Citrique

It was ok but one thing, my daughter tasted a bit funny from milk so my husband told the counter about it and they said the expiry date is still ok they don't know why and brought my daughter a little pack of milk. The next day breakfast was ok without any problem.

Just wanted to post a photo of their acai bowl which is more like Greek yoghurt topped with acai pure so not an acai bowl as you get most places. 4 stars because their food is otherwise good

Wonderful dining experience! Every dish was delicious. I would have taken more pics but just wanted to enjoy every minute of our evening. My favourite was the baked salmon. Excellent large selection of hot and cold dishes and desserts too just yum. We will be back. Highly recommend

Pure indulgence for seafood lovers at this buffet. For those who don't there are more than substantial variety of meals to choose from. Make sure you leave enough room for all the beautiful desserts.

Seafood and desserts were the highlight of the buffet. The seafood was fresh and plentiful. They had oysters, scallops, prawn, crab, bugs and sashimi. Lots of dessert varieties too, and they were not overwhelming sweet (the way I like it!).
I also really enjoyed their baked salmon in the hot section. The other hot food were ok, but overall the variety and freshness was very good!

One of the best dining experience
Very friendly service from the booking until the petit four
Excellent value for money.
Excellent quality food, using local produce and cook to perfection.
Generous Portion size, just right!
Thank you chefs.
Tried local plum gin from Mt. Tamborine and I was blown away.
Excellent service. Tentative, friendly and just flawless.
Excellent dining experience at Citrique restaurant.
Highly recommended when you are in gold coast.

We visited Citrique during our stay. We were staying at another hotel but so glad we came to this restaurant. We opted for the three course option for $89 each which we felt was very good value for the standard of food. We did not need to order any sides as the portion sizes were good. My husband is coeliac and there were enough GF options on the menu to cater for his dietary needs.

The food was AMAZING!! One of the best meals we’ve eaten and this place is up there with a few top notch restaurants we’ve eaten at in Melbourne.

We had these options- scallops, pork belly, steak, lamb, cheesecake and gold chocolate desert and each dish was incredible. We definitely left on a food high and would go back in a heartbeat. My husband described the food as Outrageously Good!!

We also had some pre dinner drinks in the bar situated next to the restaurant and each of the cocktails we had were extremely good and delicious.

We will definitely be back if we visit the Gold Coast in the future. Thankyou for an amazing meal.