Local Guides World
Neighborhood spot offering a wide variety of sandwiches, salads, Italian entrees & pizza.
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Reviews — 8
Nothing special, a decent pizza with crust that this a bit dry. I tried the crust but made it out to bird food. Could stand some more sauce. The base was crispy with little to no flop. Would I buy it again? more than likely. Value is average for the area. Way better than some other pizza in town. Overall middle of the road.
They have the best chicken Cesar salad. I havent had their pizza yet but if your looking for a good salad this is definitely the place.
My first time here I tried the eggplant parm pizza and I would like to say it was phenomenal. I never thought the two can be mixed some perfectly lol. Im definitely coming back!!!!
Their chicken francese is soooo delicious!!!
the best one I have ever had! The chicken was seasoned 👌🏼
The delivery took a whiiile but it was so worth the wait!!!
the best one I have ever had! The chicken was seasoned 👌🏼
The delivery took a whiiile but it was so worth the wait!!!
Excellent pizza. Locals told me about it. Best pizza in Piscataway. Love a slice, Xtra meatballs
I asked for alfredo and recieved marinara sauce
And the sauce is all over the bottom of the box
Wished I would of never gave a $10.00 tip..
And how am I supposed to eat my food with out Utensils???
Don't think I'll be ordering again..
I'm sure my accountant will appreciate the Marinara sauce receipt...
And the sauce is all over the bottom of the box
Wished I would of never gave a $10.00 tip..
And how am I supposed to eat my food with out Utensils???
Don't think I'll be ordering again..
I'm sure my accountant will appreciate the Marinara sauce receipt...
This place has the best Italian cheeseburger, they make their own patties, and meatball parm sub in the area. The service isnt the greatest. They also keep changing what comes in their sandwiches every time you visit but once you clear that up, it's delicious. I wouldn't go there for the pizza though. It's just something about the lack of cheese they put on their pies and the lack of salt in the dough. I would recommend it for the subs.
