Sichuan Style Restaurant

Authentic Chinese food served by friendly staff in a nice environment. The building is a bit dated but the atmosphere is genuine and the food is outstanding. Not greasy and very tasty. It is hard to find Chinese food that has not been westernized with too much salt and oil so we look for new places to try whenever we travel and were delighted that this spot hit the bullseye. If you are in the area it is well worth a visit if you know what the real thing is!

I’ve fallen in love with Sichuan Style Restaurant. It looks a little tacky on the outside. Don't be fooled, the food is first rate. Highly recommend the Spicy Szechuan Soft Tofu Fish.

Food: Very authentic Chinese food! As a Taiwanese, this is 100% recommended if you’re around and Loki g for a nice place with good price to have a feast!

Service: very kind and warm welcome and service. They also help you pack your takeout boxes nicely.

Ambience: suitable for family and friends dining experience. Quite cozy and pretty clean.

Third visit:
Worst beijing duck ever eat in my life. ⭐⭐

Second visit:
The Sichuan cuisine at this restaurant is quite authentic. The taste of the saliva chicken is especially good, with a moderate level of spiciness. The fish is tender and flavorful. However, the stir-fried double liver dish is very mediocre, even unpleasant. The flavor is too sour, as if too much vinegar was added. Furthermore, the meat was not well-prepared, and despite adding a lot of seasoning, it still had a slightly unpleasant texture and taste. This is my second time dining here, and the first time was okay, without any disappointments. I brought a new friend (a professional food blogger) this time to try it out, and we were slightly disappointed. 3 star this time. ⭐⭐⭐

First visit:
The portion of beef tripe in the boiled beef tripe dish is relatively small. The seasoning of the chicken is sufficient and the dishes are very authentic style. Overall the price is reasonable. ⭐⭐⭐⭐⭐

Very delicious. This restaurant could easily be rated as one of my favorite Sichuan restaurants in the Bay Area.

Great dinner on our first night in Berkeley. Very efficient restaurant. We were greeted as soon as we came through the door and seated just as quickly. Our orders came out quickly and the attentive wait staff kept our water glasses filled and our questions answered during our dinner. Enormous soup servings. We planned to split a soup and entree and wound up taking home leftovers! Don't forget to order rice as it's not included with the entrees.

Easy to find nearby parking. Service and food delivery speed was good. Traditional nice Chinese food setting. I really liked the traditional spicy SiChuan flavors but also not greasy. Recommend the spicy beef tendon and the drowning dumplings. I'm coming back next time for the lamb.