overall, it’s a nice place
The food was good, some choices were excellent (like salmon), but some were not (steak for instance, great sauce but the meat could be a better quality)
Overall, it’s a nice place
Nice Italian restaurant, perfect smiky staffs. Enzo was our waiter, they did a wrong salad with bacon (we asked without) and even they made a new one cause of our children got upset first, they didn't charge us. I appreciate.
Akila was a Host, kind and professionally welcoming.
The manager is from Mexico if I am right and he is supervising everything.
Other staffs I mean who brings the foods, waiter's assistants, should pass more lessons.
I liked the Ravioli, Tiramisù and the Salmon.
Akila was a Host, kind and professionally welcoming.
The manager is from Mexico if I am right and he is supervising everything.
Other staffs I mean who brings the foods, waiter's assistants, should pass more lessons.
I liked the Ravioli, Tiramisù and the Salmon.
Went here for dinner before a concert downtown. What a great choice. I had the tagliatelle with mushrooms, and my wife had the sausage penne, both were fantastic. Bruschetta to start was excellent as well. My wife was very happy with the cappuccino to finish our meal along with the Tiramisu!
The gentleman that seated is could not have been more friendly, and genuine too.... That's lacking in a lot of places these days, especially in the city. I commend this man at the door, and who also served us for the best service we have received in many years at any restaurant we've been to. Thank you very much, shame we didn't get your name!
The gentleman that seated is could not have been more friendly, and genuine too.... That's lacking in a lot of places these days, especially in the city. I commend this man at the door, and who also served us for the best service we have received in many years at any restaurant we've been to. Thank you very much, shame we didn't get your name!
The service here was great, the manager was helping out with the tables and seeing that was a sign to me that service is a top priority.
I was disappointed they only had the summer menu which wasn’t as exciting as some of the items I saw on the regular menu.
The burrata and the octopus carpaccio were the best things we tried. I enjoyed the different flavours they paired with the octopus- one of the best I’ve had in a cold appetizer.
The truffle mac and cheese was bland and underwhelming and the lobster pasta was okay, not super creamy or had any flavours had made it noteworthy. The atmosphere was lovely and the service is great but I wouldn’t be in a hurry to come back
I was disappointed they only had the summer menu which wasn’t as exciting as some of the items I saw on the regular menu.
The burrata and the octopus carpaccio were the best things we tried. I enjoyed the different flavours they paired with the octopus- one of the best I’ve had in a cold appetizer.
The truffle mac and cheese was bland and underwhelming and the lobster pasta was okay, not super creamy or had any flavours had made it noteworthy. The atmosphere was lovely and the service is great but I wouldn’t be in a hurry to come back
I am very happy with my experience with Byblos Downtown! I reserved a table online for dinner. When we arrived, we were seated upstairs, and I loved the decor and furnishings. It has a very cozy feeling but is still classy. Our server was very sweet and offered some great drink recommendations, and we ended up ordering a few dishes to share. Our favorites of the night were: the Turkish Manti Dumplings and the Middle Eastern Fried Chicken. I also absolutely loved their Marrakesh Garden cocktail. The refreshing cucumber taste was excellent. I would highly recommend Byblos for a chic dinner out. They really know how to make an occasion special.
The food portions and taste was disappointing. If you don't want to taste your seafood, love mint and are on a diet - This is the place for you.
The staff was friendly and helpful but was over the top in explaining the meals.
Prior to the pandemic, this restaurant was awesome.
The staff was friendly and helpful but was over the top in explaining the meals.
Prior to the pandemic, this restaurant was awesome.
We choose Blu for my daughter's wedding dinner with a guest count of 26. The restaurant provided us with a nice semi-private space for our event, and we opted for a fixed menu that offered a well-balanced selection of 4 appetizers, 4 main dishes, and 4 types of desserts. It was wonderful to have the freedom to choose our drinks as well.
The food and the overall atmosphere were very satisfying. All the dishes from the menu were top-notch in terms of taste and presentation, leaving a spectacular impression on everyone; our guests thoroughly enjoyed the evening and wished the newlyweds well.
Though the restaurant did an excellent job overall, I have a few suggestions for improvement. Firstly, the live music in the second-floor hall was barely audible, and it would have been great if it could be made more prominent. Secondly, the guests were not informed about the menu items, leading to some of them not making the ideal choices for themselves. This resulted in guests exchanging dishes among themselves after they were served.
Additionally, I expected a bit more attention and involvement from the waiters, especially considering we spent around $4000 on the dinner for 26 guests including 4 children and 11 adults with soft drinks . Despite these points, the pleasant atmosphere and fantastic food make Blu restaurant a definite recommendation for family celebrations.
The food and the overall atmosphere were very satisfying. All the dishes from the menu were top-notch in terms of taste and presentation, leaving a spectacular impression on everyone; our guests thoroughly enjoyed the evening and wished the newlyweds well.
Though the restaurant did an excellent job overall, I have a few suggestions for improvement. Firstly, the live music in the second-floor hall was barely audible, and it would have been great if it could be made more prominent. Secondly, the guests were not informed about the menu items, leading to some of them not making the ideal choices for themselves. This resulted in guests exchanging dishes among themselves after they were served.
Additionally, I expected a bit more attention and involvement from the waiters, especially considering we spent around $4000 on the dinner for 26 guests including 4 children and 11 adults with soft drinks . Despite these points, the pleasant atmosphere and fantastic food make Blu restaurant a definite recommendation for family celebrations.
Wonderful dinner and service. The atmosphere was relaxing and welcoming. Our server, Martin was very attentive, friendly and pleasant. It was our first time at Byblos and Martin was very knowledgeable with the menu and was able to explain to us how the plating worked and gave descriptions on dishes we were uncertain of.
We had the Crispy Olives and Crispy Shrimp which were delicious appetizers. They have non alcoholic beverages which were quite good (Temple Breeze and Verbena Bliss were our choice). One of their popular dishes was the sweet jeweled rice-it did not disappoint. Wagyu Kofta was a good accompaniment to the rice and we finished our dinner off with the chocolate cake, Pavlova and Turkish Coffee. I definitely recommend this restaurant especially if you enjoy the share plate style dining. We look forward to going back! 😄
We had the Crispy Olives and Crispy Shrimp which were delicious appetizers. They have non alcoholic beverages which were quite good (Temple Breeze and Verbena Bliss were our choice). One of their popular dishes was the sweet jeweled rice-it did not disappoint. Wagyu Kofta was a good accompaniment to the rice and we finished our dinner off with the chocolate cake, Pavlova and Turkish Coffee. I definitely recommend this restaurant especially if you enjoy the share plate style dining. We look forward to going back! 😄
Beautiful space, dim lighting. The service was top notch and the food was perfection. The short rib melts in your mouth and the wagyu Kofta was soo flavourful and the sauces served with each dish was delicious. The rice had great balance and I loved the sauce for the Manti dumplings. Only bad thing i could say about this restaurant is that they say you can share things, but trust me u don't want to share anything it's that good
The food was fantastic! We tried many dishes to share, and especially enjoyed the Turkish manti dumplings, lentil pide, labneh, and sweet jeweled rice. All so carefully prepared with sophisticated flavor combinations and sauces. Nice decor upstairs, although the booth seating is getting quite worn in spots. Definitely a treat for the pallet.
We came here for my birthday dinner. Highly recommend this place, the food is fresh and delicious. Our server was very helpful, honestly and friendly. The atmosphere was okay nothing special. We were there for the food. Great wine list, and cocktails as well.
What a wonderful experience!! The food here was top notch, well presented and extremely tasty. Our server Roberto was friendly, chatty and gave us great food and wine recommendations. The restaurant itself had a bright airy atmosphere though it could use a little of an update. The washrooms are not connected to the restaurant and located in the basement in the building. It was very dimly lit and felt pretty sketch.
Went to Modus with a group of friends for dinner. Food and drinks were fantastic. I thoroughly enjoyed the watermelon salad, grilled calamari and the lobster fettuccine in squid ink. Service was impeccable. Our server was funny and attentive. The owner was courteous and kind and made sure we were taken care of. There is underground parking in the same building, super convenient. It’s a great place for business lunches/dinners, special occasions or just a night out.
Overall we had a wonderful experience at Modus, highly recommend.
Overall we had a wonderful experience at Modus, highly recommend.
The food was absolutely amazing, steak was cooked to perfection, lobster and crab meat were perfectly prepared, and the drinks were exceptional. The bartenders and servers were very pleasant and accommodating. Bathrooms were very clean. The only downside to the atmosphere was the patio view, there is just way too many buildings around, but if you like the view of buildings, it is fine. Definitely an upscale and fancy place to dine.
Great experience. Came with a group of 8 for a celebratory dinner with the summerlicious menu. Service was very attentive & patient, waiting for all members to show up before we order food. All courses were brought out simultaneously & they were full of flavour, hot & presented well. It was a nice night out in a beautiful location & I would return again for regular menu.
My husband and I are visiting from overseas and our cousin invited and booked us a table for dinner at The Chase. This is definitely a dinner we will always remember. The food, service and ambiance was just perfection from A to Z! We ordered Burrata, Mushroom, and the Scallops for appetizers. We ordered steak with sides of asparagus and Brussels sprouts for our entrée. We then ended our meal with the Sticky Toffee Pudding, Lemon Meringue cake tea and coffee. I've got to thank Chad for his amazing service and recommendations. He made our experice that much better.
For me I highly recommend the Burrata and Scallops they were both divine. I'd come back and savor those two appeizer dishes on any day. The creaminess of the burrata, paired with truffle is so good, it made my heart happy! The freshness of the Scallops and symphony of flavors in the sauce was absolutely stunning! The steak was cooked to perfection and the mustard jus with the mushrooms on top was absolutely delicious! Smooth like butter. The asparagus had great grilled flavor topped with crushed hazelnuts for a toasty nutty crunch I appreciated and the brussel sprouts had a very yummy caramelised flavor and a tossed in beautiful sauce. The sticky Toffee Pudding will send you to cloud 9. A must in my book.
A huge thank for this beautiful menu offering and the Chef(s), kitchen and service staff for making our experience memorable. We will definitely return.
Wishing you all the best and continued success.
For me I highly recommend the Burrata and Scallops they were both divine. I'd come back and savor those two appeizer dishes on any day. The creaminess of the burrata, paired with truffle is so good, it made my heart happy! The freshness of the Scallops and symphony of flavors in the sauce was absolutely stunning! The steak was cooked to perfection and the mustard jus with the mushrooms on top was absolutely delicious! Smooth like butter. The asparagus had great grilled flavor topped with crushed hazelnuts for a toasty nutty crunch I appreciated and the brussel sprouts had a very yummy caramelised flavor and a tossed in beautiful sauce. The sticky Toffee Pudding will send you to cloud 9. A must in my book.
A huge thank for this beautiful menu offering and the Chef(s), kitchen and service staff for making our experience memorable. We will definitely return.
Wishing you all the best and continued success.
Excellent service, delicious food, and great vibes. Special shout-out to Alexandra - she was fantastic and detail oriented (when it comes to explaining the dishes). They also have amazing hand-crafted cocktails and a decent wine collection. I highly recommend this place, no walk-ins.. We were so full that we didn't have apetitie for desserts, but I was told their baklava's are really good!!
Fantastic and quaint restaurant. Food was very flavourful and prepared with fresh ingredients.
The hostess was very friendly and was able to get us a table on the upper patio, which overlooks Elm St.
I was amazed how descriptive the waiter was with all dishes. Impeccable service.
I had the seafood pasta, which was made fresh. My wife had a delicious caramelized salmon. All very reasonably priced.
Ask about the daily specials.
They have a huge wine list at reasonable prices.
The hostess was very friendly and was able to get us a table on the upper patio, which overlooks Elm St.
I was amazed how descriptive the waiter was with all dishes. Impeccable service.
I had the seafood pasta, which was made fresh. My wife had a delicious caramelized salmon. All very reasonably priced.
Ask about the daily specials.
They have a huge wine list at reasonable prices.
The tasting menu was very delicious - couldn’t find any faults; however, the service was not up to par. Wish I was able to enjoy the food without constantly being interrupted asking how the dish is. Nonetheless I think Canoe serves really good food and is definitely worth a try!
Was visiting Toronto for my 50th birthday and decided to try out the Chase. The cocktails were fabulous the appetizers were fantastic, the steak was cooked to perfection and tender like butter. We couldn’t have asked for a better service or a more perfect ambience…. Highly recommend.
I recently dined at Canoe restaurant with a group of four on a Friday evening at 6 PM, and I must say it was an incredible experience. We had reserved a week ahead of time, and I highly recommend doing so because this place fills up fast.
We opted for the tasting menu, and it exceeded our expectations. The dishes were not only delicious but also beautifully presented in unique and original ways. The creativity and attention to detail were evident in every bite, and there was a consistent theme that tied the whole menu together.
The service at Canoe was top-notch. The staff was attentive, friendly, and knowledgeable about the dishes and wine pairings. They went above and beyond to ensure we had a memorable dining experience.
One of the highlights of our evening was the breathtaking views. We were fortunate enough to catch the sunset, and it created an amazing atmosphere. The restaurant's location allows for stunning vistas, making it a truly remarkable dining setting.
Overall, I wholeheartedly recommend Canoe restaurant. The excellent food, consistently positive experiences, and remarkable atmosphere make it a must-visit. It has become one of my regular dining destinations, and I can't wait to return for more culinary delights.
We opted for the tasting menu, and it exceeded our expectations. The dishes were not only delicious but also beautifully presented in unique and original ways. The creativity and attention to detail were evident in every bite, and there was a consistent theme that tied the whole menu together.
The service at Canoe was top-notch. The staff was attentive, friendly, and knowledgeable about the dishes and wine pairings. They went above and beyond to ensure we had a memorable dining experience.
One of the highlights of our evening was the breathtaking views. We were fortunate enough to catch the sunset, and it created an amazing atmosphere. The restaurant's location allows for stunning vistas, making it a truly remarkable dining setting.
Overall, I wholeheartedly recommend Canoe restaurant. The excellent food, consistently positive experiences, and remarkable atmosphere make it a must-visit. It has become one of my regular dining destinations, and I can't wait to return for more culinary delights.
Thank you for making my Birthday Celebration such a memorable experience! ☺️☺️🙏🏼🙏🏼
It was such an amazing birthday celebration at Byblos Downtown!
I can rate this restaurant as one of the top 5 restaurants in Toronto and GTA.
Everything they have was simply amazing; the staff, the food and the overall atmosphere.
The staff are very welcoming and so nice. We almost felt we have our own waiter as she taking good care of us ☺️
For the food, we truly enjoyed every bite of all the dishes we had, both starters and mains. I can confidently say that their lamb shoulder dish is one of the best and delicious dishes I had in my life.
We loved the atmosphere of the place with the details of the interior design and furniture. 👍🏼👍🏼
It was such an amazing birthday celebration at Byblos Downtown!
I can rate this restaurant as one of the top 5 restaurants in Toronto and GTA.
Everything they have was simply amazing; the staff, the food and the overall atmosphere.
The staff are very welcoming and so nice. We almost felt we have our own waiter as she taking good care of us ☺️
For the food, we truly enjoyed every bite of all the dishes we had, both starters and mains. I can confidently say that their lamb shoulder dish is one of the best and delicious dishes I had in my life.
We loved the atmosphere of the place with the details of the interior design and furniture. 👍🏼👍🏼
Friendly service and great vibe! We sat on the patio and it started to rain so they moved us inside and we were glad they did! The restaurant had live music inside and the musician was amazing. Food was great and we recommend the ribeye and carpaccio but all of the food that we had at our table of 5 was great! Highly recommend!
Treated my wife for Mother's Day. The weather was great and we were able to sit outside on the upstairs patio. Our server made excellent suggestions and the kitchen did not disappoint!
We tried the tasting menu. Food was great, presentation excellent. Strawberry dessert is our favorite, followed by the scallops and oyster. Pork Trotter dish was a little strange, nevertheless still delicious.
Service excellent, compared to many other high end restaurants, the service and staff are very well trained at Canoe. Open kitchen concept so you can see interactions of the chefs. Happy to see diversity in the kitchen.
Restaurant is clean, atmosphere is good. View is nice and most people are there for a celebration.
Wish their restroom was nicer, as it's just the TD building restroom. But that's no good reason not to try out the restaurant. Would recommend if you haven't been and I would return.
Service excellent, compared to many other high end restaurants, the service and staff are very well trained at Canoe. Open kitchen concept so you can see interactions of the chefs. Happy to see diversity in the kitchen.
Restaurant is clean, atmosphere is good. View is nice and most people are there for a celebration.
Wish their restroom was nicer, as it's just the TD building restroom. But that's no good reason not to try out the restaurant. Would recommend if you haven't been and I would return.
My friend and I recently went to Jump for a girls night dinner. Service was good overall.
There wasn’t anything in particular on the menu that really caught my attention so I opted for a light refreshing cocktail, shared the grilled calamari, and the Seared Scallops & Golden Beet Risotto. Everything was okay but definitely overpriced. The grilled calamari definitely is more of an appetizer than a main. It’s definitely not a big enough portion to keep you full. The risotto was good but only had four scallops. If they could replace the beets that looked like scallops, then it would’ve justified the price a bit better.
I spent (with gratuity) $88. I rarely dine out at high end restaurants so I was okay with paying that much.
There wasn’t anything in particular on the menu that really caught my attention so I opted for a light refreshing cocktail, shared the grilled calamari, and the Seared Scallops & Golden Beet Risotto. Everything was okay but definitely overpriced. The grilled calamari definitely is more of an appetizer than a main. It’s definitely not a big enough portion to keep you full. The risotto was good but only had four scallops. If they could replace the beets that looked like scallops, then it would’ve justified the price a bit better.
I spent (with gratuity) $88. I rarely dine out at high end restaurants so I was okay with paying that much.
What a great experience, booked our corporate holiday dinner at Blu Ristorante. Yes this review is a bit late coming but people are still raving about the impeccable service especially from their friendly and knowledgeable staff (Mauricio, Luis, David and Nasir - I made sure I wrote down their names for this review)! Do yourself a favour and make sure you make it here at least once because the food was amazing, from the appetizer to dessert. I didn't get a picture of the all the options but these ones still bring back the memories of our night at Blu. Thanks to all the staff, and a shout out to Kamila (Event Coordinator) and Jeff (Manager).
Service was great they refilled our water very frequently and food was decent. Portion size was good but the burger was slightly over cooked. They said it would be medium but the burger came out well done. Still had a great taste and fries were good. Charging for refills on soft drinks is a bit excessive though! Still would recommend! Also a nice birthday treat of sorbet!
Organized a corporate dinner here and was very happy with the service and food. A few little things could use updating when it comes to the decor but all in all, a pretty good experience. The only downside is that as a mobility challenged person, I had to wait about 5 minutes when entering and exiting for a security guard to come and operate the elevator.
We had winterlicious lunch menu, which includes Veal and Calamari as main course. They are very fresh and tender. I like the atmosphere of the setting of the restaurant and we also were told how to pronounce the bill amount in Italy, quite impressive and friendly.
We went here on Thursday night for winterlicious. The waitress was very polite and the service was great, but we weren’t too impressed with the food. It tasted ok, nothing special. We paid over $200 with drinks and we didn’t feel full when we left. The atmosphere is definitely very corporate because it’s by the financial district, so not a romantic place if that is your intention going here.
Decided to try Jump for my partner's birthday and we were not disappointed. From that start we were greeted by their excellent service, where we recommended excellent drinks and were even given a complimentary oyster course.
All the dishes were really great and the highlight of night was definitely the Osso Bucco!
Finally they were so accommodating with the birthday cakes that we got elsewhere, where they even laid them out with great presentation at the end of the night.
Will visit once again for the great experience!
All the dishes were really great and the highlight of night was definitely the Osso Bucco!
Finally they were so accommodating with the birthday cakes that we got elsewhere, where they even laid them out with great presentation at the end of the night.
Will visit once again for the great experience!
The salmon tartare with crème fraiche was delish. Aside from that dish, I didn't overly enjoy anything else. Service was fine. The decor was pretty, but it's not enough positives to draw me back.
Nice atmosphere and very good service. It is a fine dining experience, so naturally, do not go in expecting a cheap meal. Three things I will say is my wife and I ordered a fair number of things for just 2 people. We were sat at a small two-person table, so it was a little cluttered with all our plates. Definitely do not order too much at once if you are at a two-top. Not their fault, just a warning for couples with big appetites. The other thing is we got the filet steak ordered medium rare. One side was perfect, but the other side was overcooked to mid-well. Not sure if this is a common thing because of their equipment, or we were just a little unlucky. Lastly, I had a slightly difficult time cutting the steak. Not sure if we were given the wrong knife(s), or their steak knives are just bad.
Perfect for an intimate Italian dinner. Inside is dark and moody, outside is lush and sparking with string lights. The patio is covered and heated and great for fall nights. The staff are attentive and the food is classic and quality. The burrata was incredibly creamy and the tomatoes were bursting with flavour. The seafood in the pasta is abundant and the tomato sauce is perfectly seasoned.
Came here for a celebration with a large group. They were only able to accommodate us at an earlier time (5pm) since it’s a smaller space and not really meant for large groups. Definitely more for intimate dinners.
We used their valet services which is really one guy running around, and the staff didn’t seem to be too knowledgeable on how much it costs since it’s another company (it’s $20).
The staff here were very courteous and service was great, (but it was also super early so there were maybe 2 other tables seated at the time). We ordered a lot of food and everything tasted delicious. The seafood appetizers were so tender and delicious, I would highly recommend them. The only thing I was a bit disappointed in was the carbonara. It wasted pretty mediocre in my opinion. Other than that, we had a great experience here.
We used their valet services which is really one guy running around, and the staff didn’t seem to be too knowledgeable on how much it costs since it’s another company (it’s $20).
The staff here were very courteous and service was great, (but it was also super early so there were maybe 2 other tables seated at the time). We ordered a lot of food and everything tasted delicious. The seafood appetizers were so tender and delicious, I would highly recommend them. The only thing I was a bit disappointed in was the carbonara. It wasted pretty mediocre in my opinion. Other than that, we had a great experience here.
Was our first time at Biagio and found it a lovely experience - everything felt and smelled Italian.
Nice place in the heart of Downtown with a decent patio. The staff were very welcoming and helped us to order great set of dishes. The warm cheesecake cake was the rock star!!!
Nice place in the heart of Downtown with a decent patio. The staff were very welcoming and helped us to order great set of dishes. The warm cheesecake cake was the rock star!!!
Rosina restaurant is usually great. Good and fast service and usually the most amazing pizza crust in the city. I have not tasted better. However, I am updating this because something has definitely changed. The pizza was very chewy and the sauce base also different. The service was still great but not sure I’m willing to return here. Used to be my fave spot and I’m quite disappointed. My friends who also frequent here have the same opinion.
Great food, ambience and services. Most of the dishes are delicious, fresh and executed very well. My favorites are the grilled calamari, grilled prawns and saffron risottos with seared scallops. Bread and side dishes are also very decent. Highly recommended for business lunch. Service was very attentive and efficient.
Celebrated New Years Eve Dinner and the food was exceptionally good. Service was top notch and I can appreciate the old school service of having experienced men serve us. Price point was worth all the good flavours in our dishes. It was cooked to perfection. We will definitely be back to enjoy the other dishes.