Pin Pin Restaurant

Came in for a quick lunch. They had a lunch special for $13. Available Tue -Fri.
I ordered the BBQ pork and rice and it had 3 pcs of lumpia Shanghai. It also came with a small bowl of soup. What a good deal considering that one pays $18 for a rice combo at the food court

Had a late lunch with my wife, ordering their new lunch combo offerings. Well
Priced and generous in portions, this is great value in today’s inflated prices. We ordered our fave pork sisig to complement our liempo and bbq combo meals (can you tell we were craving some pork?). Everything was flavourful and satisfying. Great to see the owners too as they dropped by our table for some friendly catchup. Such a neighborhood gem!

Busy spot for good reason! Luckily it’s a fairly big restaurant so we didn’t have to wait long.

Lots of menu options, we tried their crispy pata, pork sisig, palabok and garlic rice! I enjoyed them all and had leftovers for the next day.

Service was friendly and efficient! I’ll definitely come back!

My first time eating at Pin Pin. Great food and great service. Our family enjoyed some "home cooking."

Food was great and tasted wonderful. We ordered a bunch of food to share, Oxtail Kare Kare, binagoongang baboy and crispy Pata. Bit pricey but I guess you pay for the quality.
The seating was quite uncomfortable as it had tears and tape on it but all okay apart from that.
Nice business ran by good people. Great community here.

I had the most horrible Filipino food at Pin Pin. I ordered takeout (oxtail Kare Kare and 2 fresh lumpia). It was my mom’s first time trying Filipino food and after her experience at Pin Pin, she said she will never try Filipino food again. The oxtail and vegetables had no flavour and it seemed like the cook just dunked them boiled into the sauce while the fat from the oxtail went into another dish to save money. The peanut sauce also didn’t have peanut flavour, the bok choy was not cooked enough and had a bleach taste to it and the tripe was too soft and overcooked. The kare kare was ridiculously expensive — at $30 without rice (we added the spaghetti from home as pictured). It should be thrown in the trash. The fresh lumpia also tasted weird. Altogether, we spent almost $50 on the horrible food. I haven’t been to Pin Pin in years and remembered the food tasting a lot better. Either they changed the cook or I had super low expectations of Filipino food back then.

When I complained to the server on the phone, she made no compensations. What a huge disappointment. The food was pure awful and I would not recommend this restaurant to anyone. I would give this restaurant 0 stars if I could.

Authentic Filipino food. You can tell by all the Tagalog being spoken at the restaurant and the familiarity of the restaurant personnel with the patrons. We went on a Sunday for lunch and the place was packed. Luckily they had two sections of the restaurant so we were still seated quickly as we entered. We ordered the pork sisig, the squid, the garlic rice, and the Java rice. The squid came in different sizes (small, medium, large), but the sizing they give you depends on what they have at the restaurant. The food came out within 20 minutes and it looked very homey. Taste was authentic and the food was very filling. Price came out to $60 with tax and tips for 2 main dishes and 2 rice. Street parking only and beware of areas that require you to have a permit.